25 and swiss stromboli Recipes

refrigerated french bread dough, very thin deli honey-roasted ham, green onions, chopped, bacon, cooked and crumbled, swiss cheese, shredded, creole mustard

refrigerated french bread dough, sliced deli ham, green onions, sliced (optional), bacon, cooked and crumbled, shredded swiss cheese, ranch dressing (optional)

sliced deli ham, green onions, sliced, bacon strips, cooked and crumbled, shredded swiss cheese

refrigerated french bread dough, deli ham (thin slices), chopped green onions, bacon, cooked, crumbled, chopped black olives, shredded swiss cheese, egg, beaten, salt, parmesan cheese

loaves frozen bread dough, thawed, sliced ham, sliced pepperoni, onion, chopped, green pepper, pizza sauce, divided, sliced mozzarella cheese, sliced bologna, hard salami, sliced swiss cheese, dried basil, dried oregano, garlic powder, pepper, butter or 2 tbsp margarine, melted

french bread dough, onion, chopped (amount - your preference), shredded cheese (i usually use a mixture of at least two of the following: mozzarella, swiss, provolone, cheddar), sliced ham (i have used both deli and pre packaged meats) or thinly sliced chicken (i have used both deli and pre packaged meats) or thinly sliced turkey ( i have used both deli and pre packaged meats) or thinly sliced pepperoni (i have used both deli and pre packaged meats), cooked bacon (maybe even try mushrooms or chopped green peppers)

pizza dough, sliced swiss cheese, sliced boiled ham, sliced pepperoni, parmesan cheese, grated, garlic salt, dried oregano

loaves frozen bread dough, thawed, sliced ham, sliced pepperoni, onions, chopped, green peppers, pizza sauce, divided, sliced mozzarella cheese, sliced bologna, hard salami, sliced swiss cheese, dried basil, dried oregano, garlic powder, pepper, butter or margarine, melted

loaves (1 lb each) frozen bread dough, thawed, sliced ham, sliced pepperoni, chopped onion, chopped green pepper, pizza sauce, divided, sliced mozzarella cheese, sliced bologna, sliced hard salami, swiss cheese, dried basil, dried oregano, garlic powder, pepper, butter, melted

warm water (105 - 115 f), yeast, sugar, olive oil, salt, between 3 1/2 - 4 cups flour, sliced meats such as ham , salami, turkey, pepperoni, etc. (cajun turkey is a favorite of mine), sliced cheese (i like swiss or pepperjack), grated hard cheese like romano cheese or 1/4 cup parmesan cheese, italian seasoning (i don tsp measure , just give it a good sprinkling), garlic powder, onion powder, sliced tomato, sliced onion, sliced bell peppers or roasted sweet peppers, null or green olives, roasted garlic, egg, beaten, sesame seeds (optional) or 2 tsp poppy seeds (optional)

frozen bread dough (thawed ), sliced ham, sliced swiss cheese, pepperoni, oregano

chopped green pepper, chopped sweet red pepper, butter, tube (10.2 oz) refrigerated pizza dough, swiss cheese, divided, sliced deli turkey, sweet red pepper strips (2 inch pieces), green pepper strips (1-inch pieces), cream cheese, softened, milk

flour, divided, fast rising yeast, sugar, butter, softened, salt, warm water (120-130 degrees ), thousand island dressing, sliced corned beef, sliced swiss cheese, sauerkraut, drained, egg white, beaten, caraway seed

refrigerated pizza crust, hard salami, deli ham, swiss cheese or 1 cup provolone cheese, grated, onion , sauted, mayonnaise

loaves (1 lb each) frozen bread dough, thawed, dijon mustard, grated parmesan cheese, divided, pastrami, finely chopped, pepperoni, finely chopped, hard salami, finely chopped, shredded swiss cheese, egg, beaten

king arthur unbleached all-purpose flour, sugar, active dry yeast, garlic salt, water, butter, deli ham, cheddar or swiss cheese, summer sausage or salami, dijon mustard, julienned green pepper, egg white, lightly beaten, sesame seeds , optional

bread flour, warm water (100o to 110o), nonfat dry milk, olive oil, bread-machine yeast, salt, dry mustard, chopped ham, cubed swiss cheese, cornmeal, egg, lightly beaten

coarsely grated swiss cheese (6 oz) or 1 1/2 cups gruyere cheese (6 oz), sliced mozzarella string cheese (4 oz), extra virgin olive oil, for brushing, refrigerated pizza dough, fresh basil leaves, green olives or 3/4 cup black olives, roughly chopped, tomato sauce, sliced mortadella , cut into 1/2-inch-wide ribbons