217693 apple cheese coleslaw wal Recipes

grapeseed oil, apple cider vinegar, dijon mustard, agave nectar, sweet onions, minced, thyme, salt and black pepper, purple cabbage, shredded, granny smith apple, thinly sliced, carrot, shredded, green onion, finely diced, walnut pieces, toasted, blue cheese , buttermilk and crumbled

apple, peeled and diced, flour tortillas, fat-free american cheese, splenda sugar substitute (or other sweetner), cinnamon

head green cabbage, cored and thinly sliced, jicama , sliced into matchsticks, sweet apple (such as fuji), sliced into matchsticks, mayonnaise, pineapple juice, white sugar, hot sauce to taste, salt and freshly ground black pepper to taste, chopped fresh cilantro, toasted corn bits (such as cornnuts ), crushed

cabbage, shredded, apples, sliced, celery, sliced diagonally, onion, thinly sliced into rings (optional), plain low-fat yogurt, pineapple juice, prepared mustard, celery seed

coleslaw, blue cheese or 1 (4 oz) package feta cheese, crumbles, vegetable oil, cider vinegar, garlic clove, minced, sugar, celery seed, salt and pepper

white cabbage, carrots, red onion, mayonnaise, black pepper, mature cheddar cheese

puff pastry dough -3 pieces-1 1/2 package., cheese filling, eggs, sugar, vanilla, sugared lemon peel* (see note or just use the same amount of grated peel), ricotta cheese (it s ok if it s 454gm too), cream of wheat (wheatlets), apple filling, good sized apples, peeled, cored and sliced ., graham cracker crumbs (ready made or make your own ), cinnamon, sugar (depending on tartness of apples)-i ve used white or brown-both are good, sugared lemon peel* (see note ), lemon juice

blue cheese coleslaw, blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head ), place first 4 ingredients in processor ; blend until smooth, about, seconds. place cabbage in large bowl. add dressing ; toss. season, salt and pepper. cover; chill at least 1 hour. (can be made, day ahead ; chill. toss before serving.)

apples, washed & cut in thinner slices (organic if possible), cheese (cut into thin slices or crumble , use a cheddar or hard cheese with lots of flavor), whole grain bread, toasted (you can use different flavors for a change. pumpernickel. for gluten free use brown rice bread), garlic clove, minced, ghee (or butter, mash it together. * do this step, last)

apples, sugar, brown sugar, lemon , rind of, grated, cinnamon, coriander (optional), water or 2 tbsp cider, lemon juice, flour, sugar, sharp cheese, shredded, salt, butter

olive oil, mayonnaise, dijon mustard, lemon juice, hot sauce, salt, shredded coleslaw mix, gala apples, peeled and finely diced, fresh ground pepper, cooked bacon, crumbled

olive oil, mayonnaise, dijon mustard, lemon juice, hot sauce, salt, shredded coleslaw mix, gala apple, peeled and finely diced, freshly ground pepper to taste, precooked bacon slices, crumbled

carton vanilla yogurt, frozen apple juice concentrate, thawed, cinnamon, shredded cabbage, chopped apples, chopped walnuts, raisins

shredded cabbage, chopped apple, raisins, chopped walnuts , optional, vanilla yogurt, apple juice, ground cinnamon

apple cider vinegar, chopped onion, sugar, celery seeds, salt, dry mustard, pepper, garlic clove, minced, fat-free sour cream, cabbage, finely shredded, crumbled blue cheese

shredded cabbage, marshmallows, chopped apple, raisins, peanuts, salad dressing

cartons (16 oz each) sour cream, sugar, salt, pepper, ground mustard, unpeeled tart apples , julienned, lemon juice, heads cabbage (3 to 4 lb each), shredded

butter, softened, granulated sugar, velveeta cheese or 8 oz sharp cheddar cheese, grated, all-purpose flour, apples, sliced , unsweetened do not use apple pie mixture