1415 and bean with and fresh salsa Recipes

  • Vegetable Quesadillas with Fresh Salsa
    tomatoes, diced, chopped red onion and
    10 More
    tomatoes, diced, chopped red onion, fresh cilantro, chopped, fresh lime juice, ground cumin, salt, low-sodium red kidney beans, rinsed and drained, chopped chipotle chiles in adobo, fat-free 8-inch flour (or whole-wheat) tortillas, avocado, thinly sliced, baby spinach, reduced-fat shredded cheddar
    12 ingredients
  • Toolie's Party Size  Salsa
    roma tomatoes, low-fat sour cream and
    16 More
    roma tomatoes, low-fat sour cream, cheese , mozzarella cheddar and monteray jack mix, refried beans (fresh or canned ), fresh garlic cloves, chopped fine, jalapeno peppers , seeds and pith removed, red bell peppers , seeds and pith removed, chopped fine, green bell peppers , seeds and pith removed, chopped fine, yellow bell peppers , seeds and pith removed, chopped fine, scallions, chopped with greens, zucchini, chopped fine, carrot , shredded on medium holes, lime , juice of, extra virgin olive oil, flat-leaf italian parsley, chopped, cilantro, chopped, salt and pepper, cayenne pepper , to taste
    2 hour 10 min, 18 ingredients
  • Quick & Easy Vegetarian Empanadas
    olive oil, refrigerated pizza dough and
    6 More
    olive oil, refrigerated pizza dough, flour (for the work surface), refried beans, fresh salsa, shredded cheddar cheese, sour cream (to garnish ) (optional), avocado (to garnish ) (optional)
    35 min, 8 ingredients
  • Salsa Pinto Beans
    onion, finely chopped (i used 1/4 cup ) and
    5 More
    onion, finely chopped (i used 1/4 cup ), garlic clove, minced (i used 1/2 tsp of powdered ), minced fresh cilantro (i left it out ) or 2 tsp fresh parsley (i left it out ), vegetable oil, pinto beans, rinsed and drained (i used 1 can ), salsa (i used 1/3 cup )
    20 min, 6 ingredients
  • Black Bean and Corn Salsa
    fresh or jarred salsa, canned black beans, drained and
    1 More
    fresh or jarred salsa, canned black beans, drained, corn (fresh and cooked, or frozen and defrosted)
    3 ingredients
  • Bean Burrito Casserole
    onion, chopped fine, garlic, minced, olive oil and
    9 More
    onion, chopped fine, garlic, minced, olive oil, black beans or 2 (1 lb) cans pinto beans or 2 (1 lb) cans pink beans, rinsed and drained, tomato sauce, ground cumin, jalapeno chiles, fresh or pickled,seeded and chopped (wear rubber gloves ) (optional), chopped fresh coriander (optional), flour tortillas, warmed (7- to 8-inch), grated monterey jack cheese (about 6 oz), guacamole , as accompaniments, salsa , as accompaniments
    30 min, 12 ingredients
  • Salsa Bean Dip
    pineapple salsa, lemon juice and
    4 More
    pineapple salsa, lemon juice, garbanzo beans or chickpeas, rinsed and drained, minced fresh parsley, pepper, tortilla chips
    10 min, 6 ingredients
  • Salsa Pinto Beans
    onion, chopped, minced fresh cilantro, canola oil and
    3 More
    onion, chopped, minced fresh cilantro, canola oil, garlic clove, minced, pinto beans, rinsed and drained, salsa
    15 min, 6 ingredients
  • Hi-Wire Hot Vegetable Curry with Mango Salsa Sambal Hi-Wire Hot Vegetable Curry with Mango Salsa Sambal
    mango, diced small, diced red onion, diced red bell pepper and
    31 More
    mango, diced small, diced red onion, diced red bell pepper, diced green bell pepper, chopped chives, lemon, juiced, honey, rice wine vinegar, salt and freshly ground black pepper, chicken stock, white rice, salt, butter, dried italian seasoning or 1/4 tsp dried oregano and 1/4 tsp dried thyme and 1/2 tsp dried parsley, grapeseed oil, white onion, diced, madras curry powder, all-purpose flour, vegetable stock, fresh ginger root (about 1 1/2-inch piece), garlic, lightly crushed with the side of a knife blade and minced, carrots, peeled and cut into 1/2-inch slices, head cauliflower, separated into florets, head broccoli, separated into florets, yellow squash , cut into 1/4-inch thick slices, zucchini , cut into 1/4-inch thick slices, edamame (japanese lima-type beans), fresh frozen corn, frozen okra , defrosted and sliced crosswise into 1/4-inch pieces, tomato paste, chopped tomatoes, leek tender white and green parts only , soaked in salt water and agitated to remove grit, sliced on the bias into 1/4-inch thick strips, jalapeno pepper, stem and seeds removed and sliced, salt and freshly ground black pepper
