21 andouille stuffed butter Recipes
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butter, andouille sausage , cut into 1/3-inch pieces and10 Morebutter, andouille sausage , cut into 1/3-inch pieces, breakfast-style bulk sausage, chopped onions, chopped celery, chopped red bell peppers, chopped green onion, chopped fresh thyme, hot pepper sauce, dried rubbed sage, dry corn bread stuffing mix, canned low sodium chicken broth50 min, 12 ingredients
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olive oil and10 Moreolive oil, andouille sausage links , quartered lengthwise, then cut crosswise into 1/4-inch-thick pieces (about 3 cups), chopped onions (about 2 3/4 lb), divided, chopped celery (about 10 stalks with leaves), divided, mixed chopped red, yellow, and/or green bell peppers, divided, dried thyme, cayenne pepper, eggs, more) low-salt chicken broth, green onion-jalapeno cornbread, butter, melted11 ingredients
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loaves cornbread, homemade or store-bought, olive oil and10 Moreloaves cornbread, homemade or store-bought, olive oil, dried thyme, salt and freshly ground black pepper, to taste, chorizo or andouille sausage sausages, halved lengthwise and cut into 1/2-inch pieces, unsalted butter, chopped red or yellow onions, ribs celery, chopped, dried apricots, halved, dried cherries, coarsely chopped pecan halves, defatted chicken broth12 ingredients
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Andouille-Stuffed Pork Tenderloin with Rosemary Butter Glazepork tenderloin, olive oil, unsalted butter and13 Morepork tenderloin, olive oil, unsalted butter, chopped onions, chopped celery, chopped bell pepper, chopped andouille sausage, butter, chopped garlic, tabasco sauce, chicken stock, fresh breadcrumb, very fine, softened butter, garlic, fresh rosemary, chopped, highly reduced veal stock or 2 oz beef stock or 2 oz demi-glace46 min, 16 ingredients
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Andouille Sausage and Corn Bread Stuffingbutter, andouille sausages ,* cut into 1/3-inch pieces and10 Morebutter, andouille sausages ,* cut into 1/3-inch pieces, breakfast-style bulk sausage, chopped onions, chopped celery, chopped red bell peppers, chopped green onions, chopped fresh thyme, hot pepper sauce, dried rubbed sage, dry corn bread stuffing mix, canned low-salt chicken broth12 ingredients
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Andouille Dressingbutter, cajun-style cooked andouille sausage, diced and10 Morebutter, cajun-style cooked andouille sausage, diced, diced onion, diced celery, diced green bell pepper, garlic cloves, minced, rubbed sage, dried thyme, salt, pepper, cornbread stuffing mix, chicken broth12 ingredients
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Shrimp, Cornbread, and Andouille Stuffingdiced cornbread and15 Morediced cornbread, andouille sausage , cut in quarters lengthwise, then in 1/2 inch slices, butter, chopped onions (about 2 medium onions), chopped celery (about 4 stalks ), chopped bell peppers (red and green ), chopped scallions (green and white parts ), shrimp, peeled, deveined, and coarsely chopped (small or medium shrimp), garlic cloves, minced, chopped fresh thyme, chopped fresh sage, chicken stock or 6 cups shrimp stock, salt, pepper, hot sauce, chopped fresh italian parsley31 min, 16 ingredients
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Stuffed Pork Tenderloin With Andouille & Wild Ricebutter, onion, finely chopped, andouille sausage, chopped and6 Morebutter, onion, finely chopped, andouille sausage, chopped, wild rice, cooked, pecans, chopped and roasted, salt , to taste, pepper , to taste, pork tenderloin , package of 2, oil, for searing45 min, 9 ingredients
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Homemade Andouille-Stuffed, Bacon-Wrapped Double-Cut Pork Chops with Awesome Ham Hock Gravy (Emeril Lagasse)vegetable oil and46 Morevegetable oil, homemade andouille , recipe follows, or other spicy smoked sausage, removed from casings and finely chopped, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, salt, freshly ground black pepper, crumbled corn bread, chicken stock, chopped fresh flat-leaf parsley, double-cut , bone-in loin pork chops, essence , recipe follows, bacon, ham hock gravy , recipe follows, boneless pork butt , 1/2-inch pieces, pork fat , cut into pieces, essence , recipe follows, paprika, minced garlic, freshly ground black pepper, salt, file powder, chili powder, crushed red pepper, ground cumin, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock , or rich beef stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper6 hour 25 min, 47 ingredients
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Stuffed Pork Tenderloin over Grilled Kale drizzled with Grilled Peach Whiskey Beurre Blanc (Claire Robinson)shallot, roughly chopped, garlic clove, roughly chopped and26 Moreshallot, roughly chopped, garlic clove, roughly chopped, roughly chopped mushrooms, fresh andouille or hot pork smoked sausage, finely chopped, salt and freshly ground black pepper, olive oil, splash whiskey, cornbread, dried out and crumbled , about 1/2 cup, chopped curly parsley leaves, pork tenderloins, dijon mustard, oil, for grilling, salt and freshly ground black pepper, grilled kale , for serving, recipe follows, grilled peach whiskey beurre blanc , for serving, recipe follows, kale , ribs removed, smoked paprika, lemon, kosher salt and freshly cracked black pepper, oil , for coating peaches, peaches, halved and pitted, butter, plus 8 tbsp, cubed and chilled, shallot, chopped, habanero, diced, grated or finely chopped fresh ginger, whiskey, cream, honey28 ingredients
