4373 and carrots butter and garlic Recipes

  • Creamy Carrot Soup With Star Anise
    butter, white onions, chopped, whole star anise and
    7 More
    butter, white onions, chopped, whole star anise, bay leaves, garlic clove, chopped, organic carrot, peeled and chopped into 1-inch pieces, fresh stock, chives, stems minced, salt , to taste, white pepper , to taste
    30 min, 10 ingredients
  • Cream of Zucchini, Carrot and Cucumber Soup
    butter, onion, chopped (1 cup), garlic cloves, minced and
    6 More
    butter, onion, chopped (1 cup), garlic cloves, minced, zucchini, cut into half -rounds (2 cup), carrots, scraped and sliced (2 cup), cucumbers, peeled, cored and sliced, curry powder, canned chicken or 6 cups vegetable broth, heavy cream or 1 cup milk
    35 min, 9 ingredients
  • Roasted-Garlic Beef Stew
    garlic cloves, unpeeled, butter, melted, butter and
    10 More
    garlic cloves, unpeeled, butter, melted, butter, beef tenderloin , cut into 1-inch pieces, all purpose flour, parsnips, peeled, chopped, carrots, peeled, chopped, potato, peeled, chopped, rutabaga, peeled, chopped, beef broth, dry red wine, dried thyme, crumbled, dried rubbed sage
    13 ingredients
  • Crock Pot Carrot and Parsnip Soup Crock Pot Carrot and Parsnip Soup
    carrots, parsnips, butter or 1/4 cup margarine, onions and
    5 More
    carrots, parsnips, butter or 1/4 cup margarine, onions, garlic cloves, water or 8 cups chicken broth or 8 cups vegetable broth, salt and pepper, curry powder, heavy cream , as desired
    8 hour 15 min, 9 ingredients
  • Carrot Soup (Food Network Kitchens) Carrot Soup (Food Network Kitchens)
    unsalted butter, spanish onion, finely chopped and
    8 More
    unsalted butter, spanish onion, finely chopped, garlic, finely chopped, carrots (about 1 3/4 lb), peeled and cut into 1-inch slices (see note ), chicken broth, homemade or low-sodium canned, sugar, kosher salt, freshly squeezed lemon juice, freshly ground black pepper to taste, copyright 2001 television food network , g.p. all rights reserved
    1 hour 5 min, 10 ingredients
  • Carrot Flan With Thyme Crumb Topping Carrot Flan With Thyme Crumb Topping
    grated parmesan cheese , to coat the molds, water and
    11 More
    grated parmesan cheese , to coat the molds, water, garlic cloves, cut into halves, sugar, carrots , cut into 1-inch pieces, half-and-half, eggs, beaten, grated parmesan cheese, salt, pepper, butter, chopped fresh thyme or 1 tsp fresh savory, coarse fresh breadcrumb
    1 hour 20 min, 13 ingredients
  • Sautéed Carrots With Toasted Almonds Sautéed Carrots With Toasted Almonds
    butter, bland oil and
    6 More
    butter, bland oil, fresh carrot, peeled , thinly sliced into matchsticks (the best quality carrots you can find), apple juice (or apple cider), fresh garlic chives, almonds, toasted, salt, white pepper
    25 min, 8 ingredients
  • Crazy Cream Of Carrot Soup Lactose-free Crazy Cream Of Carrot Soup Lactose-free
    carrots, grated skins off and cut into smaller cubes and
    16 More
    carrots, grated skins off and cut into smaller cubes, water, better than bullion - chicken (use vegetable flavor to keep it vegetarian) - and if you have to, use 2 bullion cubed instead., onion - diced, stalks celery, rinsed and diced, olive oil, gloves fresh garlic - minced, salt, freshly ground cracked pepper, nutmeg, mace, cinnamon, crushed red pepper (optional), butter, dollop of sour cream on top of soup when plating (optional), sliced scallions on top of soup when plating (optional), equipment needed : deep skillet/soup pot with lid, blender, large bowl to temporarily keep blended soup in prior to transferring back into soup pot, and sieve if needed for finer textured soup.
