37884 apple pillsbury off Recipes

baking apples, peeled and cored, all-purpose flour or 1 1/2 cups self-rising flour, salt, shortening, cold water, margarine or 1 tbsp butter, softened, margarine or 1/4 cup butter, melted, sugar, cinnamon, water

apples, pillsbury refrigerated crescent dinner rolls, cinnamon, butter, sugar, orange juice, vanilla, pecans

pillsbury refrigerator pie dough (softened as directed on box), brown sugar, all-purpose flour, old fashioned oats, apple pie spice, butter or 1 cup margarine, sliced peeled apples (3 medium.), sugar, all-purpose flour, apple pie spice, cream cheese, sugar, egg, vanilla

apples - peeled, cored and chopped, butter, lemon juice, white sugar, ground cinnamon, ground nutmeg, vanilla extract, prepared mincemeat (such as none such), chopped walnuts (optional), refrigerated pastry for double-crust pie (such as pillsbury, egg yolk, water

pillsbury grands refrigerated buttermilk biscuits, apple pie filling, granulated sugar, cinnamon, sugar, milk

chopped peeled apples, pillsbury refrigerated cinnamon roll dough , with icing, pecan halves, margarine or 2 tbsp butter, melted, brown sugar, corn syrup

apples, cut in wedges, skin taken off, water, sugar, cinnamon, bisquick baking mix, sugar, butter, melted, milk

pillsbury refrigerated breadsticks (12 breadsticks), packaged pre- cooked bacon (from 2.1-oz package), egg, beaten, packaged pre- cooked bacon, finely chopped, chopped fresh parsley , if desired

pillsbury refrigerated pie crusts , softened as directed on box, shredded mozzarella cheese (4 oz), sliced pepperoni, chopped (2 oz), pizza sauce or 3/4 cup tomato sauce

pillsbury grands refrigerated buttermilk biscuits, oil , for deep fryer, sugar, cinnamon, icing, candy sprinkles (optional)

apple, chopped, soft breadcrumbs, celery, chopped, raisins, walnuts, chopped, green onions, sliced, ground nutmeg, apple juice or 2 tbsp apple cider, divided, pork tenderloin , trimmed of separable fat, apple juice or 1/2 cup apple cider, cornstarch, ground cinnamon

apples (any cooking apple, i like macintosh or granny smith), apple cider (or apple juice), sugar, cinnamon, nutmeg, dry pectin, lemon juice

apple, white grapes, fresh coriander (cilantro-stalks included), watercress or 1 oz arugula, lime juice

granny smith apples, pillsbury refrigerated crescent dinner rolls (big and flakey), sugar, butter, cinnamon, mountain dew soda (soft drink)

pillsbury grands refrigerated buttermilk biscuits, apple pie filling, sugar, cinnamon, butter or 6 tbsp margarine, melted

pillsbury pie crusts (or homemade if you have the skill/time), peeled, sliced apples, sugar, flour, cinnamon, nutmeg, flour, brown sugar, butter

pillsbury plus white cake mix, rolled oats, margarine or butter softened, egg, cherry fruit pie filling, chopped nuts, brown sugar packed firmly

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.