    1 hour 45 min, 34 ingredients
  • Frijoles Con Queso Dip and Chips Frijoles Con Queso Dip and Chips
    fat-free refried beans (455g), fresh salsa and
    3 More
    fat-free refried beans (455g), fresh salsa, reduced-fat cheddar cheese, grated, fresh cilantro, chopped (optional), low-fat tortilla chips or non-fat tortilla chips
    10 min, 5 ingredients
  • Roasted Poblano Pepper & Tomatillo Salsa Roasted Poblano Pepper & Tomatillo Salsa
    diced tomatoes with green chilies (drained) and
    15 More
    diced tomatoes with green chilies (drained), diced green chilies (drained ), pitted ripe olives (drained ), roma tomato, peeled, tomatillos, poblano pepper , roasted (see below), fresh cilantro, canned corn (drained ), black beans (optional), fresh garlic , roasted (see below), red onion, white onions or 1/2 small yellow onion, lime, sea salt or kosher salt, coarsely-ground pepper, tequila
    45 min, 16 ingredients
  • Santa Maria Barbecue Santa Maria Barbecue
    beef tri-tip (2 to 2 1/2 lb.), garlic salt, pepper and
    2 More
    beef tri-tip (2 to 2 1/2 lb.), garlic salt, pepper, pinquito beans, fresh salsa
    5 ingredients
  • Grilled Swordfish with Mango and Black Bean Salsa Grilled Swordfish with Mango and Black Bean Salsa
    salsa and
    12 More
    salsa, fully ripe mango, peeled, pitted, and cut into small dice, cooked black beans (canned beans, well rinsed, are fine), red bell pepper, cored, seeded, cut into small dice, and blanched, scallions, green parts only, chopped, rice vinegar, fresh orange juice, grated lime zest, very small jalapeno pepper, seeded and minced, salt and freshly ground black pepper, swordfish fillets (about 7 oz each), olive oil, salt and freshly ground black pepper
    13 ingredients
  • Bean Enchiladas with Fresh Tomato Salsa Bean Enchiladas with Fresh Tomato Salsa
    olive oil, chopped onion, garlic cloves, minced and
    12 More
    olive oil, chopped onion, garlic cloves, minced, ground cumin, chili powder, frozen whole-kernel corn, thawed, canned vegetable broth, chopped fresh cilantro, salt, pepper, pinto beans, drained, corn tortillas, vegetable cooking spray, fresh tomato salsa, nonfat sour cream
    15 ingredients
  • Salsa Bean Soup Salsa Bean Soup
    vegetable oil, bottled minced garlic, water and
    6 More
    vegetable oil, bottled minced garlic, water, chipotle chile powder, black beans, rinsed and drained, salsa, fresh lime juice, chopped fresh cilantro, shredded monterey jack cheese
    9 ingredients
  • Salsa Pepper-Jack Grits Dip Salsa Pepper-Jack Grits Dip
    refried beans (i like them with jalapenos added), water and
    9 More
    refried beans (i like them with jalapenos added), water, milk, salt, quick-cooking grits, butter, shredded monterey jack pepper cheese, chunky salsa, sour cream, fresh diced tomato, chopped fresh cilantro
    45 min, 11 ingredients
  • Salsa Rice with Black Beans and Corn Salsa Rice with Black Beans and Corn
    rice, regular or instant, black beans, drained and
    4 More
    rice, regular or instant, black beans, drained, prepared salsa, frozen corn, thawed, chopped fresh cilantro leaves, salt and freshly ground black pepper
    25 min, 6 ingredients
  • Salsa-Bean Dip Salsa-Bean Dip
    green onions , cut into 1 1/2-inch pieces, garlic cloves and
    7 More
    green onions , cut into 1 1/2-inch pieces, garlic cloves, ground cumin, salt, cannellini beans, rinsed and drained, mayonnaise, lemon juice, salsa, garnish: fresh cilantro sprigs
    9 ingredients




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