4966 antonio enchiladas flay Recipes

cooked chicken, cubed, onion, chopped, part-skim ricotta cheese, plain low-fat yogurt, low-fat cheddar cheese, shredded, part-skim mozzarella cheese, shredded, corn tortillas, enchilada sauce

ground beef, chopped onion, enchilada sauce, shredded cheddar cheese, chopped green chilies or 1 (4 1/2 oz) can hot peppers, flour tortillas

cream cheese, softened, sour cream, taco seasoning, cumin, chili powder, cayenne pepper , to taste, green chilies, diced, tomato, chopped, green pepper, chopped, onion, chopped, shredded cheese, divided, chicken breast, cooked and shredded, burrito-size flour tortillas, enchilada sauce , of your choice

tortilla chips, divided (hold out 2 cups for topping), onions, grated, chili beans, enchilada sauce, tomato sauce, shredded sharp cheddar cheese, divided (see below ), sour cream, tortilla chips, coarsely crumbled, shredded cheese

sliced spring onion, garlic cloves, minced, butter or 1 tbsp margarine, frozen chopped spinach, thawed and drained, cottage cheese or 1 cup ricotta cheese, sour cream, shredded monterey jack cheese, corn or 10 flour tortillas, mild enchilada sauce (or make your own , yum!)

black beans, drained and rinsed, mexicorn, drained, chopped green chilies, drained, shredded colby-monterey jack cheese (8oz), enchilada sauce, flour tortillas (6-7inch), shredded cooked chicken (optional)

chicken breasts, cooked and shredded, sugar, thick & chunky salsa, mild enchilada sauce, whole kernel corn, drained, tortilla chips, coarsely broken, green onion, sliced, tomato, chopped (3/4 cup), monterey jack and cheddar cheese blend, shredded (try to use the kind with jalapeno peppers cheese blend)

ground beef, browned off, chopped onion, taco seasoning mix, refried beans, chopped green chilies, beef broth, mild enchilada sauce, flour tortillas, shredded cheese

chicken breast, diced, vegetable oil, coarse-grind garlic salt, cumin, salsa (we like it medium-hot), black beans, rinsed and drained, grated monterey jack and cheddar cheese blend or 2 1/4 cups mexican blend cheese, divided, corn tortillas, vegetable oil (for softening tortillas), green enchilada sauce (hatch select)

vegetable oil, boneless skinless chicken breasts, salt and pepper, to taste, cumin powder, garlic powder, red onion, chopped, garlic cloves, minced, frozen corn, thawed, whole green chilies, canned, chipotle chiles, canned, stewed tomatoes, monterey jack and cheddar cheese blend, shredded, corn tortillas, enchilada sauce, canned, chopped cilantro, chopped scallion, sour cream, chopped tomato

flour tortillas, enchilada sauce (i recommend trader s joe s), chili (amount approximate, thicker is better, use your leftovers!!), queso sauce (i recommend tostitos brand monterey jack), four-cheese mexican blend cheese, sour cream (optional)

unsalted butter, divided, vegetable oil, corn tortillas, onion, minced, unpeeled zucchini, grated, black olives, diced mild green chilies, minced garlic, reduced sodium black beans, monterey jack cheese, grated, homemade enchilada sauce ( or canned equivalent), cheddar cheese, grated

lean ground beef, green bell pepper, diced, red bell pepper, diced, onion, diced, garlic cloves, minced, refried beans, red enchilada sauce, sharp cheddar cheese, shredded, spanish rice, cooked, flour tortillas, salt and pepper, crushed red pepper flakes

cooking oil, corn tortillas, shredded monterey jack cheese, cooked chicken, diced, old el paso chopped green chilies, chopped onion, old el paso green enchilada sauce

lean ground beef, enchilada sauce, black beans, drained and rinsed, sweet corn, shredded cheddar cheese, corn tortillas

burritos, green enchilada sauce, cream of chicken soup, low-fat sour cream, cheese

cooked chicken, diced (i prefer grilled ), chicken broth, black beans, drained, enchilada sauce (3 mild, 1 hot ), diced tomatoes, rotel, cream of chicken soup, onion, diced, green chilies, diced, frozen corn, oil, salt (i like lawry s season ), cumin, garlic, chopped, velveeta cheese

count) package frozen burritos, enchilada sauce, shredded cheese, sour cream (optional), salsa (optional)