Spinach Seafood Salad Recipe

Posted by
Rate It!
Spinach Seafood Salad
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Divide spinach into desired size bowls ( small for appetizer or larger for dinner salad ).
  2. Layer on seafood, apples, oranges, nuts, raisins and onions.
  3. Serve with a selection dressings.
  4. Pass around a bowl of croutons also if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.67 Kcal (639 kJ)
Calories from fat 51.02 Kcal
% Daily Value*
Total Fat 5.67g 9%
Cholesterol 13.61mg 5%
Sodium 428.85mg 18%
Potassium 292.87mg 6%
Total Carbs 21.78g 7%
Sugars 9.91g 40%
Dietary Fiber 1.89g 8%
Protein 5.02g 10%
Vitamin C 25.6mg 43%
Iron 1.1mg 6%
Calcium 40mg 4%
Amount Per 100 g
Calories 73.53 Kcal (308 kJ)
Calories from fat 24.57 Kcal
% Daily Value*
Total Fat 2.73g 9%
Cholesterol 6.55mg 5%
Sodium 206.55mg 18%
Potassium 141.06mg 6%
Total Carbs 10.49g 7%
Sugars 4.77g 40%
Dietary Fiber 0.91g 8%
Protein 2.42g 10%
Vitamin C 12.3mg 43%
Iron 0.5mg 6%
Calcium 19.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top