75 apple syrup pastry Recipes

pastry for double-crust pie (9 inches), sliced peeled apples, divided, sugar, brown sugar, crushed gingersnaps, ground cinnamon, chopped walnuts or pecans, butter, melted, maple syrup

sheets frozen shortcrust pastry, thawed, brown sugar, golden syrup, butter, plain flour, cinnamon, nutmeg, granny smith apples, peeled, sliced, egg, lightly beaten, caster sugar

crisco butter flavor no-stick cooking spray, baking apples , such as granny smith, peeled, cored, and finely chopped, sundae syrup caramel flavored syrup, toffee pieces, sheets phyllo pastry (available in the freezer section of many grocery stores), vanilla ice cream (optional)

all-purpose flour, whole wheat flour, quick-cooking oats, baking powder, salt, unsalted butter, cut up and chilled, yogurt, maple syrup, granny smith apples, maple syrup, cinnamon, butter, milk , for brushing pastry

struedel, raisins, blanched almonds, chopped, b sp &, grannie smith apples, peeled, cored, and thinly sliced, sugar, sheets frozen phyllo pastry, thawed, melted butter, dry bread crumbs, divided, b & maple cider syrup, cornstarch, apple cider, b sp &, maple syrup, brown sugar, fresh lemon juice, b &

butter, softened, sugar, brown sugar, egg, canola oil, light corn syrup, vanilla extract, whole wheat pastry flour, king arthur unbleached all-purpose flour, baking powder, salt, ground cinnamon, fat-free cream cheese, brown sugar, ground cinnamon, vanilla extract, tart apples, thinly sliced, fat-free caramel ice cream topping, chopped unsalted dry roasted peanuts

corn syrup, vanilla extract, ground nutmeg, eggs, beaten, granulated artificial sweetener, butter, all-purpose flour, recipe pastry for a 9 inch single crust pie, chopped apples

unbaked pastry shell (9 inches), butter, apples, peeled and cut into eighths (about 2 lb), brown sugar , packed, cornstarch, maple syrup, evaporated milk, egg yolk, lightly beaten, vanilla extract, heavy whipping cream, sugar, ground cinnamon

unbaked pastry shell (9 inches), butter, golden delicious apples (about 2 lb), peeled and cut into eighths, brown sugar, cornstarch, maple syrup, evaporated milk, egg yolk, lightly beaten, vanilla extract, heavy whipping cream, sugar, ground cinnamon

white sugar, ground cinnamon, ground nutmeg, pastry for a 9-inch double crust pie, apples, peeled, cored, and sliced, maple syrup, vanilla extract

pastry dough , for a 9 inch pie, apples, peeled,cored and thinly sliced, sugar, gingersnap crumbs, flour, cinnamon, nutmeg, salt, chopped walnuts, melted butter, pure maple syrup

eggs, canola oil or 2 tbsp olive oil, buttermilk or 1 cup yogurt, molasses, honey or 2 tbsp barley malt syrup, wheat bran or 1/3 cup oat bran, whole wheat pastry flour , sifted, rolled oats, baking powder, baking soda, cinnamon, ginger, nutmeg, apple, chopped, pecans, chopped

pastry for 2 crust pie, granulated sugar, cinnamon, baking apples, butter melted, egg yolk, sauce, cranberries washed and stems removed, granulated sugar, maple syrup, pared chopped apples, butter

pastry for double-crust pie, tart apples, peeled and cored, sugar, half-and-half cream, maple or -flavored syrup, warmed

peeled sliced gala apples (about 3 lb), fresh cranberries, apple cider or 1/2 cup juice, maple syrup, cornstarch, ground cinnamon, vanilla extract, salt, oats, whole wheat pastry flour, coarsely chopped walnuts, maple syrup, unsalted butter, softened, ground cinnamon, vanilla extract, salt

maple apple pie, sliced apples, sugar, flour, cinnamon, salt and nutmeg, maple syrup, sour cream, pastry for double crust 9 pie, combine dry ingredients and sprinkle 2 tbsp. of it over bottom of piecrust. add the rest to apples, along with maple and sour cream and stir. turn into pie and cover with lattice top. bake at 425o for 15 minutes, then bake at 325o for 45 minutes longer or until nicely browned. remove from oven and cool.

sprays pam canola oil spray (or similar), phyllo pastry sheets, granny smith apples, peeled and chopped, golden delicious apples, peels scored (but left on) and cubed, sultana raisins, maple syrup, cinnamon

water, sugar, sliced peeled cooking apples , such as fuji (4lbs) or 12 cups granny smith apples (4lbs), dried cranberries, sugar, flour, nutmeg, rum or 2 tbsp frozen apple juice concentrate, thawed, pastry for double-crust pie (i used pillsbury pie crust), egg, beaten, water, butter, broken pecans, light corn syrup, brown sugar, water, whipping cream