15315 andalucian saffron meat skewers Recipes

fresh strawberries, fresh pineapple , cut in triangle chunks (must be fresh, not canned!), fresh blackberries, fresh star fruit, sliced thin for garnish (if you can tsp find/get star fruit, make butter cookies instead and use a star cookie cutter!), bamboo skewers, creme fraiche, quality brand cream cheese, sugar to taste, zest of 2 lemons, pure vanilla extract

uncooked large shrimp, peeled, deveined, uncooked paper thin slices counrty ham or proscuitto, bamboo skewers , soaked in water 30 minutes, dijon mustard, bourbon, vegetable oil, dark brown sugar

shrimps with heads on, bamboo skewers soaked in water for at least an hour to prevent from burning, tamarind concentrate (you can buy this at any asian grocery store), water, butter, soy sauce, brown sugar, honey, minced garlic, black pepper

mozzarella cheese, genoa salami slices, artichoke hearts; drained and halved, grape tomatoes, pitted spanish olives, drained, wooden skewers, steak house balsamic & basil vinaigrette, fresh lemon juice

wooden skewers, plain yogurt, fresh lemon juice, garlic clove, minced, sugar, salt, turmeric, freshly ground pepper, boneless, skinless chicken breast halves (about 2 lb), ripe mangoes, cooking oil spray

cantaloupe or honeydew cubes (about 2 1/2 cups), prosciutto (about 1/2 lb.), fresh small mozzarella cheese balls (about 1 tub ), wooden skewers, freshly cracked pepper

honey mustard, reduced-fat sour cream, plain low-fat yogurt, paprika, onion powder, garlic powder, chili powder, ground cayenne pepper, salt, skinless, boneless chicken breasts , trimmed of visible fat, metal or wooden skewers

bamboo skewers, cleaned squid (tubes and tentacles), chermoula marinade, crusty bread slices, garlic cloves, crushed, olive oil, lemon vinaigrette, loosely packed arugula or baby spinach, trimmed

olive oil, lemon zest, fresh lemon juice, salt, dried crushed red pepper, flank steaks, cut diagonally into 1/4-inch slices, wooden skewers, lemon dipping sauce, garnish: italian parsley

chicken thighs, skinless and boneless , cut in 1/2 lengthwise, wooden skewers , soaked in water for 30 minutes, fresh squeezed orange juice, fresh squeezed lime juice, honey, canola oil, ancho chili powder, garlic, coarsely chopped, salt and freshly ground black pepper, butter lettuce leaves, to serve, peanut-red chile bbq sauce , recipe follows, red cabbage slaw , recipe follows, fresh mint leaves, for garnish, chopped roasted peanuts, for garnish, canola oil, fresh ginger, peeled and finely chopped, mesa bbq sauce , recipe follows, or store-bought bbq sauce, homemade chicken stock or low-sodium canned chicken broth, soy sauce, peanut butter, chipotle in adobo puree, honey, salt and freshly ground black pepper, canola oil, spanish onion, coarsely chopped, garlic, coarsely chopped, canned plum tomatoes and juices, pureed, water, ketchup, red wine vinegar, worcestershire sauce, dijon mustard, dark brown sugar, honey, molasses, ancho chili powder, pasilla chili powder, canned chipotle chiles in adobo, pureed (depending on how spicy you like it), salt and freshly ground black pepper, head red cabbage, finely shredded, red onion, halved and thinly sliced, rice wine vinegar, freshly squeeze orange juice, olive oil, honey, chopped cilantro leaves, salt and freshly ground black pepper

bamboo skewers, italian dressing, tortellini (tri-colored if possible), mozzarella cheese, salami, cucumber, tomatoes, black olives, green olives, artichoke hearts

wasabi powder (horseradish powder), water, mayonnaise, fresh tuna steaks, cut into 3/4-inch cubes, soy sauce, pickled ginger, wooden skewers, watercress, freshly ground black pepper, sesame oil, handful of sesame seeds

virgin olive oil, lemon, juiced, rind grated, garlic, minced, kosher or sea salt, freshly ground pepper, lemon thyme, stemmed, rosemary, stemmed, salmon fillet, in 1-inch cubes, walla walla sweet onions, trimmed and quartered, brown or white mushrooms, trimmed, grape or cherry tomatoes, barbecue skewers

bamboo skewers, zest and juice of 5 limes, vegetable or peanut oil, boneless skinless chicken breast, citrus mint dipping sauce, soy sauce, juice of 1 lemon , 1 lime and 1 orange, tblsp dijon mustard, fresh mint leaves, vegetable oil, salt and pepper to taste

fennel seeds, orange zest, fresh orange juice, freshly ground black pepper, feta cheese, cut into 24 (1/2-inch) cubes, wooden skewers, fresh mint leaves, pitted green olives, halved, english cucumber, seeded and cut into 1/2-inch chunks

paneer, red pepper, cut in half and deseeded, yellow pepper, cut in half and deseeded, x 5ml spoon (tsp) chilli powder, x 5ml spoon (tsp) salt, x 5ml spoon (tsp) garam masala, x 5ml spoon (tsp) dried cumin, x 5ml spoon (tsp) dried coriander, x dessertspoons) natural (unflavoured) yoghurt, bamboo skewers, x 5ml spoon (tsp) freshly chopped coriander for garnish

cub chinablue spicy chili bean glaze, shrimp, peeled and deveined, sea scallops, tomatoes, baby yellow squash, baby squash, skewers, if wood , soak overnight

ripe pineapple chunks 1/2 inch thick, green grapes, whole large ripe firm plums cut into 1/2 inch thick slices, wooden skewers, non-fat plain yogurt, honey, lemon juice