355 and sausage with dijon Recipes

vegetable or olive oil, onion, cut into 1/2-inch dice, mild or hot italian sausage , removed from its casing, crumbled, starchy potatoes (such as idaho), cut into 1/2-inch dice, firm apples (e.g., granny smith), cut into 1/2-inch dice, vegetable or olive oil, ketchup, dijon mustard, rubbed sage or thyme leaves, chopped fresh parsley, salt and freshly ground black pepper

diced turkey andouille sausage (such as wellshire farms), sliced celery (about 2 stalks ), chopped fresh tomato, red bell pepper, cubed, yellow squash, cubed, water, chopped fresh thyme, cider vinegar, worcestershire sauce, dijon mustard, no-salt-added black-eyed peas, rinsed and drained, canola oil, eggs, freshly ground black pepper

dijon mustard, honey, mayonnaise, fully cooked sun-dried-tomato chicken sausages, each cut into 6 pieces, bell peppers, olive oil

sherry wine vinegar, dijon mustard, garlic cloves, pressed, minced fresh rosemary, olive oil, x 1 1/2-inch) pieces assorted bell peppers (about 4 bell peppers), diagonal pieces kielbasa sausage (about 1 1/2 lb), red onion, cut into 1 1/2-inch-wide wedges, trimmed , layers separated (32 pieces total), cubes crusty sourdough bread

italian sausage, sweet, onion, chopped, garlic cloves, crushed, fresh spinach, oregano, eggs, beaten slightly, country-style dijon mustard, pie crusts, prepared, parmesan cheese, grated

johnsonville mild italian sausage links links, casings removed, frozen brussels sprouts, sliced fresh mushrooms, fresh baby carrots, halved, onion, chopped, maple syrup, dijon mustard, dried sage leaves, pepper, roasted garlic and olive oil couscous, grated parmesan cheese

mild italian sausage, head garlic, onion, sliced, bell peppers, sliced (any color ), olive oil (optional), red wine vinegar, dijon mustard, oregano leaves, penne pasta, parmesan cheese, grated

golden delicious apples , halved crosswise and cored, chicken sausage or 1 lb sweet italian sausage, casings removed, chopped flat leaf parsley (a generous handful), pure maple syrup, extra virgin olive oil, plus more, extra virgin olive oil, for drizzling (evoo), apple cider vinegar, honey mustard or 2 tsp dijon mustard, salt and pepper

johnsonville polish kielbasa sausage or smoked polish sausage, sliced into 1/4-inch pieces, shredded cabbage, celery rib, finely chopped, vegetable oil, dijon mustard, garlic salt, rubbed sage, cooked pasta

sausage links, cut in 3/4-inch rounds (24 oz, aidelle chicken and apple sausage - 3 package, you can also use a mild italian or herb sausage), baguette (cut in thin slices and toasted ), apples, peeled and diced (granny smith), onion, diced, apple cider (not juice), beer (dark if you have it, you can also use white wine, chicken broth), brown sugar, honey, springs fresh thyme (no need to chop, just the whole sprig), bay leaf, butter (2 tbsp to saute, 1 to add to the sauce), salt, pepper, dijon mustard, honey, flour, butter, milk, gruyere or 1 cup swiss cheese

asparagus spears, trimmed and cut in thirds on the bias, olive oil, for drizzling, kosher salt and pepper, creme fraiche, chopped fresh chives, dijon mustard, chopped fresh parsley, juice of 1/2 lemon, kosher salt and pepper, leftover grandma kay s sausage bread , recipe follows, canola oil, eggs, olive oil, plus more for brushing, sweet italian sausages, removed from casing, pepperoni, cut into squares, genoa salami, thinly sliced and cut into squares, shredded mozzarella, loaves frozen or fresh pizza dough , defrosted, such as rhodes

light olive oil, sausages, unsalted butter, pumpkin or 1 1/2 lbs butternut squash, seeded and cut into 1/2in dice, onion, finely sliced, garlic clove, crushed, sage, freshly chopped, dijon mustard, chicken stock, butter beans, drained and rinsed, black pepper, parsley, freshly chopped

red potatoes, extra-virgin olive oil, kielbasa, sliced into 1/4-inch-thick rounds, chopped celery, sliced green onions, red wine vinegar, dijon mustard, garlic, minced, salt, freshly ground black pepper, extra-virgin olive oil

red potatoes, water, honey, dijon mustard, grated orange peel, reduced-fat turkey kielbasa, sliced 1/2 inch thick, yellow summer squash, sliced 1/2 inch thick, zucchini, sliced 1/2 inch thick

celery seed, dijon mustard, extra virgin olive oil, extra virgin olive oil, garlic, minced, kielbasa, sliced 1/4 inch, pepper, red potatoes, red wine vinegar, salt, sliced green onions

dijon mustard, mirin, miso paste, rice wine vinegar, soy sauce, wasabi paste, salmon, skinned and chopped, scallops, chopped, shrimp, peeled, deveined and chopped, garlic clove, chopped, egg white, soy sauce, mirin, chopped ginger, head savoy cabbage , leaves plucked, julienned carrots, julienned cucumber

dijon mustard, evoo plus more for drizzling, green onions sliced, orange juice concentrate, red apple cubed, salt & pepper to taste, sweet potatoes peeled and cubed, walnuts rough chop, water or chicken broth, wild rice

apricot preserves, dijon mustard, fully cooked johnsonville polish kielbasa sausage or polish sausage, cut into 12 pieces, dried apricots, fresh mushrooms, hot cooked rice