964 anchovies tomatoes Recipes

  • Tomatoes Stuffed With Eggs and Anchovies
    tomatoes, dijon mustard, salt, extra virgin olive oil and
    8 More
    tomatoes, dijon mustard, salt, extra virgin olive oil, minced fresh flat-leaf parsley (italian ), fresh mint, minced fresh basil, anchovies packed in oil, drained and cut into small pieces, eggs, hard-cooked and cut into cubes, lemons, well-drained capers, leaves fresh curly-leaf parsley
    1 hour , 12 ingredients
  • Anchovy & Sun-Dried Tomato Bruschetta
    sun-dried tomatoes packed in oil, well drained and
    8 More
    sun-dried tomatoes packed in oil, well drained, anchovy fillets (1 small tin), garlic cloves, tomato, fresh, chopped, salt & pepper, drops hot sauce (peri-peri tabasco, your favorite), asiago cheese or 6 tsp parmesan cheese, grated, lite olive oil, lite olive oil or 3 tbsp virgin olive oil
    30 min, 9 ingredients
  • Anchovy-Olive Pasta Sauce
    olive oil, anchovies packed in oil, undrained and
    13 More
    olive oil, anchovies packed in oil, undrained, garlic cloves, minced, onion, minced, chopped black olives, drained, green olives, sliced, capers, drained, dried basil, black pepper, tomatoes, tomato paste, water, marsala, red pepper flakes
    25 min, 15 ingredients
  • Anchovy Bread
    frozen bread dough and
    4 More
    frozen bread dough, flat anchovy fillets with the oil reserved, tomato sauce, freshly grated black pepper, olive oil
    5 ingredients
  • Anchovies in Tomato Sauce with Pasta
    olive oil, garlic, peeled and very finely sliced and
    7 More
    olive oil, garlic, peeled and very finely sliced, big handfuls of pine nuts, a big handful of raisins, salted anchovy fillets, heaping tbsp tomato puree, a large wineglass of red wine, stale bread crumbs, dried margherita pasta
    9 ingredients
  • Tomato-Cheese Pizza
    english muffins and
    6 More
    english muffins, ripe tomatoes or 3/4 cup stewed tomatoes, drained, anchovy fillets, rosemary, mozzarella cheese, olive oil, salt and pepper
    17 min, 7 ingredients
  • Anchovy Amp Cherry Tomato Bruschetta Anchovy Amp Cherry Tomato Bruschetta
    anchovy & cherry tomato bruschetta, french bread loafs and
    11 More
    anchovy & cherry tomato bruschetta, french bread loafs, garlic, peeled but left whole, extra virgin olive oil, sea salt flakes and coarsely ground black pepper, tomatoes, stalks removed and sliced, anchovy fillets in olive oil, drained, grill the bread, cut the bread diagonally across into thin slices. heat a ridged cast iron griddle pan over a medium heat , add some of the bread slices and grill for about 1 minute on each side until golden and very slightly charred in places., season the bread, as soon as each batch of bread is ready , rub 1 side of each slice with a peeled garlic clove, then drizzle with a little of the olive oil and sprinkle with some sea salt flakes and pepper., finally, top each slice of bread with 2 slices of tomato and 1 twisted anchovy fillet. serve straight away.
