187313 andalusian olives bitter oranges Recipes

kalamata or green olives, garlic cloves, minced, extra-virgin olive oil, grated orange rind, crushed red pepper (add more if you like a lot of heat)

balsamic vinegar, extra virgin olive oil, orange, juiced, orange zest, coarse-grained mustard

flour, baking powder, baking soda, salt, olive oil, orange rind, grated, fresh orange juice, eggs, lightly beaten, sugar, toasted hazelnuts, chopped, bittersweet chocolate, finely chopped, shortening

golden raisin, water, grain and wild rice blend, pine nuts, toasted, fresh parsley, finely chopped, extra virgin olive oil, orange rind, grated, orange juice, pepper, fresh parmesan cheese, grated

avocado (about 8 oz.), orange (about 8 oz.), quinoa, salt, boned , skinned halibut, cut into 3 equal pieces, pepper, olive oil, orange marmalade, dried cranberries, chopped toasted hazelnuts (about 2 oz.; see note above)

olive oil, orange juice, vinegar, garlic clove, minced, minced fresh parsley, salt, pepper, torn spinach or mixed greens, oranges, peeled and sliced, sliced red onion, crumbled blue cheese, almonds, toasted

olive oil, orange juice, cider vinegar, grated orange peel, salt, pepper, spring mix salad greens

thick asparagus , tough ends snapped off, salt, extra-virgin olive oil, orange juice, zest of a large orange (optional)

salt, ground black pepper, butter, softened, chopped fresh thyme, chopped fresh sage, whole turkey , neck and giblets removed, olive oil, orange juice, maple syrup, chicken broth, divided, dry vermouth

whole berry cranberry sauce, grated orange rind, fresh orange juice, balsamic vinegar, pepper, ground allspice, salt , to taste, ground cinnamon, pork tenderloin, trimmed, olive oil, orange slice, halved (for garnish ), fresh thyme sprig (for garnish )

brown rice, wild rice, low-sodium chicken broth, orange, peel and pith removed, segmented and sliced (about 2/3 cup), basil leaves , sliced into ribbons (about 1/3 cup), minced red onion, chopped pistachios, lightly toasted, grated orange zest, red wine vinegar, olive oil, orange juice, dijon mustard, honey, salt

tomatoes, seeded, diced (about 2 2/3 cups), red onion, diced (about 1 cup), fresh cilantro, chopped (about 1/2 cup), fresh lime juice, olive oil, minced canned chipotle chilies, ground cumin, olive oil, orange roughy fillets (each about 3/4 inch thick ), all purpose flour, haricots verts or other slender green beans, trimmed, fresh lemon juice, olive oil

extra-virgin olive oil, garlic , smashed, coriander seed, crushed, rosemary, bay leaves, orange zest, peeled in long strips with a swivel peeler, red pepper flakes, mixed olives , like kalamata, nicoise, or cerignola, drained

fennel seed, olive oil, shreds of orange peel, hot chili flakes, total) ripe green olives, drained

olive oil, orange juice, vinegar, garlic, minced, fresh parsley, minced, salt, black pepper, mixed salad greens, oranges, peeled and sliced, sliced red onion, crumbled blue cheese, almonds, toasted

orange roughy fillets (each fillet should weight about 4 oz), jamaican jerk spice , plus, jamaican jerk spice, olive oil, orange marmalade, water, lemon juice, cracked pepper

olive oil, orange juice, cider vinegar, grated orange peel, salt, pepper, mixed baby lettuces and spring greens

orange roughy fillets, jerk seasoning, olive oil, orange marmalade, water, lemon juice, cracked pepper