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Smoked Oyster Dressing Stuffed Pork Chops with Andouille Hollandaise and Smothered Greens (Emeril Lagasse)dozen large oysters, shucked and liquid reserved and31 Moredozen large oysters, shucked and liquid reserved, essence , recipe follows, vegetable oil, chopped onions, chopped bell peppers, chopped celery, chopped garlic, chopped parsley, crumbled cornbread, chicken stock, salt and cayenne, double cut loin pork chops, bone in and about 14 oz each, ground andouille sausage or any other ground pork sausage, southern cooked greens , recipe follows, hollandaise sauce , recipe follows, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly ., egg yolks, juice from 1 lemon, water, prepared mustard, chopped parsley, butter, melted and warm46 min, 32 ingredients
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Potato Bread-Kale Stuffing With Andouille Sausage (Food Network Kitchens)potato bread, unsalted butter and10 Morepotato bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, kale, eggs, chopped parsley, andouille sausage, cooked and crumbled1 hour 25 min, 12 ingredients
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The Turducken: Boneless Turkey Stuffed with a Boneless Duck and Boneless Chicken One Big Birdcoarsely ground pork, chopped garlic, salt, black pepper and33 Morecoarsely ground pork, chopped garlic, salt, black pepper, cayenne pepper , optional, chili pepper flakes, ground mace, ground allspice, dried thyme, paprika, ground bay leaf, ground sage, liquid smoke, bacon fat, frozen chopped spinach , thaw and remove excess liquid or 3 lb freshly chopped spinach, butter, sauteed onion, salt, white pepper, ground fennel seed, fresh whole duck, fresh whole chicken, olive oil, divided, blackening spice, divided, fresh whole turkey, freshly chopped garlic, favorite cornbread dressing, spinach stuffing, andouille sausage stuffing, whole roasted red bell peppers , cut into strips, kosher salt, your favorite turkey gravy, roasting pan and rack, parchment paper, aluminum foil, feet butcher s twine, sewing needle17 hour , 37 ingredients
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Creole Stuffed Potatoesbaking potatoes, butter, onion (chopped ) and11 Morebaking potatoes, butter, onion (chopped ), garlic cloves, minced, red bell pepper (chopped ), andouille sausages or 1/2 lb smoked sausage, diced, shrimp, chopped, butter (melted ), cream cheese (cubed ), crabmeat, salt & pepper, green onion (chopped ), cheddar cheese (grated )50 min, 14 ingredients
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Shrimp and Cornbread Stuffingyellow cornmeal, all-purpose flour, sugar, baking powder and19 Moreyellow cornmeal, all-purpose flour, sugar, baking powder, salt, egg, lightly beaten, butter, melted, buttermilk, cornbread (ingredients above), unpeeled fresh shrimp (medium-sized), butter, onion, chopped, garlic cloves, minced, andouille sausage, chopped, green onions, thinly sliced, fresh corn kernels (or frozen whole kernel, thawed), jalapeno pepper, seeded and chopped, ground cumin, chopped fresh cilantro, milk, eggs, lightly beaten, salt, fresh ground pepper16 min, 23 ingredients
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Cajun Corn Bread Stuffingbuttermilk corn bread, butter and13 Morebuttermilk corn bread, butter, andouille or other spicy fully cooked smoked sausage (such as hot links), diced, chopped red bell pepper, chopped green onions (about 2 bunches), chopped shallots (about 8), chopped celery, chopped garlic, chopped fresh thyme or 2 tsp dried, dried rubbed sage, ground allspice, cayenne pepper, minced bay leaves (about 8 small), eggs, beaten to blend, canned low-salt chicken broth15 ingredients
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Shrimp and Cornbread Stuffingyellow cornbread, unpeeled, medium-size fresh shrimp and13 Moreyellow cornbread, unpeeled, medium-size fresh shrimp, butter, onion, chopped, garlic cloves, minced, andouille sausage, chopped, green onions, thinly sliced, fresh corn kernels (or frozen whole kernel corn, thawed), jalapeno pepper, seeded and chopped, ground cumin, chopped fresh cilantro, milk, eggs, lightly beaten, salt, freshly ground pepper15 ingredients
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Creole Cornbread Stuffing (Emeril's)baked basic cornbread (we like the recipe from the alber ... and17 Morebaked basic cornbread (we like the recipe from the alber s cornbread box, broken into 1-inch pieces, we recommend baking th), unsalted butter, chicken stock (canned or fresh ), heavy cream, milk, eggs, original essence , plus, original essence (divided ), andouille sausage , cut crosswise into 1-inch pieces (or other smoked sausage), vegetable oil, chopped yellow onions, chopped celery, chopped green bell peppers, salt, fresh ground black pepper, cayenne pepper, minced garlic, chopped fresh thyme1 hour , 18 ingredients
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