593 anchovy sauce olive Recipes

  • Caesar Salad
    anchovy fillets, drained and chopped and
    12 More
    anchovy fillets, drained and chopped, garlic cloves, minced, dijon mustard or 1/4 tsp dry mustard, fresh lemon juice, wine vinegar, worcestershire sauce, hot pepper sauce, eggs (raw or lightly coddled, 1 minute), extra virgin olive oil, freshly grated parmesan cheese, head romaine lettuce, washed and torn to pieces, drained, crouton, preferably homemade , with garlic and parmesan cheese, salt & freshly ground black pepper
    20 min, 13 ingredients
  • Steak Tartare
    anchovy fillets, garlic cloves, peeled and crushed, capers and
    13 More
    anchovy fillets, garlic cloves, peeled and crushed, capers, egg, dijon mustard (no substitutes), worcestershire sauce, salt , to taste, fresh ground black pepper , to taste, olive oil (no substitutes), freshly ground beef tenderloin, minced shallot, chopped egg whites, chopped egg yolks, brunoise red onions, chopped fresh parsley leaves, white bread, crusts removed , tossed in olive oil, seasoned with salt and pepper and toasted
    15 min, 16 ingredients
  • Easy caesar salad
    anchovy fillets, garlic, chopped, olive oil and
    10 More
    anchovy fillets, garlic, chopped, olive oil, worcestershire sauce, dijon mustard, hot pepper sauce, mayonnaise, grated parmesan cheese, fresh lemon juice, freshly grated parmesan cheese (to garnish ), hearts romaine lettuce , coarsley torn, croutons, fresh ground pepper
    15 min, 13 ingredients
  • Caesar Salad (With Chicken)
    anchovy fillets, oil reserved, lemon juice and
    10 More
    anchovy fillets, oil reserved, lemon juice, oil (olive , or a mixture of olive and the reserved anchovy can be used), worcestershire sauce, thick slices bread, crusts removed, butter (more or less if needed), minced garlic, eggs, chicken, cut into 2cm pieces, bacon, cut into 3cm pieces, cos lettuce, leaves separated, washed, roughly chopped, grated parmesan cheese
    22 min, 12 ingredients
  • The Big Dipper: Simple Marinara Dipping Sauce (Rachael Ray) The Big Dipper: Simple Marinara Dipping Sauce (Rachael Ray)
    extra-virgin olive oil, garlic, finely chopped and
    5 More
    extra-virgin olive oil, garlic, finely chopped, hot red pepper flakes, anchovy paste, optional but recommended, chopped flat-leaf parsley, crushed tomatoes, salt and pepper
    9 min, 7 ingredients
  • Spaghetti W/ Fresh Tomato Sauce W/ Capers & Fresh Mozzarella Spaghetti W/ Fresh Tomato Sauce W/ Capers & Fresh Mozzarella
    spaghetti , dired, diced tomatoes with juice and
    8 More
    spaghetti , dired, diced tomatoes with juice, fresh basil , torn, olive oil, red wine vinegar, capers, anchovies, mashed, fresh mozzarella cheese, chopped, salt , to taste, pepper , to taste
    20 min, 10 ingredients
  • Linguini With Red Clam Sauce (Linguini Con Le Vongole Al Sugo) Linguini With Red Clam Sauce (Linguini Con Le Vongole Al Sugo)
    extra virgin olive oil, littleneck clams , scrubbed well and
    9 More
    extra virgin olive oil, littleneck clams , scrubbed well, garlic cloves, chopped, shallot, minced, anchovy fillets, chopped, whole tomatoes, coarsely chopped (preferably san marzano), dried basil, dried oregano, crushed red pepper flakes , to taste, linguine, freshly chopped basil, for garnish
    25 min, 11 ingredients
  • Fusilli With Cauliflower Sauce -  Fusilli Con I Brocoli Arrimina Fusilli With Cauliflower Sauce - Fusilli Con I Brocoli Arrimina
    cauliflower (white or green ), salt and
    10 More
    cauliflower (white or green ), salt, extra virgin olive oil, onion, finely diced, crushed red pepper flakes, anchovy fillets, chopped, pine nuts (all we had were macadamia nuts) or 2 oz macadamia nuts (all we had were macadamia nuts), raisins (we used c ) or 2 oz c (we used c ), saffron, fusilli, chopped flat leaf parsley , as garnish, freshly grated parmesan cheese , as garnish
