289 and endive with lemon Recipes

  • Endive Gratin
    unsalted butter and
    8 More
    unsalted butter, endives , cut in half lengthwise, stem ends trimmed but left on, low-sodium chicken or vegetable broth, juice of 1 lemon (2 to 3 tbsp), kosher salt (i used fine sea salt), coarsely grated gruyere cheese, heavy cream, freshly grated nutmeg, freshly ground black pepper
    35 min, 9 ingredients
  • Endive Arugula Salad
    curly endive, arugula, balsamic vinegar, olive oil and
    3 More
    curly endive, arugula, balsamic vinegar, olive oil, fresh lemon juice, hard-cooked eggs, cut into wedges, freshly ground pepper
    7 ingredients
  • Endive Watercress Salad
    watercress, sliced belgian endive and
    13 More
    watercress, sliced belgian endive, navel oranges, peeled and sliced, cucumber, halved and thinly sliced, red onion, separated into rings, canola oil, lemon juice, rice vinegar, olive oil, dijon mustard, ground ginger, sugar, salt, pepper
    35 min, 15 ingredients
  • Endive with Smoked Salmon
    tomatoes, lemon juice, olive oil, salt and pepper and
    5 More
    tomatoes, lemon juice, olive oil, salt and pepper, smoked salmon, chopped (about 3/4 cup), ripe avocado, pitted, peeled, cut into 1/4-inch dice, snipped fresh chives, heads belgian endive (about 1 1/2 lb.), chives for garnish , optional
    25 min, 9 ingredients
  • Glazed Endive with Tarragon
    endives, olive oil, unsalted butter, sugar and
    3 More
    endives, olive oil, unsalted butter, sugar, balsamic vinegar, lemon juice, fresh tarragon
    7 ingredients
  • Endive with Arugula Tabbouleh
    tabbouleh mix, boiling water, minced arugula and
    10 More
    tabbouleh mix, boiling water, minced arugula, minced fresh parsley, chopped fresh mint, garlic cloves, minced, tomatoes, peeled, seeded, and chopped, olive oil, lemon juice, salt, pepper, belgian endive leaves, garnish: fresh chives
    13 ingredients
  • Apple & Blue Cheese on Endive
    lemon juice, water, red apple, finely chopped and
    5 More
    lemon juice, water, red apple, finely chopped, celery ribs, finely chopped, crumbled blue cheese, mayonnaise, heads belgian endive, separated into leaves, chopped hazelnuts, toasted
    30 min, 8 ingredients
  • Endive and Fennel Salad With Mint and Orange-Blossom Dressing Endive and Fennel Salad With Mint and Orange-Blossom Dressing
    endives , a mixture of green and red, fennel bulbs and
    8 More
    endives , a mixture of green and red, fennel bulbs, mint leaf , picked from stems, garlic cloves, peeled, olive oil, lemon juice, lime juice, runny pale honey, orange blossom water, salt and pepper
    20 min, 10 ingredients
  • Roasted Peppers with Grilled Endive: Peperoni Arrosti con Belga (Mario Batali) Roasted Peppers with Grilled Endive: Peperoni Arrosti con Belga (Mario Batali)
    red bell peppers, yellow bell peppers and
    5 More
    red bell peppers, yellow bell peppers, extra virgin olive oil, plus more for drizzling, belgian endive, provatura, lemon , zested and juiced, salt and cracked pepper, to taste
    45 min, 7 ingredients
  • Arugula Salad With Lemon Tarragon Vinny Arugula Salad With Lemon Tarragon Vinny
    salad, arugula, fresh ear of corn , cut off the cob and
    10 More
    salad, arugula, fresh ear of corn , cut off the cob, sliced macadamia nuts , almonds or cashews, if making this dish in the winter , you can use a more firm lettuce like frisee(curly endive) and use pomegranate seeds instead of the corn., lemon and tarragon dressing, fresh lemon juice, olive oil, kosher salt, black pepper, garlic, minced, fresh tarragon, roughly chopped ., red pepper flakes (or more if you like spice like i do).
