325560 antipasto peppers melba toast Recipes

yellow bell pepper - 1, red bell pepper - 1, garlic - 1 clove/smashed, olive oil - 1/2 cup, salt if required, hot dog buns - 2, basil leaves - 4-5/chopped fine

vegetable oil, melba toast (crushed ), eggs, dijon mustard, thyme, salt, pepper, oregano, garlic powder, chicken leg quarters, separated into thighs and legs and skin removed if desired

red peppers, chopped, onion, chopped, butter, ham, cubed, cheese, shredded, eggs, salt , to taste, pepper , to taste, bread, toasted and buttered, mayonnaise, prepared horseradish

red caviar, black caviar, hard-boiled eggs, mashed, onion, diced finely, mayonnaise, salt and pepper, to taste be careful caviar is y, melba toast

celery (thinly sliced , or however you like it), salt (or you can use a dash of bragg liquid aminos but i don tsp know if that s considered off protocol ), garlic, basil, marjoram, oregano, sage, black pepper, melba toast (optional, finely crumbled )

sheets phyllo pastry, mushrooms, chopped, garlic, basil, chopped, salt, shallot, chopped, fat free cream cheese, pepper, melba toast

sliced smoked salmon, and extra to line ramekin if doing so, heavy cream, lemon , juice of and finely grated rind, salt, pepper, melba toast

fugi apple, red or brown skinned pear , slightly underripe, a wedge lemon, wheel brie cheese, sesame melba toast rounds, any brand

melba toast, muenster cheese (i prefer munster, but i am sure any other cheese would work just as well)

thick) slices french bread baguette, shredded monterey jack cheese with jalapeno peppers

unsalted butter , cut into pieces, freshly ground black pepper, pita loaves, each loaf quartered and separated to form 8 triangles

olive oil, egg, tartar sauce, garlic powder, pepper, salt (optional), melba toast (or 1 slice of white bread)

beluga lentils , sorted and rinsed, bay leaf, fresh thyme sprig, reduced-sodium chicken broth, sherry vinegar, divided, fresh lemon juice, kosher salt, divided, freshly ground pepper, extra-virgin olive oil, meyer lemon oil, unsalted butter, red onions, thinly sliced (about 6 cups), creme de cassis, garnish: melba toast rounds, 1/2 cup creme fraiche

olive oil, chopped onion, chopped mushrooms , blend of button and wild, garlic clove, minced, dried thyme, whipping cream, grated fontina cheese, freshly grated parmesan, melba toast

reduced-fat sour cream, lemon juice, salt, freshly ground black pepper, hot sauce, garlic clove, minced, skinless chicken breast halves, dry mustard, salt, dried thyme, paprika, freshly ground black pepper, melba toast

avocados (or 3 small, peeled and seeded ), lemon juice, worcestershire sauce, mayonnaise (whole-egg 300 g), chives (snipped ), tabasco sauce (a dash), gelatin, water (hot 60ml), salt and pepper (to taste), bread

butter (1/2 stick) or 1/4 cup margarine (1/2 stick), button mushrooms, cleaned and thinly sliced, heavy cream, dry sherry, salt , to taste, fresh ground black pepper , to taste, whole wheat bread (or purchased melba toast)