3744 apple sugar cream Recipes

milk, eggs, king arthur unbleached all-purpose flour, salt, butter, brown sugar, cream cheese, softened, sour cream, vanilla extract, sliced unpeeled apples, chopped walnuts

unbaked 9-inch deep dish pie pastry, chopped tart apples (granny smith are the best for this), sugar , to taste, flour, sour cream, egg, well beaten, vanilla, salt, sugar, cinnamon, flour, butter, softened

apples, peeled and sliced, sugar, grated lemon peel, flour, sugar, butter, softened, egg yolks, sugar, potato flour or 2 tsp cornflour, light cream, vanilla sugar, cream

cream cheese, softened, granulated sugar, vanilla extract, roll of store bought crescent roll, apple pie filling, unsalted butter, melted, mixture cinnamon-sugar mixture

sugar, divided, cream cheese, softened, butter (no subs!), vanilla, almond extract (or use 2 tsp vanilla), eggs, flour, baking powder, salt, cinnamon (if you like then use more), chopped apples

sugar, butter, softened, water, vanilla extract, all-purpose flour, sugar, vanilla extract, fat free cream cheese, egg, diced peeled rome apples (about 1.5 lbs.), sugar, ground cinnamon, coarsely chopped walnuts, cinnamon sticks (to garnish ) (optional)

apple pie filling, sugar, vegetable oil, eggs, flour, cinnamon, baking soda, salt, sugar, cream cheese, room temperature, butter, room temperature, vanilla extract

apples, peeled,cored &,chopped, raisins, sherry wine, sugar, cream, softened margarine, mixed spice, eggs, flour, baking powder

apple cupcakes, cupcakes / 350 degree oven, apples , granny smith, all-purpose flour, sugar, ginger, cinnamon, nutmeg, baking soda, salt, eggs, oil, apple juice, vanilla, rinse and core the apples. place them on an ovenproof pan or baking sheet and bake for 30-40 minutes until soft. remove the apples from the oven, let cool slightly, then remove peel and mush the apple with the back of a fork. measure out 1 cup of apple mush and set aside to cool., combine flour , sugar, ginger, cinnamon, nutmeg, baking soda and salt in a medium-sized bowl and whisk to combine. crack the eggs into a separate medium-sized bowl and beat with a fork to break up. add the oil, apple juice, vanilla and cooled apple mush and mix to combine. combine the wet and dry ingredients until all ingredients come together., scoop into cupcake papers about 3/4 full so cupcakes will have a significant dome. bake at 350 degrees for 20-22 minutes, rotating the pan after 15 minutes, until a toothpick comes out clean., cream cheese filling, butter, philly cream cheese, powdered sugar, vanilla, bring the butter to room temperature by letting it sit out for 1 or two hours. then beat the butter vigorously with an electric mixer. scrape the bowl and add the cream cheese and beat until combined. add the sifted powdered sugar and vanilla. beat until smooth., thick caramel, butter, brown sugar, light corn syrup, sweetened condensed milk, heavy cream, vanilla, salt, bring the butter , brown sugar, corn syrup and sweetened condensed milk to a boil over medium-high heat. with a wooden spoon, stir together and then slowly add the heavy cream. continue to stir for about 20 minutes until the caramel has reached 248 degrees. it is important to continuously stir the mixture and to allow it to reach this temperature., heat and stir in the vanilla and salt. transfer to a bowl and continue to stir for two to three minutes, allowing the caramel to cool slightly.

apple cider, crushed graham cracker, oatmeal, brown sugar , packed, cinnamon, butter, melted, apples, peeled, cored and sliced 1/4 inch, apple cider, cinnamon, brown sugar, cream cheese, room temperature, sugar, eggs, vanilla, yogurt, flour or 1 tbsp cornstarch, prepared caramel ice cream topping, apple cider, pecans, chopped (optional)

butter, granny smith apples (or other firm , crisp apples), peeled, quartered, cored and sliced 1/4-inch thick, macintosh apples (or other soft-textured apples that fall apart when cooked), peeled, quartered, cored, and sliced 1/4-inch thick, sugar, dried cranberries, sheet frozen puff pastry , thawed but still cold (follow package directions), egg white, lightly beaten, sugar, ice cream or lightly sweetened whipped cream (optional)

pillsbury refrigerator pie dough (softened as directed on box), brown sugar, all-purpose flour, old fashioned oats, apple pie spice, butter or 1 cup margarine, sliced peeled apples (3 medium.), sugar, all-purpose flour, apple pie spice, cream cheese, sugar, egg, vanilla

sugar, cream of tartar, fresh apple cider, heavy cream, apple cider vinegar, vanilla extract, kosher salt, nonstick vegetable oil spray, unsalted butter, vanilla bean , split lengthwise, all-purpose flour, almonds, baking powder, kosher salt, freshly grated nutmeg, ground cinnamon, ground allspice, ground ginger, freshly ground black pepper, dark brown sugar, sugar, powdered sugar plus more, grated lemon zest, eggs, egg yolks, whole milk

milk, eggs, all-purpose flour, salt, butter or 1 -2 tbsp margarine, brown sugar , packed, cream cheese, softened, sour cream, vanilla extract, apples, thinly sliced and unpeeled, walnuts, chopped

pastry for double-crust pie (10 inches), sliced peeled tart apples, sugar, king arthur unbleached all-purpose flour, ground nutmeg, ground cinnamon, raisins, salt , optional, grated lemon peel, butter, heavy whipping cream

granulated sugar, almond paste, softened, all-purpose baking mix, milk, unsalted butter, apple pie filling, grated lemon rind, vanilla extract, almond extract, apple pie spice, fresh raspberries or blackberries, all-purpose baking mix, chopped almonds, brown sugar, cold unsalted butter, cut into small pieces, vanilla-brown sugar cream

flaky pastry dough, fresh cameros cheese (fresh goat s milk), cooking apples, sugar, cream, honey, vanilla ice cream

apples peeled cored and chopped, raisins, sherry, granulated sugar, cream, softened margarine, allspice, eggs, flour, baking powder