164 and artichoke from crabmeat Recipes

  • Artichoke Crab Dip
    cream cheese, softened, artichoke hearts in water, drained and
    2 More
    cream cheese, softened, artichoke hearts in water, drained, old bay seasoning, fresh crabmeat , picked over for cartilage and shell fragments
    45 min, 4 ingredients
  • Artichoke-Crab Bake
    lump crabmeat, drained well, swiss cheese, cubed and
    6 More
    lump crabmeat, drained well, swiss cheese, cubed, chopped green pepper, chopped onion, salt, mayonnaise, lemon juice, artichoke hearts , packed in water, drained
    45 min, 8 ingredients
  • Artichoke and Crab Dip
    oil, artichoke hearts, drain & chop, mayonnaise and
    4 More
    oil, artichoke hearts, drain & chop, mayonnaise, parmesan cheese, freshly grated, worcestershire sauce, lemon juice, fresh, crabmeat, preferably fresh lump
    40 min, 7 ingredients
  • Crab-Stuffed Artichokes
    artichokes, lump crabmeat, drained, lemon juice, divided and
    6 More
    artichokes, lump crabmeat, drained, lemon juice, divided, shredded reduced-fat swiss cheese, soft bread crumbs, reduced-fat mayonnaise, chopped green pepper, chopped onion, salt
    1 hour 10 min, 9 ingredients
  • Hot Artichoke-seafood dip
    artichoke hearts, drained and chopped, mayonnaise and
    3 More
    artichoke hearts, drained and chopped, mayonnaise, grated parmesan cheese, frozen crabmeat , with shrimp,thawed,drained and flaked, dry seasoned dry bread crumb
    30 min, 5 ingredients
  • Hot Crab and Artichoke Dip
    crabmeat, cream cheese, mayonnaise, onion, chopped and
    2 More
    crabmeat, cream cheese, mayonnaise, onion, chopped, artichoke hearts, drained and chopped, parmesan cheese
    25 min, 6 ingredients
  • Creamy Crab and Artichoke Dip
    artichoke hearts, drained, cream cheese, softened and
    5 More
    artichoke hearts, drained, cream cheese, softened, mayonnaise, shredded parmesan cheese, sliced green onions, flake-style imitation crabmeat, finely chopped, keebler town house original crackers
    10 min, 7 ingredients
  • Artichoke Crab Dip Artichoke Crab Dip
    grated parmesan cheese (10 oz), mayonnaise and
    4 More
    grated parmesan cheese (10 oz), mayonnaise, crabmeat (7 oz), drained, artichoke hearts, drained and chopped (14 oz), hot pepper sauce, chopped parsley for garnish (optional)
    25 min, 6 ingredients
  • Artichoke Crab Paella Artichoke Crab Paella
    olive oil, arborio rice, chopped red onions and
    9 More
    olive oil, arborio rice, chopped red onions, chopped red bell pepper, minced garlic, dry white wine, chicken stock, marinated artichokes, chopped parsley, cooked crabmeat, olive, pitted, chopped , oil-cured, pepper
    55 min, 12 ingredients
  • Artichoke Seafood Dip Artichoke Seafood Dip
    mayonnaise, parmesan cheese, grated and
    3 More
    mayonnaise, parmesan cheese, grated, artichoke hearts, drained and diced, flaked crabmeat, sourdough bread
    15 min, 5 ingredients
  • Hot Artichoke/Crab Dip Hot Artichoke/Crab Dip
    artichoke hearts and
    5 More
    artichoke hearts, crabmeat (i prefer trader joes, most authentic), real shredded parmesan cheese, real mayonnaise, chopped jalapenos (depending on your preferred spice level) or 1 (6 oz) can green chilies (depending on your preferred spice level), smoked paprika (divided )
    30 min, 6 ingredients
  • Artichoke-Crab Souffle Artichoke-Crab Souffle
    vegetable cooking spray, bacon slices, chopped onion and
    11 More
    vegetable cooking spray, bacon slices, chopped onion, all-purpose flour, low-fat milk, egg substitute, grated fresh parmesan cheese, salt, white pepper, ground red pepper, artichoke hearts, drained and finely chopped, lump crabmeat, shell pieces removed, egg whites (at room temperature ), cream of tartar
    14 ingredients
  • Artichoke Crab Appetizer Artichoke Crab Appetizer
    vegetable oil, dijon mustard, red wine vinegar and
    9 More
    vegetable oil, dijon mustard, red wine vinegar, white vinegar, garlic clove, minced, dried basil, onion powder, drop hot pepper sauce, salt and pepper, water-packed artichoke hearts, rinsed, drained and chopped, crabmeat, drained, flaked and cartilage removed, toasted french bread slices
    25 min, 12 ingredients
  • Artichoke Crab Appetizer Artichoke Crab Appetizer
    vegetable oil, dijon mustard, red wine vinegar and
    10 More
    vegetable oil, dijon mustard, red wine vinegar, white vinegar, garlic clove, minced, dried basil, onion powder, drop hot pepper sauce, salt and pepper, water-packed artichoke hearts, rinsed, drained and chopped, crabmeat, drained, flaked and cartilage removed, green onions, chopped, toasted french bread slices
    25 min, 13 ingredients
  • Artichokes With Spicy Crab Artichokes With Spicy Crab
    baby artichokes, lemon, fresh cooked crabmeat and
    11 More
    baby artichokes, lemon, fresh cooked crabmeat, whipping cream, capers, green peppers finely chopped, minced green onion, minced shallot, white wine, salt, freshly ground black pepper, worcestershire sauce, minced fresh parsley for garnish, lemon wedges for accompaniment
    10 min, 14 ingredients
  • Creamy Crab & Artichoke Dip Creamy Crab & Artichoke Dip
    crabmeat, cream cheese, room temperature, mayonnaise and
    3 More
    crabmeat, cream cheese, room temperature, mayonnaise, chopped onion, artichoke hearts, drained & chopped, shredded parmesan cheese
    30 min, 6 ingredients
  • Crab Stuffed Artichoke Salad Crab Stuffed Artichoke Salad
    artichoke, fresh cooked crabmeat, chopped celery and
    8 More
    artichoke, fresh cooked crabmeat, chopped celery, chopped red bell pepper, minced onion, mayonnaise , thinned with cream below, cream, nutmeg, salt, paprika, capers
    50 min, 11 ingredients
  • Artichoke Shrimp Salad Sandwiches Artichoke Shrimp Salad Sandwiches
    cooked small shrimp or 1 lb cooked crabmeat and
    9 More
    cooked small shrimp or 1 lb cooked crabmeat, artichoke hearts, marinated, diced tomato, extra virgin olive oil, green onion top, minced, fresh basil leaf, chopped, fresh lemon juice, pita breads, cut in half, romaine lettuce leaves, avocado, peeled, pitted and thinly sliced
    10 min, 10 ingredients




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