55 and brussel sprouts with and nuts Recipes

brussels sprouts, garlic cloves, unsalted butter, olive oil, pine nuts

brussels sprout, cut in half, extra virgin olive oil, salt, garlic cloves, chopped, pine nuts , roasted, bacon , cut into lardons- use thick slices

brussels sprouts, trimmed , quartered lengthwise through core, head of cauliflower, trimmed, cut into small florets, heavy whipping cream, chopped shallots, chopped fresh sage, olive oil, plain dry breadcrumbs, pine nuts, chopped fresh italian parsley, grated parmesan cheese, divided

hickory nut halves or coarsely chopped pecans (3 oz), unsalted butter, pure maple syrup, salt, brussels sprouts , any discolored leaves discarded and stem ends left intact, black pepper, cider vinegar

fresh brussels sprouts, trimmed , quartered lengthwise through core, heads cauliflower, trimmed, cut into small florets, heavy whipping cream, chopped shallot, chopped fresh sage, olive oil, pine nuts, lightly toasted, plain breadcrumbs, chopped fresh italian parsley, grated parmesan cheese, divided

sliced bacon, butter, pine nuts, brussels sprouts, cored and shredded, green onions, minced, seasoning salt, pepper to taste

sliced bacon, butter, pine nuts, brussels sprouts, cored and shredded, green onions, minced, seasoning salt

pancetta, diced, fresh brussels sprouts, halved, capers, drained, olive oil, champagne vinegar, lemon juice, salt, pepper, golden raisins, pine nuts, toasted, grated lemon peel

fresh brussels sprouts, bacon , fried crisp, pine nuts, nutmeg (if desired, grate fresh nutmeg over dish before serving instead of using nutmeg from a can)

cube chicken bouillon, frozen brussels sprouts, smoked bacon, diced, onion, minced, honey, soy sauce, raisins (optional), pine nuts (optional), toasted sesame seeds

pancetta, finely chopped (italian bacon), shallots (diced finely), garlic cloves (chopped finely), brussels sprouts (trimmed and peeled ), lard (if necessary), pine nuts, parmigiano-reggiano and pecorino romano cheese, butter

pancetta, big dice, capers, drained, brussels sprouts, trimmed and halved, balsamic vinegar, extra-virgin olive oil, salt and freshly ground black pepper, pine nuts, currants, raisins

brussels sprouts, trimmed and sliced into thin slices, garlic cloves, sliced very thin, extra-virgin olive oil, kosher salt, fresh ground pepper, nutmeg, pine nuts, freshly grated parmesan cheese, fresh parsley (to garnish )

brussel sprouts, olive oil, whole lemon juice, mixed seasonal spices, pine nuts, freshly grated parmesan-reggiano, salt & pepper

salt and pepper, brussel sprouts, olive oil, pancetta, chopped (1/2 cup), chopped fresh rosemary, pine nuts (pignoli), toasted

brussels sprouts, extra-virgin olive oil, kosher salt, crushed red pepper flakes, pine nuts, slab bacon , cut into lardons, parmigiano-reggiano

walnuts, molasses, brussels sprouts, trimmed and halved, bleu cheese, crumbled, thick slices bacon, spiced nuts , hand crumbled, peanut oil (or other mild flavored vegetable oils), red wine vinegar, kosher salt and fresh cracked black pepper

fresh brussels sprouts, halved, garlic cloves, minced, butter, cubed, olive oil, red wine vinegar, minced fresh tarragon, minced fresh basil, salt, pepper, chopped macadamia nuts, lemon juice