270 and asparagus with garnish Recipes

asparagus, trimmed ,pared and cut into thirds, shallot, sliced, potatoes , preferably yukon gold,peeled and sliced, vegetable broth, fresh mint leaves, grated lemon , zest of, salt & freshly ground black pepper, minced fresh chives (to garnish ), minced scallion top, for garnish

asparagus, low-fat milk, white wine, chicken base, olive oil, flour, minced garlic cloves, onion, diced, salt and pepper, green onions , sliced used as a garnish, sour cream , used as a garnish

butter, flour, milk, salt (optional), pepper, asparagus stalks cut in 1/2 inch diagonal slices (save cooked asparagus heads for garnish), water, chopped medium yellow onion, chopped/pressed garlic cloves, white cooking sherry, white sugar, thyme, grated parmesan cheese

white asparagus, cut in 2-inch pieces, green asparagus, cut in 2-inch pieces, butter, shallot, chopped, morel, cleaned and halved, sea salt and pepper, fresh ground, fresh tarragon, plus more, fresh tarragon, for garnish, lemon juice

fresh asparagus , cut into 2-inch pieces, unbaked pastry shell, crabmeat, drained and flaked, shredded swiss cheese, all-purpose flour, eggs, lightly beaten, half-and-half cream, salt, drop hot pepper sauce, grated parmesan cheese, fresh asparagus spears for garnish

fresh asparagus , cut into 2-inch pieces, unbaked pastry shell (9 inches), crabmeat, drained and flaked, shredded swiss cheese, king arthur unbleached all-purpose flour, eggs, lightly beaten, half-and-half cream, salt, drops hot pepper sauce, grated parmesan cheese, fresh asparagus spears for garnish

white asparagus, trimmed, peeled , and cut into 2-inch pieces, green asparagus, trimmed and cut into 2-inch pieces, unsalted butter, cut into tbsp pieces, chopped shallots (2 large), fresh morels, cleaned and halved lengthwise if large, chopped fresh tarragon, salt, black pepper, fresh lemon juice, garnish: chopped fresh tarragon

asparagus, low-fat milk, chicken stock cube, butter, flour, crouton (for garnish )

potatoes, peeled, cubes chicken bouillon, asparagus, fennel seed, ground black pepper to taste, fennel greens for garnish

asparagus, trimmed, rinsed and dried, olive oil, salt and pepper, lemon, halved (or orange), chives, snipped, garnish

asparagus, butter, light brown sugar, chicken broth, orange zest, strips (for garnish ) (optional)

fresh asparagus, cut into 1 inch lengths, baking potato, peeled and cubed, yellow onion, cut into wedges, vegetable stock, ground cinnamon, ground nutmeg, salt and pepper, grated fresh parmesan cheese, for garnish

asparagus, walnut oil or 2 tsp olive oil, onion, finely chopped, garlic clove, crushed, parma ham , cut into thin strips, cornflour, vegetable stock, dry white wine, light soy sauce, dijon mustard, salt and pepper, rosemary sprig, to garnish, linguine

asparagus, from fresh steamed , save tips for garnish or other., onion, cut in half and sliced, leek, white and light green part, sliced, celery root, cut in 1/2 pieces, olive oil, chicken broth, salt and pepper to taste

asparagus, washed and the tough ends removed, unsalted butter, chopped leeks , carefully wash and chop (white only), onions, chopped, celery, chopped, potato , i use a baking , about 1/2 lb. peeled and cubed, chicken stock, fresh lemon juice, cream, salt and freshly ground white pepper, to taste, paprika, to garnish, cream, for garnish

white wine vinegar, prepared mustard, preferably dijon style, mayonnaise, salt & freshly ground black pepper, olive oil, fresh chives, chopped (plus additional for garnish ), fresh parsley, chopped, asparagus, cooked and cooled in an ice bath, fresh peas or 3/4 cup snow peas or 3/4 cup sugar snap pea, cooked and then cooled in an ice bath, cooked shrimp, chilled, hard-cooked egg yolks, chopped (optional for garnish )

fresh asparagus cooked, egg, egg yolk, half-and-half, salt, freshly ground black pepper, freshly grated parmesan cheese, basil sprigs to garnish, pastry, all purpose flour, butter diced, vegetable shortening diced, cold water

asparagus, vegetable oil, sesame oil, soy sauce, ginger, fresh minced, orange juice, honey, orange zest, sesame seeds (to garnish )