26037 america kitchen style skillet vermicelli Recipes

  • Spicy Chicken Mac Skillet Spicy Chicken Mac Skillet
    kraft macaroni & cheese dinner mix, olive oil and
    5 More
    kraft macaroni & cheese dinner mix, olive oil, boneless skinless chicken breast, cut into bite size pieces, diced tomatoes and green chilies, drained, diced tomatoes, drained, cream of chicken soup, kraft mexican style shredded cheese
    25 min, 7 ingredients
  • Confetti Beef Skillet Confetti Beef Skillet
    extra lean ground beef, yellow onion, chopped and
    7 More
    extra lean ground beef, yellow onion, chopped, good seasons italian dressing, zucchini, thinly sliced, italian-style diced tomatoes, undrained, frozen corn, thawed, water, minute brown rice, uncooked, kraft 2% milk shredded reduced-fat mozzarella cheese
    10 min, 9 ingredients
  • 30-Minute Turkey Chili (Food Network Kitchens) 30-Minute Turkey Chili (Food Network Kitchens)
    extra-virgin olive oil, yellow onion, chopped and
    11 More
    extra-virgin olive oil, yellow onion, chopped, garlic, chopped, kosher salt, chili powder, dried oregano, tomato paste, chipotle chile en adobo, coarsely chopped , with 1 tbsp sauce, ground turkey, mexican lager-style beer, whole peeled tomatoes , with their juice, kidney beans, rinsed and drained, sliced scallions , cilantro sprigs, avocado, sour cream, grated monterey jack cheese, and/or tortilla chips, for garnish, optional
    40 min, 13 ingredients
  • Black Bean Soup with Mojo (Food Network Kitchens) Black Bean Soup with Mojo (Food Network Kitchens)
    dried black beans , picked over and rinsed and
    15 More
    dried black beans , picked over and rinsed, country-style blade pork ribs (about 2 lb), water, dark rum, head garlic, unpeeled , halved horizontally to expose the cloves, onion, chopped, kosher salt, bay leaves, dried oregano, ground cumin, crushed red pepper, garlic, chopped, extra-virgin olive oil, freshly squeezed lime juice (about 4 limes), chopped fresh cilantro, kosher salt
    8 hour 20 min, 16 ingredients
  • Buffalo Wings with Spicy Blue Cheese Sauce (Food Network Kitchens) Buffalo Wings with Spicy Blue Cheese Sauce (Food Network Kitchens)
    chicken wings, butter, hot sauce and
    4 More
    chicken wings, butter, hot sauce, vegetable oil, for frying, ranch style dressing, crumbled blue cheese, cayenne pepper
    7 ingredients
  • Cajun Rice With Sausage (Food Network Kitchens) Cajun Rice With Sausage (Food Network Kitchens)
    bacon, chopped and
    11 More
    bacon, chopped, spicy chicken sausage (preferably cajun style), cubed, onion, chopped, stalks celery, sliced, green bell pepper, chopped, garlic, minced, chopped fresh thyme or 1 tsp dried thyme, kosher salt and freshly ground pepper, grain white rice, low-sodium chicken broth, chopped frozen okra, thawed, chopped fresh parsley
    40 min, 12 ingredients
  • Char Grilled Pork Neck with Vermicelli Noodles: Bun Thit Nuong Char Grilled Pork Neck with Vermicelli Noodles: Bun Thit Nuong
    sugar, fish sauce, honey, freshly ground black pepper and
    24 More
    sugar, fish sauce, honey, freshly ground black pepper, spring onions (white part only), finely sliced , and pounded in mortar and pestle to a paste, garlic, finely diced, pork neck , finely sliced across the grain into 1/8-inch thick pieces, vegetable oil, cooked rice vermicelli noodle, fresh mint leaves, sliced, fresh perilla leaves, sliced, fresh vietnamese mint leaves, sliced, lebanese cucumber, halved and sliced, handfuls bean sprouts, spring onion oil, dipping fish sauce , recipe follows, fried red asian shallots, crushed roasted peanuts, be found at specialty asian markets ., special equipment : 12 bamboo skewers, soaked in water for 20 minutes or 12 wooden chopsticks sliced half way down the middle, dipping fish sauce, fish sauce, white vinegar, sugar, water, garlic, chile, chopped, fresh lime juice
    24 min, 28 ingredients
  • Chicken and Waffles (Food Network Kitchens) Chicken and Waffles (Food Network Kitchens)
    vegetable oil , for shallow frying, hot sauce and
    10 More
    vegetable oil , for shallow frying, hot sauce, egg, lightly beaten, chicken tenders (about 1 lb), instant flour (such as wondra), poultry seasoning, kosher salt and freshly ground pepper, unsalted butter, scallions, sliced , plus more for garnish, low-sodium chicken broth, buttermilk or belgian-style frozen waffles, maple syrup , for serving
    31 min, 12 ingredients
  • Chicken Curry (Food Network Kitchens) Chicken Curry (Food Network Kitchens)
    garlic, chunk peeled, fresh ginger and
    14 More
    garlic, chunk peeled, fresh ginger, kosher salt and freshly ground black pepper, vegetable oil, heaping tsp whole cloves, green cardamom pods, whole allspice, cinnamon stick, broken in half, bay leaf, yellow onion, madras-style curry powder, jalapeno, or more to taste, mixed skinless, bone-in chicken thighs and drumsticks (separated), whole, peeled, canned tomatoes (with puree), roughly chopped, cold water, suggestion : basmati rice and chutney