    14 ingredients
  • Tomatoes Provencale Tomatoes Provencale
    tomatoes, medium, ripe and
    9 More
    tomatoes, medium, ripe, olive oil, plus more for brushing the tomatoes, breadcrumbs, anchovy fillet, flat, rinsed, dried, minced, garlic, minced, parmesan cheese, grated, parsley, minced, basil leaves, fresh, finely chopped, salt , to taste, black pepper , to taste
    45 min, 10 ingredients
  • Spinach Torelli with Cherry Tomatoes and Black Olives Spinach Torelli with Cherry Tomatoes and Black Olives
    olive oil, eggplant, peeled and cubed and
    10 More
    olive oil, eggplant, peeled and cubed, salt and freshly ground pepper, flour , for dredging, spinach pasta, sliced garlic, anchovy fillets, tomatoes, sliced in 1/2, whole black olives, capers, fresh basil, leaves only, red tomato, cut in 1/2
    55 min, 12 ingredients
  • Tomato, Caper, Olive and Blue Cheese Salad Tomato, Caper, Olive and Blue Cheese Salad
    tomatoes, sliced, balsamic vinegar, olive oil and
    5 More
    tomatoes, sliced, balsamic vinegar, olive oil, halved pitted kalamata olives, crumbled blue cheese (about 2 oz), drained capers, anchovies, drained, chopped (optional), fresh basil leaves
    8 ingredients
  • Cherry Tomato Red Clam Sauce with Linguini (Rachael Ray) Cherry Tomato Red Clam Sauce with Linguini (Rachael Ray)
    salt, linguini, extra-virgin olive oil, anchovies and
    11 More
    salt, linguini, extra-virgin olive oil, anchovies, tomatoes, red onion, finely chopped, garlic, chopped, crushed red pepper flakes, stems oregano, leaves stripped and finely chopped, a handful flat-leaf parsley, finely chopped, black pepper, dry white wine, butter, cut into small pieces, manilla clams , scrubbed, basil leaves , torn
    37 min, 15 ingredients
  • Tomatoes with Anchovies & Basil Tomatoes with Anchovies & Basil
    ripe tomatoes, ricotta cheese, white sugar, spring onions and
    8 More
    ripe tomatoes, ricotta cheese, white sugar, spring onions, fresh basil (or1/4 tsp dried ), anchovies, drained and rinsed, apple cider vinegar, lemon juice, olive oil, garlic, crushed, freshly ground black pepper, black olives
    10 min, 12 ingredients
  • Anchovy, Little Gem, and Tomato Salad Anchovy, Little Gem, and Tomato Salad
    ripe tomatoes on the vine (about 1 1/3 lb), stemmed , hal... and
    5 More
    ripe tomatoes on the vine (about 1 1/3 lb), stemmed , halved lengthwise, kosher salt and freshly ground black pepper, olive oil, whole marinated white anchovy fillets (boquerones), drained, head little gem lettuce (about 4 oz), leaves separated, chopped fresh curly parsley
    6 ingredients
  • Spaghettini with Tomatoes and Anchovies Spaghettini with Tomatoes and Anchovies
    tomatoes, anchovies, crushed red pepper, olive oil and
    4 More
    tomatoes, anchovies, crushed red pepper, olive oil, spaghettini, chopped parsley, fresh grated parmesan cheese, salt and black pepper
    32 min, 8 ingredients
  • Tomato and Anchovy Bruschetta (Emeril Lagasse) Tomato and Anchovy Bruschetta (Emeril Lagasse)
    french or italian bread, extra-virgin olive oil and
    10 More
    french or italian bread, extra-virgin olive oil, salt, divided, pepper, divided, tomatoes, seeded and small diced, basil chiffonade, plus more for garnishing, chopped fresh parsley leaves, lemon , zested, fresh lemon juice, minced garlic, anchovy fillets, finely minced, grated parmesan , optional
    35 min, 12 ingredients
  • Roasted Tomatoes with Anchovies, Garlic and Parsley Roasted Tomatoes with Anchovies, Garlic and Parsley
    tomatoes , each cut lengthwise into 6 wedges and
    5 More
    tomatoes , each cut lengthwise into 6 wedges, anchovy fillets, chopped, chopped italian parsley, garlic cloves, chopped, dried crushed red pepper, olive oil
    6 ingredients
  • Tomato and Bread Salad With Garlic-Anchovy Dressing Tomato and Bread Salad With Garlic-Anchovy Dressing
    vine-ripened tomatoes (about 1 1/2 lbs), salt and
    8 More
    vine-ripened tomatoes (about 1 1/2 lbs), salt, extra virgin olive oil, red wine vinegar, garlic cloves, minced, chopped fresh basil, anchovy fillets, rinsed and mashed, fresh ground black pepper, bread, toasted and cut into 3/4-inch cubes (chewy, country-style, 3/4-inch thick), freshly grated parmesan cheese
    15 min, 10 ingredients
  • Anchovy Canapes Anchovy Canapes
    canned flat anchovy fillets, garlic cloves chopped fine and
    6 More
    canned flat anchovy fillets, garlic cloves chopped fine, tomato paste, olive oil, lemon juice or red wine vinegar, freshly ground black pepper, french bread, chopped parsley
    8 ingredients




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