43587 apple bars millet Recipes

apples, peeled and thinly sliced, apple juice, cinnamon, nutmeg, ground cardamom, cornstarch, sugar, butter, softened, sugar, brown sugar, eggs, slightly beaten, flour, baking powder

flour, flour, old fashioned oats, sugar, baking powder, cinnamon, margarine, melted, sliced apples (, i use granny smith or other tart apple), jam (your choice ), chopped walnuts

smooth peanut butter, caramel flavored ice cream topping, brown sugar, apples , cinnamon cherrios, coarsely chopped dried apple, salted peanuts, coarsely chopped

all-purpose flour, sugar, plus more for dusting, salt, butter, at room temperature, plus more for pan, cored, peeled and chopped granny smith apples (about 5 large), granulated sugar, ground cinnamon, fresh lemon juice, unflavored gelatin, cold apple juice, vanilla ice cream, cinnamon whipped cream , recipe follows, heavy whipping cream, sugar, ground cinnamon

brown sugar, butter, softened, shortening, all-purpose flour, quick cooking oats, individually wrapped caramels , unwrapped, salt, baking soda, apple - peeled, cored, and chopped, lemon juice, all-purpose flour

all-purpose flour, salt, shortening, egg yolk, milk, apples - peeled, cored and thinly sliced, light brown sugar, white sugar, ground cinnamon, ground nutmeg, egg white

all-purpose flour, quick cooking oats, brown sugar, baking soda, butter, melted, apples - peeled, cored and sliced, chopped walnuts, caramel ice cream topping, all-purpose flour

all-purpose flour, salt, butter, egg yolk, cold water, cornflakes cereal, apples - peeled, cored and sliced, white sugar, ground cinnamon, sugar, milk, almond extract

all-purpose flour, salt, shortening, egg yolk, milk, cornflakes cereal, tart apples - peeled, cored and sliced, white sugar, ground cinnamon, egg white, sugar

flour, quick-cooking oats, brown sugar, baking soda, butter or 1 1/4 cups margarine, caramel ice cream topping, flour, coarsely chopped apples, chopped walnuts or 1/2 cup pecans

brown sugar, butter or 1/2 cup margarine, softened, shortening (i used butter flavor crisco), flour, quick-cooking oats, salt, baking soda, coarsely chopped peeled tart apples, flour, chewy caramels

millet, water, peeled diced sweet potato (raw or cooked ), peeled fresh ginger, cinnamon stick, honey, chestnuts or walnuts (optional)

millet flour, barley or 1/2 cup oat flour, baking powder, cornstarch or 2 tbsp arrowroot, salt, sugar, eggs, milk, canola oil, dried fruit

millet, brown sugar, egg, buttermilk, melted butter, flour, baking powder, baking soda, salt, butter, softened, chopped toasted pecans, honey

millet, buttermilk, water, salt, sugar, plain nonfat yogurt, egg, lightly beaten, flour (any kind ), oil

millet, water, chicken broth, salt, golden raisins, sherry, extra virgin olive oil, almonds , slivered or whole pinenuts, chopped fresh rosemary, more - chopped flat leaf parsley

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.

shortening, white sugar, all-purpose flour, eggs, brown sugar, brandy, all-purpose flour, baking powder, salt, chopped walnuts, apple - peeled, cored and diced