    40 min, 12 ingredients
  • Underwater Pizza Underwater Pizza
    olive oil, for grilling, squid, cleaned and
    10 More
    olive oil, for grilling, squid, cleaned, shrimp, cleaned and shelled, prepared pizza dough, all-purpose flour, for rolling, tomato sauce, grated gruyere cheese, sea scallops , sliced in 1/2 horizontally, clams, oil-packed anchovies , reserve the oil, fresh mozzarella, baby bok choy, thinly sliced
    29 min, 12 ingredients
  • Paellaya (Emeril Lagasse) Paellaya (Emeril Lagasse)
    olive oil, chorizo sausage (cut into 2-oz links ) and
    42 More
    olive oil, chorizo sausage (cut into 2-oz links ), chopped onions, chopped red peppers, chopped celery, whole garlic cloves, uncooked long grain white rice, peeled, seeded, and chopped tomatoes, worcestershire sauce , recipe follows, hot pepper sauce, bay leaves, essence , recipe follows, saffron threads, chicken stock, live lobsters, split in half, scrubbed littleneck clams, scrubbed and bearded mussels, shrimp, peeled (leaving the tail intact) deveined, chopped green onions, chopped parsley, fried spinach leaves, crusty bread, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets, salt, whole, medium lemons, skin and pith removed, dark corn syrup, pure cane syrup, distilled white vinegar, water, fresh horseradish, peeled and grated, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    44 ingredients
  • Cioppino Cioppino
    i fell in love with this recipe. i love anything tomato b... and
    18 More
    i fell in love with this recipe. i love anything tomato based. this is like tomato sauce and chunks of all your favorite fish. you add whatever fish you like. and get a huge loaf of crusty bread and butter! i basically modify this recipe to my own sauce, so can you add what fish you like. just a great great recipe! you can make this your own! everyone thinks this is italian it is not. chip in . chip in as a call heard on the world famous fisherman s wharf in it s early heyday before world war ii. this was a call for san francisco s mainly italian immigrant fisherman coming home with their catch of pacific seafood to donate a small portion of their catch for a communal fish stew prepared on the docks. anything would do. a few clams, mussels. adding some red snapper, a crab or two, some scallops some halibut or flounder, anything to add to the fragrant stew that would soon be served to the club of san francisco fisherman who would talk about the days catch and dunk san francisco sour dough bread into the rich broth. eventually the broken english cries of chip in turned into chip-in-o . hence the name cioppino . this is a rich seafood stew with not much care as to how it was assembled. this consisted of throwing the days catch into a big pot and pouring sauce into the pot with the shellfish and chunks of what fish was available. let all these flavors enhance each other for awhile and you have the most flavorful and messy to eat stew that ever was., turns around the pan in a slow stream ) extra-virgin olive oil, crushed red pepper flakes, flat fillets of anchovies, drained, garlic, crushed, bay leaf, fresh or dried, celery ribs, chopped, onion, chopped, good quality dry white wine ( i am sure even beer works), chicken stock, chunky style crushed tomatoes, fresh thyme, leaves removed (about 1 tbsp), handful flat-leaf parsley, chopped, cod, cut into 2-inch chunks, salt and pepper, shrimp , ask for deveined easy-peel or peel and devein, sea scallops, raw mussels , scrubbed, a loaf of fresh , crusty bread, for mopping up!! or 2 loaves depending on quanity and people eating this.
