395 and cumin with feta and Recipes

cumin seeds, fresh lemon juice, sherry vinegar, dijon mustard, extra-virgin olive oil, divided, chopped fresh mint, kosher salt and freshly ground black pepper, baby carrots with 1/2 of tops attached, peeled, diameter ) red beets, scrubbed, trimmed leaving 2 of stem attached, lightly packed) flat-leaf parsley leaves, divided, crumbled feta (about 4 oz)

olive oil, japanese eggplants, unpeeled, cut into 3/4-inch cubes, chopped onions, garbanzo beans, drained , 1/2 cup juices reserved, ground cumin, fresh lemon juice, chopped fresh mint, divided, crumbled feta cheese, divided, pita bread rounds, warmed in oven or toasted

salad, pine nuts, black beans, drained and rinsed, scallions, sliced, orange, cut in 1-inch chunks, feta cheese, crumbled, cilantro, chopped, dressing, orange juice concentrate, olive oil, cumin, balsamic vinegar, garlic cloves, crushed, salt, cumin-crusted salmon, cumin, paprika, salt, freshly ground black pepper, salmon fillet, skin removed

ground lamb, ground coriander, cumin seeds, red chili pepper , deseeded and finely chopped, parsley, chopped, rosemary sprigs, leaves stripped and chopped, worcestershire sauce, egg, lightly beaten with a fork, feta, cut into 16 cubes, sunflower oil

olive oil, white wine vinegar, drained and rinsed chickpeas, ground cumin, ground coriander, cinnamon, cayenne, chopped seeded tomatoes, chopped seeded cucumbers, chopped red onion, crumbled feta cheese, chopped parsley, pita bread, cut in halves, plain yogurt (to garnish )

white bread , torn into pieces, lamb mince, feta cheese, grated, egg, beaten, garlic, crushed, mint, roughly chopped, ground cumin, salt

carrots , cut into 2 inch chiunks on the bias, honey, sherry wine vinegar, whole cumin seed, toasted, extra virgin olive oil, kosher salt, fresh ground black pepper, extra virgin olive oil, orange , juice and zest of, honey, sherry wine vinegar, mint (leaves only ), shallot, thinly sliced (can sub red onion), almonds, kosher salt, feta cheese, crumbled to serve, orange zest, to serve, olive oil, to serve

uncooked bulgur, boiling water, chopped skinless, boneless rotisserie chicken breast, chopped plum tomato, chopped english cucumber, chopped fresh parsley, crumbled feta cheese, chopped green onions, chopped fresh mint, fresh lemon juice, extra-virgin olive oil, bottled minced garlic, salt, ground cumin, black pepper

cumin seeds, fresh lime juice, honey, olive oil, fresh dill, chopped, peas, preferrably fresh and shelled, radish, trimmed halved and thinly sliced, feta cheese, crumbled, pea tendrils, fresh and coarsley chopped (optional)

olive oil, japanese eggplant, unpeeled ,cut into 3/4 cubes 1 1/2 cup chopped onions 15 oz can garbanzo beans, drained, reserve 1/2, chopped onions, garbanzo beans, drained , 1/2 cup juices reserved, ground cumin, fresh lemon juice, chopped fresh mint, divided, crumbled feta cheese, divided, pita bread rounds, warmed in oven or toasted

lettuce, taco shells, whole grain rice, salt, tomato, parsley, orange juice, cumin, dried chili, paprika, hot sauce, salsa, feta cheese, refried beans, sour cream, balsamic vinegar, sunflower seeds

ground lamb, feta cheese, crumbled, half a red onion, very finely diced, moroccan seasoning (1/2 tsp ground cumin, 1/2 tsp ground ginger, 1/2 tsp salt, 1/2 tsp pepper, 1/4 tsp cinnamon, 1/4 tsp ground corriander, 1/4 tsp cayenne, 1/4 tsp allspice, 1/4 tsp ground cloves) i use almost 2 tbsp of the seasoning, just depends on your personal taste., store bought pyllo pastry

butter, oil, leek, carrots, thyme, garlic cloves, cumin, cauliflower, vegetable stock, baguette, feta, sour cream

ground lamb, crumbled feta cheese, lemon juice, ground cumin, ground rosemary, garlic powder, prepared ranch salad dressing (marie s. marzetti s, or litehouse), cucumber, seeded and diced, crumbled feta cheese

white bread, 1-inch thick, milk , to moisten, seedless cucumber, kosher salt, evoo, ground lamb or beef, freshly ground pepper, chopped fresh mint, grated red onion, chopped fresh oregano, cinnamon, garlic, grated or pasted, egg, zest and juice of 1 lemon, pocket-less pitas or flat breads, cut into wedges, greek yogurt, fresh dill, ground cumin, orzo with feta and walnuts, recipe follows, kosher salt, orzo, chopped walnuts, chopped flat leaf parsley, greek feta cheese, crumbled, evoo, for drizzling, freshly ground pepper

butter, onion, chopped, fresh parsley, chopped, dill, basil, frozen chopped spinach, thawed, squeezed dry, juice of 1/2 fresh lemon, milk, feta cheese, crumbled, swiss chesse, shredded, ground cumin, nutmeg, salt and pepper to taste, eggs, separated, pie shell, unbaked (whole wheat crust is especially good)

chicken breasts , cut into strips, bell peppers, sliced into strips (mix of red and green and yellow), onion, garlic clove, salsa (mild or medium), feta cheese, chili powder, cumin, oregano, lime juice, olive oil, fettuccine pasta

toasted wheat germ, chopped fresh mint, chopped fresh cilantro, chopped fresh oregano, sherry vinegar, ground cumin, salt, ground red pepper, ground allspice, garlic cloves, minced, lean ground lamb, crumbled reduced-fat feta cheese, plain fat-free yogurt, thick) slices cucumber, romaine lettuce leaves, thick) slices tomato, whole wheat pitas, cut in half