Almond Apple Cheesecake Recipe

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Almond Apple Cheesecake
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  1. In a small bowl, combine the flour and sugar; cut in butter until crumbly. Press onto the bottom and 1-1/2 in. up the sides of a greased 9-in. springform pan; prick with a fork. Place on a baking sheet. Bake at 350° for 10 minutes or until soft but set. Cool on a wire rack.
  2. Carefully spread jam over crust. For filling, in a large bowl, beat cream cheese and sugar until smooth. Add eggs and vanilla; beat just until blended. Spread over jam. For topping, combine the sugar and cinnamon in a large bowl. Add apples and toss to coat. Spoon over filling. Sprinkle with almonds.
  3. Bake at 350° for 55-60 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Remove sides of pan. Yield: 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 630.37 Kcal (2639 kJ)
Calories from fat 238.43 Kcal
% Daily Value*
Total Fat 26.49g 41%
Cholesterol 63.38mg 21%
Sodium 259.09mg 11%
Potassium 113.01mg 2%
Total Carbs 88.21g 29%
Sugars 28.77g 115%
Dietary Fiber 1.66g 7%
Protein 8.45g 17%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 39mg 4%
Amount Per 100 g
Calories 318.8 Kcal (1335 kJ)
Calories from fat 120.58 Kcal
% Daily Value*
Total Fat 13.4g 41%
Cholesterol 32.05mg 21%
Sodium 131.03mg 11%
Potassium 57.15mg 2%
Total Carbs 44.61g 29%
Sugars 14.55g 115%
Dietary Fiber 0.84g 7%
Protein 4.27g 17%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 0.2mg 2%
Calcium 19.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
  • 17

Good Points

  • saturated fat free,
  • low sodium

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