    15 min, 19 ingredients
  • Caesar Salad Dressing Caesar Salad Dressing
    olive oil, vegetable oil and
    10 More
    olive oil, vegetable oil, egg beaters egg substitute (or 2 eggs), pepper, crushed garlic (depends on how much you like garlic), a-1 steak sauce, worcestershire sauce, dijon mustard , must, whole scallion, anchovy fillet (you can use less if it is too fishy for you), fresh lemon juice (if you use bottled , it will be very thin dressing), fresh parmesan cheese
    10 min, 12 ingredients
  • Ceasar Salad Dressing Ceasar Salad Dressing
    anchovie , 28 oz, dijon mustard, garlic puree, hot sauce and
    8 More
    anchovie , 28 oz, dijon mustard, garlic puree, hot sauce, worcestershire sauce, black pepper, salt, juice lemons, cider vinegar, grated parmesan cheese, egg yolk, olive oil , 1/2 gallon wesson oil
    1 hour , 12 ingredients
  • Young Hearts of Romaine Salad Young Hearts of Romaine Salad
    anchovy fillets (reserve oil), mayonnaise, dijon mustard and
    15 More
    anchovy fillets (reserve oil), mayonnaise, dijon mustard, garlic , finely choppped, pepper, freshly ground, lemon juice, freshly squeezed, red wine vinegar, worcestershire sauce, parmesan cheese, freshly grated, pure olive oil (not x virgin), ice water, pure olive oil, reserved anchovy oil, garlic, finely chopped, fresh thyme, chopped, baguette, cut into 1/4 inch cubes, salt and pepper, romaine lettuce hearts, washed and chilled
    1 hour , 18 ingredients
  • Firehouse Caesar Salad Dressing Firehouse Caesar Salad Dressing
    anchovies, parmesan cheese, dijon mustard and
    8 More
    anchovies, parmesan cheese, dijon mustard, worcestershire sauce, tabasco sauce, lemons, pepper, egg, egg yolk, habanero pepper, olive oil
    10 min, 11 ingredients
  • Original Caesar Salad Mikes Kitchen Original Caesar Salad Mikes Kitchen
    anchovy fillets, head of romaine lettuce ; cut into strips and
    12 More
    anchovy fillets, head of romaine lettuce ; cut into strips, dry mustard, garlic powder, extra virgin olive oil, cider vinegar, worcestershire sauce, tabasco sauce, coddled eggs, lemon juice, grated parmesan cheese, croutons, salt, freshly ground black pepper
    14 ingredients
  • Caesar Potato Salad with Grilled Red Onion Caesar Potato Salad with Grilled Red Onion
    anchovy fillets rolled with capers and
    11 More
    anchovy fillets rolled with capers, garlic cloves, coarsely chopped, olive oil, divided, fresh lemon juice, dijon mustard, hot pepper sauce, worcestershire sauce, mayonnaise, red onion (about 1 lb), peeled, red-skinned baby potatoes, freshly grated parmesan cheese, romaine lettuce leaves
    12 ingredients
  • Original Fulton Fish Market Cioppino With Sourdough Croutons Original Fulton Fish Market Cioppino With Sourdough Croutons
    olive oil, divided, onion, finely chopped and
    21 More
    olive oil, divided, onion, finely chopped, garlic cloves, finely chopped, red pepper flakes, dry white wine, fish stock, diced tomatoes, drained, bay leaf, fresh thyme leaves, salt & freshly ground black pepper, bass fillets, cut into 2-inch squares, shrimp, shelled and deveined, littleneck clams, mussels , scrubbed and debearded, coarsely chopped fresh parsley leaves, chopped fresh tarragon leaves, honey, hot sauce, unsalted butter, at room temperature, anchovy paste, thick slices sourdough bread, olive oil, kosher salt & freshly ground black pepper
    29 min, 23 ingredients




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