    17 ingredients
  • Glazed Carrots, Parsnips and Pearl Onions Glazed Carrots, Parsnips and Pearl Onions
    butter, minced garlic, minced ginger and
    6 More
    butter, minced garlic, minced ginger, carrots, 1/4-inch dice, parsnips, 1/4-inch dice, red pearl onions, blanched and peeled, chicken stock, dark soy sauce, salt and black pepper, to taste
    40 min, 9 ingredients
  • Carrot, fingerling potato, and pea ragout Carrot, fingerling potato, and pea ragout
    lemon, balsamic vinegar, maple syrup and
    10 More
    lemon, balsamic vinegar, maple syrup, unsalted butter, chilled, extra-virgin olive oil, carrots, cut into 2-inch-long, fingerling potatoes, chicken broth or water, minced garlic, fresh peas, stemmed baby spinach leaves, chopped fresh tarragon, kosher salt
    13 ingredients
  • Ravioli with Mushrooms, Carrots & Zucchini Ravioli with Mushrooms, Carrots & Zucchini
    butter, mushrooms, finely chopped and
    7 More
    butter, mushrooms, finely chopped, carrots, finely shredded, zucchini, finely shredded, garlic, minced or pressed, basil, fresh,minced, low fat cottage cheese, nonfat milk, fresh low-fat cheese ravioli
    30 min, 9 ingredients
  • Carrot, Potato and Jerusalem Artichoke Soup Carrot, Potato and Jerusalem Artichoke Soup
    jerusalem artichokes , scrubbed, sliced, carrots, sliced and
    11 More
    jerusalem artichokes , scrubbed, sliced, carrots, sliced, potatoes, sliced, onion, chopped, garlic cloves, crushed, butter, olive oil, light stock, chili powder, paprika, dried thyme, salt, fresh ground pepper
    55 min, 13 ingredients
  • Tia's Broccoli, Potato and Carrot Cheese Soup Tia's Broccoli, Potato and Carrot Cheese Soup
    butter, onion, chopped, flour and
    15 More
    butter, onion, chopped, flour, half-and-half (or combination of both, heated in the microwave) or 4 cups skim milk (or combination of both, heated in the microwave), chicken stock, frozen broccoli, heads thawed, carrots, thinly sliced, nutmeg, more if desired, shredded cheddar cheese, black pepper, ground, minced garlic, peeled and diced potatoes , microwave till al dente in a bowl of water, lea & perrins worcestershire sauce, pickapeppa sauce, white pepper, paprika , hot several shakes, old bay seasoning , several shakes, fresh chives (or more ) (optional)
    1 hour 40 min, 18 ingredients
  • Carrot, Sweet Potato and Squash Soup (Rachael Ray) Carrot, Sweet Potato and Squash Soup (Rachael Ray)
    evoo, butter and
    23 More
    evoo, butter, puree of chipotle in adobo , medium to spicy heat level (freeze the remainder in a plastic baggie), ground coriander , 1/3 palmful, ground cumin , 1/3 palmful, paprika , 1/3 palmful, garlic, chopped, onions, chopped, crisp apple, peeled and chopped, ginger root, finely chopped or grated, a little freshly grated nutmeg, a pinch of ground cinnamon, salt and freshly ground black pepper, chicken stock, plus extra to reheat, honey, kabocha , butternut squash or pumpkin, peeled and chopped (or leftover roasted), organic carrots, peeled and chopped, sweet potatoes, peeled and chopped, lemon or orange juice, crumbled browned mexican chorizo, chopped red onions or scallions, toasted pumpkin seeds, creme fraiche, shredded smoked cheddar or smoked gouda, chopped fresh parsley or cilantro
    55 min, 25 ingredients
  • Chicken Fettuccine Alfredo With Broccoli and Carrots Chicken Fettuccine Alfredo With Broccoli and Carrots
    butter, philadelphia cream cheese, room temperature and
    12 More
    butter, philadelphia cream cheese, room temperature, garlic powder, milk, parmigiano-reggiano cheese, grated, ground black pepper, boneless skinless chicken breasts, water , lightly salted, fettuccine pasta, broccoli floret, carrot , julienned, red bell pepper, thinly sliced, freshly grated pepper, freshly grated parmigiano-reggiano cheese
    45 min, 14 ingredients
  • Carrot Cardamom Soup with Aleppo Marshmallow and Pumpkin Seed Oil Carrot Cardamom Soup with Aleppo Marshmallow and Pumpkin Seed Oil
    coconut milk, water, honey, lemon, juiced and
    15 More
    coconut milk, water, honey, lemon, juiced, a fist-sized white onion, peeled and sliced, garlic, sliced, thumb ginger, peeled and finely chopped (microplane is best for this), unsalted butter, green cardamom pods, carrots, peeled and grated, salt, egg whites, sugar, aleppo-syrian dried chili flakes, sheets gelatin , soaked in cold water, cornstarch, pumpkin seed oil, toasted pumpkin seeds, picked cilantro florets
    1 hour 30 min, 19 ingredients
  • Sauteed Soft-Shelled Crabs with Ginger Carrot Broth and Baby Bok Choy Sauteed Soft-Shelled Crabs with Ginger Carrot Broth and Baby Bok Choy
    carrots, peeled and chopped and
    12 More
    carrots, peeled and chopped, knob of ginger, peeled and chopped, chicken stock, wondra flour for dredging, old bay seasoning, cornmeal, milk, soft shell crabs, cleaned, lemon, halved, baby bok choy, washed, butter, chopped garlic, canola oil for sauteeing
    13 ingredients
  • Root Vegetables With Garlic and Beef Tenderloin Root Vegetables With Garlic and Beef Tenderloin
    garlic cloves, unpeeled (or 2 large bulbs of garlic) and
    15 More
    garlic cloves, unpeeled (or 2 large bulbs of garlic), melted butter, olive oil (with 2 tbsp butter, more as needed), beef tenderloin or 1 1/2 lbs sirloin steaks, cut into 1-inch pieces, flour, seasoning salt, pepper, onion, chopped, dried thyme (rubbed between fingers to release flovors), dried sage, dry red wine (can use more ), beef broth or 2 (14 oz) cans beef consomme, undiluted, carrots, chopped, parsnips, peeled and chopped, potatoes, peeled and chopped, rutabagas, peeled and chopped
    1 hour 35 min, 16 ingredients




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