163 apple cheese french Recipes
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tender young spinach and7 Moretender young spinach, cooked seafood , chunked if needed, and chilled ( lobster, scallops. shrimp, mock seafood etc.) or amount as desired, mandarin oranges, red apple, sliced, toasted cashews or nuts, as desired, golden or dark raisins , as desired, red or white chopped sweet onion , as desired, salad dressings on the side : blue cheese, classic french, sweet vinaigrette, etc.8 ingredients
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milk, roasted garlic clove, smashed and7 Moremilk, roasted garlic clove, smashed, monterey jack cheese, coarsely grated (don tsp buy the pre-grated cheese), flour, tiny boiled new potato, cooked pasta (corkscrew, bowtie, wagon wheels , etc.), bread cubes (french , whole wheat, multigrain, etc.), lightly steamed broccoli spears , zucchini, celery, asparagus, bell peppers, carrots or snap peas, cucumber, etc, sliced apples or pear10 min, 9 ingredients
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Pan-Seared Sea Scallops with Lentils, Bacon, and Cider Reductiondry white wine, chopped shallots, whipping cream and17 Moredry white wine, chopped shallots, whipping cream, mascarpone cheese, grated lemon peel, chopped fresh chives, apple cider, apple cider vinegar, chopped shallots, onion, peeled, water, french green lentils (lentilles du puy; about 12 oz), bay leaves, thick-cut applewood-smoked bacon , cut crosswise inch thick, chopped shallots, chopped fresh thyme, butter, divided, sea scallops, patted dry, olive oil20 ingredients
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Sweet & Tangy Chicken Sandwichesasian chili sauce (sriracha) and12 Moreasian chili sauce (sriracha), apple jelly or 1/4 cup hot pepper jelly, vinegar, dijon mustard or 2 tsp coarse grain mustard, worcestershire sauce, chili powder, chicken breast halves, skinless and boneless, olive oil or cooking oil, salt & fresh ground pepper, french rolls or 8 hoagie rolls, halved lengthwise and toasted, mozzarella cheese , provolone cheese, swiss cheese, white cheddar cheese or 8 slices monterey jack cheese, cooked bacon , slices and or 6 oz thinly sliced cooked ham or 6 oz prosciutto, sliced tomato40 min, 13 ingredients
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Almond Champagne Fonduegruyere cheese, swiss cheese, cornstarch, brie cheese and6 Moregruyere cheese, swiss cheese, cornstarch, brie cheese, champagne, almond extract, ground nutmeg, apple , slices (optional), french bread cubes (optional), breadstick (optional)25 min, 10 ingredients
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Camembert Mussels With Tapenade Baguettesunsalted butter, shallots, finely diced and17 Moreunsalted butter, shallots, finely diced, smoked bacon lardons, leek, white only, finely diced, garlic cloves, crushed, parsley, chopped, bay leaf, mussels , beards and barnacles removed, sweet apple cider, calvados, heavy cream, camembert cheese, rind removed and cut into pieces, fresh ground pepper , to taste, french baguettes, head garlic , roasted whole, black olives, parmesan cheese, olive oil, butter1 hour 10 min, 19 ingredients
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Bread Puddingunsalted butter and7 Moreunsalted butter, french bread or baguette, with crust, cut into small cubes, brown sugar, water, ground cinnamon, granny smith apples, peeled, cored and chopped, walnuts, cream cheese, chilled and chopped8 ingredients
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Turkey-Havarti Grindermango chutney, chopped unsalted, dry-roasted peanuts and8 Moremango chutney, chopped unsalted, dry-roasted peanuts, reduced-calorie mayonnaise, ground red pepper, french bread, very thinly sliced deli turkey breast, curly leaf lettuce leaves, sliced reduced-fat havarti cheese, sandwich-cut bread -and-butter pickles, red delicious apple, cored and sliced into rings10 ingredients
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Fruit and Caramel Briebrie cheese, rind removed, caramel ice cream topping and4 Morebrie cheese, rind removed, caramel ice cream topping, dried cranberries, chopped dried apples, chopped walnuts, french bread baguette, sliced and toasted15 min, 6 ingredients
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Honey Champagne Fonduechopped shallot, butter, garlic clove, minced, champagne and8 Morechopped shallot, butter, garlic clove, minced, champagne, cornstarch, ground mustard, white pepper, honey, shredded swiss cheese, lemon juice, ground nutmeg, french bread cubes , tart apple slices or pear slices30 min, 12 ingredients
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Traditional Swiss Fonduegarlic clove, dry white wine, squeeze lemon juice and10 Moregarlic clove, dry white wine, squeeze lemon juice, grated gruyere cheese, grated emmenthaler cheese, cornstarch, kirsch, salt, paprika, grated nutmeg, loaves french baguettes, chopped apples, chopped pears45 min, 13 ingredients
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Vegetarian Breakfast Soufflemorningstar farms frozen sausage pattie , thaw and crumble and11 Moremorningstar farms frozen sausage pattie , thaw and crumble, green apple, chopped with skin on, sugar, ground cinnamon, crusty bread, cubed (sourdough, french, roughly 4 cups), shredded cheddar cheese, egg whites, low-fat sour cream, sugar, vanilla extract, salt, low-fat milk1 hour 20 min, 12 ingredients
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Rustic Roasted Chicken Saladchicken breast for every 2 people being served. i usually... and17 Morechicken breast for every 2 people being served. i usually use boneless/skinless for this unless i am going to cook them over a wood fire. then i would use skin on and bone in, thick cut bacon (apple smoked or maple will add another flavor level). choose a bacon that you love the taste of., amounts of the vegetable you use depend upon how many people you are feeding . for only 2 i would use 1/2 of each color of bell pepper for example. for 8 i would probably use a whole or nearly whole bell pepper., red, green, yellow, orange bell peppers, cored , seeds removed, sliced into strips., vidalia onions (sweet and mild ) or red onions (zing) cut into strips, yellow and green squash cut slightly thick then in half, asparagus cut into 1 1/2 inch bites, grape tomatoes, garlic cloves left whole for now, mushrooms (your favorite type , of course!), fresh green beans, broccoli and cauliflower can be used too; but make them bite sized pieces, olive oil (have at least a cup or two available depending on how many you are cooking for. you need this to roast the vegetables and for making your croutons!), day old french or italian bread cut up into good sized bites, bigger than what would come in a box of croutons, i cut it up 1 1/2 to 2 inches., fresh grated parmesan or romano cheese, garlic granules , fresh cracked pepper, italian seasonings...or fresh marjoram, basil and thyme, (cut up the basil into small bits), some times i ll add some peas and corn to this as well. also optional would be a couple of boiled eggs..., kosher salt and fresh cracked black pepper (white pepper could be added, but it is going to add a significant jolt in the heat/pepper pop department!)18 ingredients
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Spiced Pork Tenderloin Crostiniseasoning salt, garlic pepper seasoning, dried marjoram and7 Moreseasoning salt, garlic pepper seasoning, dried marjoram, ground sage, pork tenderloin, baguette-style french bread (1/4 to 1/2 inch thick ), dijon mustard, apple cranberry chutney (store bought ), crumbled blue cheese, fresh marjoram40 min, 10 ingredients
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Arugula with Sun-Dried Tomatoessun-dried tomatoes (packed without oil), water and7 Moresun-dried tomatoes (packed without oil), water, fat-free french dressing, balsamic vinegar, unsweetened apple juice, dijon mustard, pepper, torn arugula, freshly grated parmesan cheese9 ingredients
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