    1 hour 15 min, 16 ingredients
  • Chiles Rellenos (Food Network Kitchens) Chiles Rellenos (Food Network Kitchens)
    poblano chiles and
    15 More
    poblano chiles, oaxacan-style string cheese , mozzarella, or monterey jack, all-purpose flour, plus more for dredging, baking powder, ground cumin, fine salt, plus more for sprinkling, lager-style beer, vegetable oil, for deep-frying, mexican tomato sauce, warm , recipe follows, ripe tomatoes, cored and roughly chopped, yellow onion, garlic, fresh coriander ( cilantro), serrano chile (with seeds), kosher salt, ground cinnamon (preferably mexican )
    1 hour 35 min, 16 ingredients
  • Chipotle Beef Tostadas (Food Network Kitchens) Chipotle Beef Tostadas (Food Network Kitchens)
    vegetable oil, ground beef chuck, white onion, minced and
    10 More
    vegetable oil, ground beef chuck, white onion, minced, kosher salt, chipotle chile powder, mexican-style diced tomatoes with green chiles, pinto beans, drained, zucchini or yellow squash, diced, coleslaw mix or shredded cabbage, juice of 1 lime , plus lime wedges for serving, freshly ground pepper, tostadas (flat crisp tortillas) or taco shells, shredded cheddar cheese (about 4 oz)
    30 min, 13 ingredients
  • Chunky Egg Salad (Food Network Kitchens) Chunky Egg Salad (Food Network Kitchens)
    red onion, chopped, eggs and
    9 More
    red onion, chopped, eggs, stalk celery (with leaves), chopped, mayonnaise, chopped fresh dill, whole-grain mustard, freshly squeezed lemon juice, kosher salt, freshly ground black pepper, suggestions : 8 slices country-style sourdough bread, sliced tomatoes, or salad greens, copyright 2000 television food network , g.p. all rights reserved
    28 min, 11 ingredients
  • Coconut Coriander Soup with Vermicelli and Turkey (Michele Urvater) Coconut Coriander Soup with Vermicelli and Turkey (Michele Urvater)
    vegetable oil, ground chicken or turkey and
    11 More
    vegetable oil, ground chicken or turkey, garlic cloves, minced, quarter-size slice fresh ginger, minced, water, chicken or vegetable broth, preferably low-salt, vermicelli , capellini or very fine egg noodles, broken into 2-inch lengths, limes, scallions ( green onions), washed fresh coriander leaves, unsweetened coconut milk, dried pepper flakes, salt
    1 hour 5 min, 13 ingredients
  • Cornmeal Buttermilk Biscuits (Food Network Kitchens) Cornmeal Buttermilk Biscuits (Food Network Kitchens)
    all-purpose flour , plus as needed and
    8 More
    all-purpose flour , plus as needed, polenta-style yellow cornmeal, baking powder, baking soda, heaping tsp sugar, fine salt, unsalted butter, diced, buttermilk, copyright 2001 television food network , gp. all rights reserved
    45 min, 9 ingredients
  • Creamed Corn Tamales (Food Network Kitchens) Creamed Corn Tamales (Food Network Kitchens)
    dried corn husks, masa harina (instant corn flour), sugar and
    3 More
    dried corn husks, masa harina (instant corn flour), sugar, cream-style corn, unsalted butter, softened, soak the corn husks in a bowl of hot water until pliable , about 15 minutes.
    1 hour 45 min, 6 ingredients
  • Crispy Onion Rings (Food Network Kitchens) Crispy Onion Rings (Food Network Kitchens)
    spanish onions, sliced into 1/2-inch-thick pieces and
    8 More
    spanish onions, sliced into 1/2-inch-thick pieces, whole milk , as needed, all-purpose flour, baking powder, fine salt, plus more for sprinkling, chili powder (optional), ground cumin (optional), lager-style beers (12-oz each), vegetable oil for deep frying
    35 min, 9 ingredients
  • Curried Tuna Salad (Food Network Kitchens) Curried Tuna Salad (Food Network Kitchens)
    two 6 oz cans white meat tuna packed in water, drained and
    10 More
    two 6 oz cans white meat tuna packed in water, drained, minced red onion , soaked in cold water for 5 minutes, drained, chopped fresh coriander ( cilantro), golden raisins , plumped in 2 tbsp warm water for 10 minutes, drained, vegetable oil , like soy, peanut, or corn, madras-style curry powder, mayonnaise, kosher salt and freshly ground black pepper, freshly squeezed lime juice plus more to taste, suggestions : 2 cups mixed lettuces or 3 to 4 pita breads, copyright 2001 television food network , g.p. all rights reserved.
    30 min, 11 ingredients
  • Curry-rubbed Swordfish Steaks with Fresh Green Chutney (Food Network Kitchens) Curry-rubbed Swordfish Steaks with Fresh Green Chutney (Food Network Kitchens)
    peeled fresh ginger and
    14 More
    peeled fresh ginger, scallions (white and green parts), cut into large pieces, fresh mint (leaves and some stems), fresh cilantro (leaves and some stems), plain low-fat yogurt, jalapeno, stemmed (ribs and seeds removed if you don tsp want it too hot), freshly squeezed lime juice, kosher salt, water , if needed, vegetable oil, madras-style curry powder, kosher salt, freshly ground black pepper, swordfish steaks, basmati rice , for serving, optional
    19 min, 15 ingredients




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