Directions:
- Preheat an oven to 350 degrees F (175 degrees C). Stir together the sugar, cinnamon, and nutmeg in a small bowl; set aside. Press one of the pastries into the bottom of a 9-inch pie pan; reserve the crust.
- Toss the apples with maple syrup and vanilla extract. Spread 1/3 of the apples into the pie pan and sprinkle with the sugar mixture. Repeat the layers with the remaining apples and sugar. Cover the pie with the top crust and pinch the edges to seal.
- Bake in the preheated oven until the crust is golden brown, 30 to 35 minutes. Allow to cool before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1643.36 Kcal (6880 kJ) | ||
| Calories from fat | 545.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.58g | 93% | |
|---|---|---|---|
| Sodium | 950.9mg | 40% | |
| Potassium | 1206.65mg | 26% | |
| Total Carbs | 270.47g | 90% | |
| Sugars | 149.08g | 596% | |
| Dietary Fiber | 26.32g | 105% | |
| Protein | 11.86g | 24% | |
| Vitamin C | 45.7mg | 76% | |
| Iron | 6.2mg | 34% | |
| Calcium | 155.2mg | 16% | |
| Amount Per 100 g | |||
| Calories | 138.4 Kcal (579 kJ) | ||
| Calories from fat | 45.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.1g | 93% | |
|---|---|---|---|
| Sodium | 80.08mg | 40% | |
| Potassium | 101.62mg | 26% | |
| Total Carbs | 22.78g | 90% | |
| Sugars | 12.55g | 596% | |
| Dietary Fiber | 2.22g | 105% | |
| Protein | 1g | 24% | |
| Vitamin C | 3.8mg | 76% | |
| Iron | 0.5mg | 34% | |
| Calcium | 13.1mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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