129 anaheim chicken Recipes

salt and freshly ground black pepper, ground allspice, ground cinnamon, heaping 1/4 tsp. chipotle powder, boneless, skinless chicken thighs (about 8), trimmed of fatty patches, anaheim or poblano chiles, halved, cored, and seeded, scallions (both white and green parts), ends trimmed, canola or peanut oil, mangos pitted and cut into 1/2-inch dice (about 2 cups), fresh lime juice, more to taste

fresh green beans, cleaned,tips removed, tomatoes, cut in half, anaheim chilies or 1 other pepper or 1 yellow banana pepper, seeds removed cut in rings, garlic, cleaned cut in chunks, chicken stock

chicken, cut into 10 parts (reserve neck, back and wing tips for the stock below), kosher salt, hot sauce, liquid smoke, freshly cracked black pepper, kosher salt, fresh cracked black pepper, canola oil, stalks celery and tips , cut into 2-inch pieces, carrot, cut into 4 pieces, onion, quartered, jalapeno, cut in half , seeds removed, liquid smoke, andouille sausage , cut into 1/2-inch slices on the bias, smoked sausage , cut into 1/2-inch slices on the bias, bacon fat, diced onion, diced celery, diced green bell pepper, diced red bell pepper, diced anaheim pepper, minced garlic, all-purpose flour, cayenne pepper, ground white pepper, kosher salt, freshly cracked black pepper, cooked rice , for serving, chopped fresh parsley, for garnish

anaheim or new mexico green chiles, chicken stock, quick-cooking grits, butter, grated cheddar cheese, eggs, beaten

anaheim chile peppers, all-purpose flour, buttermilk, divided, salt , or as needed, skinless, boneless chicken breast halves, canola oil for frying, white corn tortillas , or more as needed, white onion, diced, shredded monterey jack cheese, crumbled queso fresco, mexican crema (cream)

onion, chopped, olive oil, garlic cloves, chopped, dried oregano, black beans, drained and rinsed, chipotle chile in adobo, adobo sauce, kosher salt, chicken broth, asadero cheese or 1/2 cup monterey jack cheese, shredded, corn tortillas, olive oil, salsa verde, queso fresco or 1/2 cup feta cheese, crumbled, dried ancho chili peppers (red anaheim) or 6 dried new mexico chiles (red anaheim), apple cider vinegar, garlic cloves, peeled, salt, cumin seed, dried oregano, ground black pepper, ground coriander, ground cinnamon

corn oil, onion, chopped, fresh poblano chili * or anaheim (california) chili*, chopped, garlic cloves, chopped, ground cumin, ears corn, canned unsalted chicken broth, low-fat milk, chopped fresh cilantro

olive oil, roma tomatoes, quartered, onion, sliced, garlic, peeled, chili powder, ground cumin, salt, pepper, paprika, chili powder, ground cumin, olive oil, boneless, skinless chicken breast halves (about 3 oz each), fat trimmed, whole-wheat flour tortillas, shredded cheddar, diced green chile (anaheim chile, fresh or canned), canola oil, zucchini , sliced 1/2 inch thick in half-moon shapes, yellow squash , sliced 1/2 inch in half-moon shapes, roma tomato, diced, onion, diced, frozen or fresh corn, chopped fresh oregano, salt, black pepper

anaheim chiles , roasted, pork shoulder, onions, sliced, whole garlic cloves, crushed, bay leaves, dried oregano, whole tomatoes , crushed by hand, water, chicken base, salt, all-purpose flour, fresh cilantro leaves, for garnish

anaheim chiles , roasted, pork shoulder, onions, sliced, garlic cloves, crushed, bay leaves, dried oregano, crushed tomatoes, water, chicken base, salt, flour, cilantro for garnish

anaheim or new mexico green chilies, chicken stock, quick cooking grits, butter, grated cheddar cheese, eggs, beaten

anaheim chiles, canola oil, chopped onion, garlic cloves, minced, all-purpose flour, ground coriander, salt, fat-free , less-sodium chicken broth

anaheim chiles, halved and seeded (about 1 1/2 lb), chopped onion (about 2 medium), boneless pork loin , cut into 3/4-inch pieces, garlic clove, minced, fat-free , less-sodium chicken broth, dried oregano, kosher salt, white hominy, drained

chicken, jalapeno, seeded, deveined and finely chopped, cumin, ground, ground cinnamon, new mexico chile powder, black pepper, freshly ground, cayenne pepper, kosher salt, amber beer, tequila, anaheim chile , fire roasted, seeded, deveined and chopped, cilantro, chopped

unsalted butter, chopped white onions, garlic cloves, minced, fresh anaheim chiles (about 6 large), seeded, chopped (scant 4 cups), fresh poblano chiles, seeded, chopped (about 3 cups), fresh jalapeno chiles, seeded (if desired), chopped (about 1 cup), ground new mexico chiles, coarse kosher salt, freshly ground black pepper, dried oregano, ground cumin, chopped fresh cilantro, monterey jack cheese, cut into 1/3-inch cubes (optional), eggs, low-salt chicken broth, ingredient info : look for anaheim chiles (california chiles), poblano chiles (a.k.a. pasillas), and ground new mexico chiles at some supermarkets and at latin markets.

oil, pork, diced, onion, finely chopped, garlic, chopped (i use jarred ), flour, chicken stock, beer (or increase chicken stock), crushed tomatoes, potatoes, peeled and cubed, green chilies, mild to medium roasted (i use big jim or anaheim chiles, or you can use 2 to 3 of the 7 oz cans of chopped green chilies), ground cumin, oregano (mexican if possible, but i have used regular), salt, pepper, lime , juice of

roasted green chilies , skins removed. use anaheim or 2 cups big jim chilies, chicken stock or 32 oz vegetable stock, ground chuck or 1 1/2-2 lbs pork shoulder, trim excess fat cut into 1 to 1 . 5 inch cubes, you want meat with a good fat content, as no fat mea, garlic cloves, minced (you won tsp taste the garlic, it just adds marvelous depth to the flavor, and is also very healthy), yellow onion, coarsely diced (not minced ), idaho potato, diced (1/4-inch dice ), chopped fresh oregano, chopped fresh thyme, flour or masa harina, kosher salt, minced serrano peppers (optional) or jalapeno pepper, for optional garnish (optional)

dried anaheim chiles or 1 (10 oz) bag dried new mexico chiles, pork, cut into bite size chunks of your choice, white onion, chopped, garlic, peeled ., chicken broth, tomatoes, jalapenos , reduce the heat by removing seeds and membrane if you want (red if possible), cumin powder, water , as needed, pinto beans, cooked and set aside (* soaked the night before, optional if using for chili dogs)