378 apple pastry slices Recipes
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pastry for double-crust pie (9 inches), butter, softened and11 Morepastry for double-crust pie (9 inches), butter, softened, sugar, egg, egg, separated, unsweetened pineapple juice, vanilla extract, king arthur unbleached all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, sliced peeled tart apples, sugar1 hour 25 min, 13 ingredients
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sliced peeled tart apples, lemon juice, vanilla extract and14 Moresliced peeled tart apples, lemon juice, vanilla extract, chopped pecans, brown sugar, sugar, ground cinnamon, cornstarch, caramel ice cream topping, room temperature, unbaked pastry shell (9 inches), butter, melted, king arthur unbleached all-purpose flour, chopped pecans, sugar, cold butter, caramel ice cream topping, room temperature1 hour 40 min, 17 ingredients
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in. unbaked pastry shell and9 Morein. unbaked pastry shell, all-purpose apples, peeled and thinly sliced, flour , plus, flour, margarine or 2 tbsp butter, melted, ready to use mincemeat (regular or brandy & rum), light brown sugar, ground cinnamon, cold butter or 1/3 cup margarine, chopped nuts (i use walnuts)1 hour 5 min, 10 ingredients
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pastry for double-crust pie and12 Morepastry for double-crust pie, peeled and sliced cooking apples (about 4 to 6 large), karo dark corn syrup, butter or 3 tbsp margarine, melted, sugar, cornstarch, cinnamon, salt, brown sugar, chopped pecans, karo dark corn syrup, butter or 2 tbsp margarine, melted, cornstarch1 hour 5 min, 13 ingredients
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pastry for single-crust pie, all-purpose flour and10 Morepastry for single-crust pie, all-purpose flour, light brown sugar, granulated sugar, cinnamon, salt, cold unsalted butter, chopped pecans, tart apples, peeled, cored, and sliced 1/4-inch thick, ground nutmeg, whiskey or 2 tbsp bourbon21 min, 12 ingredients
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All American Apple Pieapples, peeled and sliced (jona-gold, jazz, or tentation) and10 Moreapples, peeled and sliced (jona-gold, jazz, or tentation), cider vinegar, brown sugar, sugar, flour, salt, cinnamon, nutmeg, heavy cream, divided, coarse sugar (i used gold sanding sugar) or 2 tbsp sanding sugar (i used gold sanding sugar), pastry for a double-crust 9-inch pie1 hour 30 min, 11 ingredients
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Duncan Hines Apple Piepastry for 1 double-crust (9-inch) pie, sugar and6 Morepastry for 1 double-crust (9-inch) pie, sugar, all-purpose flour, ground nutmeg, orange juice, light corn syrup, butter or margarine, melted, cooking apples, peeled, cored, and thinly sliced8 ingredients
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Early American Apple Piepastry dough , for a 9 inch pie and10 Morepastry dough , for a 9 inch pie, apples, peeled,cored and thinly sliced, sugar, gingersnap crumbs, flour, cinnamon, nutmeg, salt, chopped walnuts, melted butter, pure maple syrup1 hour 30 min, 11 ingredients
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Tart -N- Toffee Apple Piepastry for double-crust pie, sugar, flour, cinnamon and9 Morepastry for double-crust pie, sugar, flour, cinnamon, nutmeg, salt, sliced tart apples, peeled (about 6 medium), english toffee , candy bits, butter, egg, mixed with 1 tsp water, beaten, sugar, cheddar cheese slice (optional), whipping cream (optional)1 hour , 13 ingredients
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Apple Pie with Rose Waterpeeled, sliced baking apples , such as gravenstein and4 Morepeeled, sliced baking apples , such as gravenstein, maple or white sugar, heavy cream, rose water, pastry for 2 (9-inch) crusts , recipe follows1 hour 20 min, 5 ingredients
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