    13 ingredients
  • Endive Salad with Pancetta Endive Salad with Pancetta
    pancetta or other bacon, chopped, shallot, finely chopped and
    10 More
    pancetta or other bacon, chopped, shallot, finely chopped, mirin (rice wine), sherry wine vinegar, canola oil or olive oil, heads belgian endive , julienne-sliced, stalks celery , julienne-sliced, red delicious apple, diced, fresh mushrooms, quartered, fresh lemon juice, head belgian endive, separated into leaves, crumbled blue cheese (we tested with maytag)
    12 ingredients
  • Endive Stuffed with Goat Cheese and Smoked Salmon and Cheesy Chicken Bon-Bons Endive Stuffed with Goat Cheese and Smoked Salmon and Cheesy Chicken Bon-Bons
    goat cheese, at room temperature (12 oz) and
    29 More
    goat cheese, at room temperature (12 oz), cream cheese, at room temperature (8 oz), heavy cream, lemon zest, lemon juice, sherry vinegar, kosher salt, ground white pepper, smoked salmon, minced, minced fresh dill, minced italian flat-leaf parsley, heads endive, chilled (about 24 leaves ), lemon zest, sliced almonds, toasted, salmon roe, for garnish , optional, bone-in chicken thighs, olive oil, kosher salt, ground black pepper, sour cream, fresh italian flat-leaf parsley leaves, finely minced (you can use dried parsley but use less), minced fresh chives, minced fresh dill, garlic, finely minced, garlic powder, onion powder, white vinegar, worcestershire sauce, cayenne pepper, animal crackers
    1 hour 30 min, 30 ingredients
  • Endive With Herbed Goat Cheese Endive With Herbed Goat Cheese
    goat cheese, olive oil, grated lemon rind and
    8 More
    goat cheese, olive oil, grated lemon rind, fresh lemon juice, chopped fresh cilantro, chopped fresh chives, salt, freshly ground pepper, belgian endive leaves (about 8 heads ), grape or cherry tomatoes, thinly sliced, garnish: fresh cilantro leaves
    11 ingredients
  • Endive and Avocado Salad (Ina Garten) Endive and Avocado Salad (Ina Garten)
    dijon mustard, freshly squeezed lemon juice (2 lemons) and
    5 More
    dijon mustard, freshly squeezed lemon juice (2 lemons), good olive oil, kosher salt, freshly ground black pepper, heads endive, ripe haas avocados, peeled and seeded
    15 min, 7 ingredients
  • Lemon and Sage Roasted Chicken with Caramelized Endive (Michael Symon) Lemon and Sage Roasted Chicken with Caramelized Endive (Michael Symon)
    chicken breasts with the first wing joint attached, lemon and
    9 More
    chicken breasts with the first wing joint attached, lemon, sage leaves, butter, salt and pepper, to taste, caramelized endive , recipe follows, butter, minced garlic, sliced shallots, heads endive , sliced thinly lengthwise, salt and pepper, to taste
    50 min, 11 ingredients
  • Braised Endive Braised Endive
    endive, butter, chicken stock, lemon juice, sugar, salt
    30 min, 6 ingredients
  • Endive Salad With Gouda Endive Salad With Gouda
    garlic clove, lemon juice, olive oil, salt (to taste) and
    5 More
    garlic clove, lemon juice, olive oil, salt (to taste), pepper (to taste), heads belgian endive, apple , pared and chopped, gouda cheese, cubed
    15 min, 9 ingredients
  • Endive Salad With Pea Shoots Endive Salad With Pea Shoots
    head belgian endive, chopped coarsely about 1 inch wide and
    8 More
    head belgian endive, chopped coarsely about 1 inch wide, head fennel , julienned, celery heart, chopped , including the leaves (for me, that was about 5-6 celery sticks), green apple , julienned (i used an apple slicer first core it then just diced it), pea shoots (i found a package in whole foods, i couldn tsp find these easily!), parmesan cheese (shredded but feel free to use the kraft in the bottle kind!), lemon juice, extra virgin olive oil, salt and pepper, to taste
    15 min, 9 ingredients




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