318 and bleu chicken breasts Recipes

boneless chicken breasts, deli ham, sliced thin, swiss cheese, paprika, garlic powder, breadcrumbs, egg, beaten, olive oil, butter, chicken broth, chicken bouillon, salt, pepper, cornstarch, heavy cream, half-and-half, string

chicken flavor stuffing mix, boneless skinless chicken breasts, ham (thin slices), cream of chicken soup, dijon mustard, shredded swiss cheese

boneless chicken breasts, ham, swiss cheese, cream of chicken soup, sour cream, water, garlic powder, dried parsley, salt, black pepper, dry breadcrumbs

boneless skinless chicken breasts, ham, swiss cheese, cream of chicken soup, water, margarine, stove top stuffing mix

whole boneless skinless chicken breast, salt and pepper, deli ham, gruyere or 4 slices swiss cheese, fresh thyme leave (or 1/4 tsp. dry ), garlic powder, flour, crushed corn flakes, extra virgin olive oil, egg, water, chicken broth, cream sherry, dried thyme, rubbed sage, chopped chives, heavy whipping cream, cornstarch , diss in, water, salt and pepper

boneless skinless chicken breast halves (about 1 1/4 lb), lean baked ham, swiss cheese, cut into 4 sticks, butter or 2 tbsp margarine, sliced fresh mushrooms, dried thyme leaves, crushed, ground nutmeg, pepper, dry white wine, heinz homestyle chicken gravy

fat-free , less-sodium chicken broth, butter, melted, garlic clove, minced, dry breadcrumbs, grated fresh parmigiano-reggiano cheese, paprika, skinless, boneless chicken breast halves, salt, dried oregano, freshly ground black pepper, prosciutto (about 2 oz), shredded part-skim mozzarella cheese

boneless chicken breasts, swiss cheese, ham, flour, paprika, butter, divided, sliced mushrooms, dry white wine, chicken bouillon, cornstarch, half and half

fat-free , less-sodium chicken broth, butter, melted, garlic clove, minced, dry breadcrumbs, grated fresh parmigiano-reggiano cheese, paprika, skinless, boneless chicken breast halves, salt, dried oregano, freshly ground black pepper, prosciutto (about 2 oz), shredded part-skim mozzarella cheese

skinless, boneless chicken breast halves, swiss cheese, ham, all-purpose flour, paprika, butter, dry white wine, chicken bouillon granules, cornstarch, heavy whipping cream

boneless skinless chicken breasts, in small cubes, olive oil, whole milk (or 1 cup half and half and 1 cup water), unsalted chicken stock, dried french tarragon leaf , pieces, garlic , smashed and minced, scallions, white and light green parts, minced, white pepper, mild curry powder, swiss cheese, grated, dry white wine, sour cream, diced cooked ham or 1 cup smoked ham, salt, fresh ground black pepper or tricolor pepper, to taste, freshly minced basil

milk, chicken base, whole leaf tarragon, granulated garlic, white pepper, curry powder, swiss cheese, sour cream, smoked ham or 1 lb canadian bacon, diced, boneless skinless chicken breasts, diced raw

boneless skinless chicken breast halves (6 oz each), deli ham, swiss cheese, eggs, paprika, king arthur unbleached all-purpose flour, panko (japanese ) bread crumbs, butter, cubed, thick-sliced bacon strips, chopped, sliced fresh mushrooms, white wine or chicken broth, chicken bouillon granules, cornstarch, heavy whipping cream

chicken breasts, pounded thin, prosciutto ham (or you can use any good baked ham), gruyere cheese, shredded (or you can use 4 slices of swiss), hickory bacon (don tsp use thick sliced, just regular), kosher salt, ground black pepper, olive oil, butter, diced onion (i prefer shallots, but a regular onion will work fine), chicken broth, white wine (if you don tsp want to use wine, just use all chicken stock or broth), heavy cream (or you can use evaporated milk or even light cream and even milk, i just like the consistency of hea), dijon mustard (i love to mix dijon and ground mustard but if you only have dijon, that if just fine, if you like mo), fresh parsley, kosher salt, ground black pepper

boneless chicken breasts, deli ham (thin slices), swiss cheese, flour, margarine, chicken bouillon powder , to taste, boiling water, sliced mushrooms, drained, wine or 1/3 cup apple juice, flour, water, toasted almond

reduced-sodium fat-free chicken broth, butter, melted, garlic clove, minced, lemon juice, flour , for dusting (optional but makes crispier), italian-style dry breadcrumbs, parmesan cheese, paprika, chicken breast halves, skinless , boneless flattened to 1/4-inch thickness, salt (1/4-1/2 tsp), prosciutto , can substitute thin sliced ham, fresh ground black pepper, shredded mozzarella cheese (can use pre-sliced or cube )

flat chicken breasts, skinned and boned, swiss cheese slices (8 oz), sliced cooked ham (8 oz), flour, paprika, butter, dry white wine, chicken flavored bouillon cube, cornstarch, heavy or whipping cream

fat-free , less-sodium chicken broth, butter, melted, garlic clove, minced, dry breadcrumbs, grated fresh parmigiano-reggiano cheese, paprika, skinless, boneless chicken breast halves, salt, dried oregano, freshly ground black pepper, prosciutto (about 2 oz), shredded part-skim mozzarella cheese