50021 amish french toast served Recipes

eggs, beaten, half-and-half, brown sugar, vanilla extract, day-old french bread (1/2 inch thick slices), unsalted butter , cut into pieces (1/2 stick), brown sugar, honey, maple syrup, chopped pecans

french bread (3/4-inch thick ), eggs, milk, orange juice, sugar, vanilla, salt, butter, softened

french bread (16 oz.), cream cheese, softened (i use light ), crushed pineapple, drained, pecans, chopped, eggs, whipping cream, vanilla, ground nutmeg, orange juice, apricot preserves

french bread , unsliced or 1 lb italian bread, eggs, sugar, divided, milk, vanilla, apples, sliced and peeled, cinnamon, nutmeg, butter

french bread, eggs, milk, baking powder, vanilla, sliced peaches , do not drain, brown sugar, cinnamon, melted butter

french bread, milk, dozen egg, sugar, cinnamon, vanilla extract, cream cheese, powdered sugar, syrup

french bread, eggs, half-and-half, whole milk, sugar, vanilla extract, ground cinnamon, ground nutmeg, salt

french bread (1/2 inch), raisins, pecans (chopped ), eggs, half-and-half, orange-flavored liqueur, ground cinnamon, salt, ground nutmeg, pancake syrup, orange extract

french bread , loaf, eggs, half-and-half or 1/2 cup milk, vanilla, baking powder, frozen fruit , no sugar added (or use any fresh fruits ie blueberries or strawberries and adjust sugar to fruit ratio), sugar, cinnamon, melted butter

french bread (2-1/2 x 4-1/2 x 1 inch thick), cream cheese, room temperature, orange marmalade, eggs, milk, vanilla extract, ground cinnamon, ground nutmeg, butter or 2 tbsp margarine

french bread, 1-inch thick, peach preserves, cream cheese, room temperature, eggs, milk, all-purpose flour, fresh white breadcrumbs, brown sugar, packed, golden, ground cinnamon, vegetable oil, maple syrup

french bread, cut diagonally in 1 inch slices, eggs, milk, half-and-half cream, vanilla extract, ground cinnamon, butter, brown sugar, light corn syrup

french bread, eggs, sugar, milk, vanilla extract, flour, brown sugar, cinnamon, butter, blueberries, strawberry, garnish (optional)

french bread, sliced 1-inch thick, sugar, granulated, milk, vanilla extract, cinnamon, cream cheese, softened, eggs, strawberry , puree, sugar (or enough to sprinkle over each sandwich)

butter, apples, peeled and coarsely chopped, raisins, chopped walnuts, sugar (or to taste), cinnamon, nutmeg, sour cream, divided, eggs, half-and-half, 10% cream (or use full-fat milk), maple syrup, french bread (use only half a loaf, cut into 1/2-inch slices, not cubes!)

french bread (13 to 16 oz), eggs, half-and-half, milk, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, butter, softened at room temperature, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg

evaporated milk, eggs, water, sugar, vanilla, cinnamon, french bread (1-inch thick ), crushed corn flakes, butter (for frying , you might want to use margarine, as it doesn tsp burn as much as butter) or 2 -3 tbsp margarine (for frying, you might want to use margarine, as it doesn tsp burn as much as butter), sugar, for sprinkling, fresh raspberry, frozen raspberries, sour cream, cinnamon

french bread, cubed, cream cheese, cut into 1-inch cubes, blueberry pie filling, eggs, milk, maple syrup, cinnamon