81201 apple griddlecakes with apple pecan syrup Recipes

apple cider vinegar, white wine vinegar, dijon mustard, agave syrup, kosher salt, freshly ground black pepper, canola oil, minced shallots

butter, sliced peeled pink lady apples (about 1 1/2 lb), maple syrup, ground cinnamon, granulated sugar, ground cinnamon, reduced-fat milk, vanilla extract, salt, eggs, lightly beaten, challah bread, butter, powdered sugar (optional)

all-purpose flour, light brown sugar, oats, ground cinnamon, chilled butter or stick margarine, cut into small pieces, chopped walnuts, sliced peeled rome apple (about 3 lb), maple syrup, ground cinnamon

apples, cut into 1-inch chunks, pears, cut into 1-inch chunks, lemon juice, brown sugar, sugar, cornstarch, heavy whipping cream, butter, chopped pecans

apples, cut into 1-inch chunks, pears, cut into 1-inch chunks, lemon juice, brown sugar, sugar, cornstarch, heavy whipping cream, butter, chopped pecans

apple, chopped, soft breadcrumbs, celery, chopped, raisins, walnuts, chopped, green onions, sliced, ground nutmeg, apple juice or 2 tbsp apple cider, divided, pork tenderloin , trimmed of separable fat, apple juice or 1/2 cup apple cider, cornstarch, ground cinnamon

apples (any cooking apple, i like macintosh or granny smith), apple cider (or apple juice), sugar, cinnamon, nutmeg, dry pectin, lemon juice

apple cider , plus, apple cider, apple jelly, butter, fresh or thawed frozen turkey, salt and pepper, to taste, fresh sage, apples, cored,and cut into wedges, apple, sliced,for garnish

apple cider vinegar, apple jelly, apple pie spice, whole roasting chickens, tart baking apples, cored, grain and wild rice blend, water, butter, fresh ground black pepper, green onions, thinly sliced, sage leaf (optional)

apple cider or 3/4 cup apple juice, chopped pitted dates or 1/2 cup raisins, cornstarch, ground ginger, grated fresh lemon rind, store bought or homemade pie crusts, sugar, all-purpose flour, sliced, peeled tart cooking apples

butter, sliced peeled fuji apple (about 1/2 lb), maple syrup, whipping cream, ground cinnamon

apples, chopped (8 cups), stalks celery, chopped (2 cups), coarsely chopped pecans, chopped pitted dates, mayonnaise, sugar, milk

apples (12 to 14 ), sugar, vegetable oil, eggs, lightly beaten, vanilla extract, all-purpose flour, ground cinnamon, baking soda, salt, chopped pecans, toasted

app sliced, sugar, cinnamon, flour, sugar, butter melted, eggs, glazed pecans

apples peeled, cored , copped, flour, brown sugar, maple syrup, lemon juice, flour, brown sugar, ground cinnamon, salt, butter chilled not cubed

apple slices, brown sugar, butter, cinnamon, flour, ginger, lemon juice, nutmeg, pecans, ground, pie crust, salt, sugar

apples, diced, chopped celery, chopped pecans, dried cranberries, marshmallows, raisins, sour cream

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.