414 americana rellenos Recipes

water, margarine, salt and pepper, garlic powder, milk, instant potato flakes, egg, cornstarch (for dusting rellenos), prepared ground beef or 1 lb pork, seasoned with, sofrito sauce, oil (for frying )

unflavored gelatin (1 env.), egg whites, sugar, sugar, salt, heavy cream , whipped, egg yolks, in.baked pastry shell, lime juice, pistachio nut, chopped, water, lime slice (for garnish ), lime peel, grated, heavy cream, whipped (to top )

strawberry yogurt, fresh strawberries, hulled, fresh blueberries, honey, cubed seedless watermelon, frozen, watermelon wedges, optional

graham cracker crumbs, chopped salted peanuts, divided, butter, melted, cream cheese, softened, creamy peanut butter, sweetened condensed milk, lemon juice, vanilla extract

bourbon, sugar, angostura bitters, ice cubes, lemon peel (yellow part only ), chilled dry champagne or sparkling wine

bourbon, sugar, angostura bitters, ice cubes, lemon peel (yellow part only ), chilled dry champagne or sparkling wine

boneless skinless chicken breasts, blue cheese, cream cheese, softened, walnuts, chopped, dry breadcrumbs, parsley, chopped, pepper (to taste), flour, butter

philadelphia cream cheese, softened, kraft mexican style shredded four cheese with a touch of philadelphia, oscar mayer bacon, cooked, crumbled, chopped onions, chopped fresh cilantro, garlic, minced, jalapeno peppers , cut lengthwise in half, seeds and membranes removed

whole green chiles, drained, shredded cheddar cheese, eggs, all-purpose flour, evaporated milk, shredded monterey jack cheese, green enchilada sauce

fresh poblano chile peppers, monterey jack cheese, shredded, mild cheddar cheese, shredded, diced cooked chicken, all-purpose flour, evaporated milk, sour cream, eggs, salsa

anaheim chile peppers , charred and peeled, cheddar cheese , cut into strips, milk, all-purpose flour, egg, beaten, baking powder, baking soda, salt, canola oil, all-purpose flour for coating

poblano peppers, shredded mozzarella cheese, shredded monterey jack cheese, shredded cheddar cheese, all-purpose flour for dredging, mexican-style stewed tomatoes, vegetable oil, onion, chopped, garlic, minced, chicken broth, distilled white vinegar, dried mexican oregano, crushed, ground cumin, black pepper, hot pepper sauce (such as cholula), ground cinnamon, all-purpose flour, salt, egg whites at room temperature, egg yolk, beaten, all-purpose flour for dredging, oil for frying , or as needed, sour cream for garnish

ground beef, taco seasoning mix, water, chili powder, cooked rice, salt, garlic salt, ground black pepper, tomato sauce, divided, red bell peppers, monterey jack cheese cubes, fresh rosemary, canned whole kernel corn, drained, reynolds wrap foil

cake flour, baking soda, baking powder, salt, egg, room temperature, mashed ripe banana, sour cream, lemon zest, unsalted butter, room temperature, granulated sugar, heavy cream, sour cream, granulated sugar, vanilla, fresh raspberry, room temperature, red currant jelly

unsalted butter, granulated sugar, egg, salt, fresh lemon rind , of finely grated, all-purpose flour, unsalted butter, honey, granulated sugar, dark brown sugar , firmly packed,plus, dark brown sugar , firmly packed, heavy cream, pecan halves, or large pieces (5 cups)

mayonnaise, ground mustard, worcestershire sauce, grated lemon zest, jumbo crabmeat , picked through to remove any bits of shell and cartilage, roma tomatoes, cored, seeded and chopped (about 2/3 cup), firm, ripe avocado, diced, kosher salt, boston lettuce leaves, lemon wedges, for garnish

watermelon balls , plus more for garnish, watermelon juice, blanco tequila, fresh lime juice, simple syrup, blue curacao, divided, lime slices, for garnish

dried chorizos (about 1/2 lb) sliced, dark meat chicken, cut into large chunks (i use thighs and de-bone them before cooking), onions, diced, red bell peppers, seeded and diced, jalapenos, diced (optional), garlic, diced, diced tomatoes , with half of the liquid drained, white wine, stock (i use half beef broth, half chicken broth, but any combo will work well), saffron (a little goes a long way), white or yellow rice (not instant or boil in bag rice), assorted seafood and shellfish, cleaned, i use shrimp , sea scallops, calamari, red snapper, crab legs, lobster tail, clams and mussels. all but the last two can be found frozen.), cut green beans, peas, lemon, cut into wedges, salt , pepper and paprika, olive oil