64356 amish friendship bread without yeast Recipes

water, butter or 1 tbsp margarine, sugar, salt, bread flour, yeast, egg white, water

water, cooking oil, flour, sugar, salt, bread machine yeast, slightly beaten egg white, water, poppy seed

bread flour, yeast, sugar, salt, butter, beer, flat, grated sharp cheddar cheese, grated monterey jack cheese

instant potato flakes, water, eggs, all-purpose flour, salt, butter, granulated sugar, vanilla extract, bread machine yeast, light brown sugar, ground cinnamon, melted butter, sugar, milk , about

warm water , plus, warm water, salt, olive oil, all-purpose flour, sugar, bread machine yeast

bread flour, yeast, salt, shortening, white sugar, warm water

water, eggs, sugar, salt, bread flour, yeast, egg, beaten, poppy seed (optional)

bread dough, yeast, warm water, butter (2 sticks - 1 cup.), melted, eggs, sugar, salt, flour, fresh milk, nut filling, ground walnuts, butter, milk, sugar, honey, eggs

hot tap water, amish starter, oil, brown sugar (optional), salt, bread flour, wheat flour (i use white whole ), active dry yeast (feel free to put the entire little packet in), rye flakes, wheat flakes, whole oat groats (also known as oat berries), millet, flax seed, poppy seed, sesame seeds, sunflower seeds

milk, salt, eggs, unsalted butter, softened, honey, white flour (can substitute 1/2 cup whole wheat), bread machine yeast

bread flour, yeast, honey, water , lukewarm, olive oil, salt

bread flour , - 1 . 5 kg (3.3 lb), yeast , - 90 g (3.175 oz), water , -350 to 450 ml, salt , - 15 g, eggs, - 250 g (approx 1 cup), toasted anise , - 15 g, butter , - 200 g (14 tbsp), vanilla essence , - 3 ml (slightly more than 1/2 tsp), cherimoya , essence - 3 ml (slightly more than 1/2 tsp), lard , for greasing baking tins (or shortening), sesame seeds (to garnish )

milk, egg, salt, honey, butter, cinnamon, all-purpose flour, ground nutmeg, bread machine yeast, brandy, water, dates (or golden raisins), dried cherries, chopped, citron, candied orange peel, egg white, orange juice, powdered sugar, milk, shredded coconut

olive oil, onion (diced ), warm milk (about 110 degrees ), warm water (as needed), butter (softened ), salt, sugar, onion powder, rolled oats, all-purpose flour, bread machine yeast, egg white, water

room temperature water, olive oil, salt, oregano, bread flour, yeast

water, butter or margarine, softened, egg, gold medal better for bread flour, gold medal whole wheat flour, sugar, salt, bread machine yeast, butter or margarine, melted, if desired

bread flour, yeast, wheat flour, sugar, salt, dried herb (thyme or mixed italian or herbes de provence-- i added more), water (i used some of the liquid from the container of olives along with the ), olive oil, pitted and chopped olives (recipe said black, i used a mixture from the supermarket olive bar and made it 1/2 cup,and varied the size of the pieces so there would be a few big chunks)

dry active yeast, milk, flour, sugar, flour, sugar, milk, flour, sugar, milk, eggs, oil (or 1/2 cup , 1/2 cup applesauce), baking soda, vanilla, cinnamon, instant vanilla pudding, raisins (optional), nuts, chopped (optional)