296 and cherry with warm Recipes

balsamic vinegar, extra virgin olive oil, minced garlic, assorted vine-ripened cherry tomatoes or 6 cups grape tomatoes, some halved, fresh ground black pepper, shredded fresh basil leaf

thick slices challah or other egg bread (about 24 oz), whipping cream, whole milk, sugar, eggs, dark rum, vanilla extract, dried tart cherries, purchased caramel sauce, heated

active dry yeast, warm water (110o-115o), butter, melted, sugar, eggs, beaten, salt, king arthur unbleached all-purpose flour, divided, fresh or frozen pitted tart red cherries, chopped, sugar, cornstarch, almond extract, chopped almonds, sugar, milk, butter, softened, almond extract

milk, active dry yeast (1 tblspn), warm water, sourdough starter, butter or margerine - melted, sugar, salt, all-purpose flour, cherry pie filling, icing sugar, vanilla extract, tplspn milk

dark chocolate, in pieces, chocolate milk, i use store bought, fresh breadcrumbs, fine sugar, eggs, separate the yolks from the whites, good quality black cherry jam

active dry yeast, warm water, honey, all-purpose flour, fat free vanilla yogurt, lite margarine spread, melted, egg, whole wheat flour, salt, white chocolate chunks, dried cherries, milk for brushing crust

all-purpose flour, sugar , plus, sugar, baking powder, baking soda, salt, butter, cold, egg, sour cream, almond extract, all-purpose flour, sugar, butter, cold, almonds, sliced, chopped, cream cheese, softened, egg, sugar, vanilla extract, cherry preserves, warmed

fresh cheese tortellini, fresh asparagus (about 1 lb), red wine vinegar, balsamic vinegar, extravirgin olive oil, black pepper, trimmed arugula, halved cherry tomatoes, pregrated fresh parmesan cheese, sliced red onion, sliced fresh basil, artichoke hearts, drained and quartered

part-skim ricotta cheese, reduced-fat sour cream, neufchatel cheese , or reduced fat cream cheese, softened, eggs, sugar, all-purpose flour, vanilla extract, grated lemon zest, salt, fresh or frozen pitted sweet cherries, honey, lemon juice, unflavored gelatin, warm water

pitted and halved cherries, flour, flour, baking powder, salt, rolled oats (not instant ), smooth peanut butter, brown sugar, vegetable oil, ground flaxseeds, warm water, flour, sugar, baking powder, custard powder (optional, or substitute dry instant pudding mix), salt, nutella, vanilla, hot coffee or espresso

sugar, fresh lemon juice, unsalted butter, fresh or thawed frozen sour cherries, pitted (2 1/2 cups), kirsch, premium vanilla ice cream, bakery butter cookies

blueberries, cherries (queen anne), pears, butter, cinnamon

challah (or other egg bread, about 24 oz, 1/2-inch-thick slices), whipping cream, whole milk, sugar, eggs, dark rum, vanilla extract, dried tart cherries, purchased caramel sauce, heated

milk, butter, divided, sugar, salt, active dry yeast, warm water (110o to 115o), eggs, egg yolk, king arthur unbleached all-purpose flour, golden raisins, candied cherry halves, grated orange peel, almond paste, sugar, egg white, sugar

prepared brownie mix, cherry pie filling, cold, sweet butter, cut into small pieces, jiffy yellow cake mix

sugar, fresh lemon juice, unsalted butter, sour cherries, pitted (2 1/2 cups), kirsch (optional), premium vanilla ice cream

boneless, skinless chicken breast, sweetened dried cherries or cranberries, granny smith apples, cored and chopped, fennel, trimmed and chopped, walnut piece, chopped fresh chives, mayonnaise, fresh lemon juice, dijon mustard, grated lemon zest, salt and freshly ground black pepper to taste, leaves romaine lettuce

pitted cherries, orange , zested and juiced, dried sweetened cranberries, vanilla ice cream, ginger snaps , vanilla wafers or cinnamon sugar cookies, to garnish