221 apple french toast with apple Recipes

eggs, whole milk, sugar, cinnamon, salt, egg bread, 3/4-inch thick, unsalted butter, sugar, tart apples, peeled, cored , 1/2-inch slices, dark rum

lucky leaf premium apple pie filling, golden raisins or dried cranberries, lemon juice, ground cinnamon, salt, eggs, milk, sugar, thick slices brioche or challah

makes 6 french toast cups, whole wheat bread , cut into cubes, eggs, milk, vanilla, ground cinnamon, ground nutmeg, apple of your choice, cut into cubes, butter, cinnamon

brown sugar , packed, butter or 1/2 cup margarine, light corn syrup, tart apples, peeled and sliced 1/4 inch thick, eggs, milk, vanilla extract, day-old french bread (3/4 inch thick ), applesauce, apple jelly, ground cinnamon

brown sugar, butter, cubed, light corn syrup, tart apples, peeled and cut into 1/4-in. slices, eggs, milk, vanilla extract, day-old french bread (3/4 inch thick ), apple jelly, applesauce, ground cinnamon

butter, diced granny smith apple (about 2 apples), ground cinnamon, brown sugar, divided, dinner rolls, quartered, sweetened dried cranberries, apple juice, low-fat milk, whole-berry cranberry sauce, grated lemon rind, ground nutmeg, eggs, lightly beaten, sliced almonds, toasted

brown sugar, cinnamon, butter, melted, apples, peeled and sliced with core removed, raisins, raisin bread, diced up into 1 1/2 squares, eggs, beaten, milk, vanilla extract

apple pie filling, brown sugar , packed, cream cheese, bread (thick slices let it dry some), eggs, milk, vanilla, cinnamon

white bread, beaten eggs, vanilla extract, milk, apple pie filling, butter (for the skillet), powdered sugar

french bread or texas toast (remove crusts, 1-1/2 inch slices), apples, peeled, cored and sliced, milk see note, eggs, vanilla extract, sugar, sugar + 2 tsp. cinnamon + 1 tsp. nutmeg

french bread, cut into 1-inch cubes, tart apples, peeled and chopped, cream cheese, softened, brown sugar, sugar, apple juice, vanilla, divided, english toffee bits, eggs, milk, sugar, cornstarch, cinnamon, nutmeg, apple juice, lemon juice, butter

brown sugar, butter or margarine, light corn syrup, tart apples, peeled and sliced 1/4 inch thick, eggs, milk, vanilla extract, day-old french bread (3/4 inch thick ), syrup, applesauce, apple jelly, ground cinnamon

light brown sugar, butter, light corn syrup, granny smith apples, eggs, milk, vanilla, french bread, syrup, applesauce, apple jelly, cinnamon

count) can crescent rolls, eggs, sugar, vanilla, cream cheese (softened ), butter (softened ) or 3 tbsp margarine (softened), powdered sugar, vanilla, apples (any variety), apple juice, sugar, lemon juice, butter or 2 tbsp margarine, cinnamon, cool whip or ice cream, if desired, cinnamon, butter , for sauteing the toasts

dried cherries or currants, apple cider, bourbon (optional), orange, milk, butter, saffron, active dry yeast, warm water (105o to 115o), all-purpose flour, salt, brown sugar, eggs, lightly beaten, french toast custard, warm winter fruits, honey-pecan butter, cinnamon-maple syrup

green apples, butter, brown sugar, cream cheese, firm bread (your choice: white , wheat, french, sourdough, etc.), eggs, milk, vanilla, cinnamon

brown sugar, cut butter, corn syrup, tart apples, peeled and sliced, eggs, milk, vanilla, french bread (16 oz)

green apples, butter, brown sugar, cream cheese, french bread, eggs, milk, vanilla, cinnamon