50870 alouette bacon scallops shrimp Recipes

baking potatoes (i use idaho potatoes), butter, sweet onion (diced ), minced garlic, butter, flour, milk, colby cheese (crumbled not shredded ), crumbled bacon (i use the real bacon crumbles you use for salad toppings to save time), salt and pepper (to taste), parmesan cheese (sprinkled on top), breadcrumbs, melted butter

bacon, diced, sea scallops, roasted red pepper, sliced, mushroom, sliced, shallots, minced, garlic cloves, white wine, heavy cream, pecorino romano cheese or 1/4 cup parmesan cheese, fettuccine pasta , cooked ahead, flour , for dredging

bacon, halved, sea scallops, green onion, thinly sliced, fresh ginger, minced, lemon juice, toothpicks, fresh chives (optional)

bacon, red onion (sliced ), green pepper (chopped ), grape tomatoes (halved ), chicken stock, rice, bay scallop, jalapeno pepper (sliced ), salt and pepper

bacon slices, coarsely chopped, shallot, thinly sliced, garlic cloves, thinly sliced, bay scallops, red bell pepper, sliced, chopped fresh dill, chopped fresh thyme or oregano, ground cumin, red wine vinegar, extra-virgin olive oil, salt, freshly ground black pepper, baby spinach

bacon, vegetable oil, all-purpose flour, celery ribs, chopped, onions, chopped, green bell peppers, chopped, garlic cloves, minced, chicken broth, chopped fresh rosemary, chopped fresh thyme, bay leaves, fresh or frozen baby lima beans, sliced okra, peeled, seeded, and chopped tomato, fresh or frozen yellow corn kernels, potato, cubed, sliced fresh mushrooms, butter, melted, fresh bay scallops, hot sauce, salt, freshly ground pepper, hot cooked rice, freshly ground pepper

bacon (4 oz), cut into a small dice, sea scallops (about 16), patted dry, kosher salt, freshly ground black pepper, yellow onion , thinly sliced into half-moons, yukon gold potatoes, peeled (if desired) and cut into a 1/2-inch dice, dry white wine, chicken broth, heavy cream, kernels from 2 ears of corn (about 1 cup), chopped flat-leaf parsley

vegetable oil, lime juice, garlic, minced, salt and pepper to taste, cooked medium shrimp, shelled and deveined, peppered bacon, cut in half, whole green chili peppers, drained , and sliced lengthwise, avocado - peeled, pitted and diced (optional), lime, cut into wedges (optional)

bacon, cream-style corn, eggs, beaten, chopped onion, chopped bell pepper, milk, crushed saltine crackers

bacon, milk, all-purpose flour, potatoes, peeled and sliced, onions, sliced, cubed fully cooked ham, shredded cheddar cheese, salt, ground black pepper

bacon, fresh bagged and pre-washed spinach, rinsed and sliced mushrooms, diced tomato, fresh cooked shrimp, cooled or 1 lb frozen pre-cooked shrimp, thawed, peach, fat-free sun-dried tomato vinaigrette dressing, green hot pepper sauce (such as a green jalapeno sauce), baguette , loaf from the bakery, fresh basil leaves, fresh mozzarella cheese, diced tomato, extra virgin olive oil, basil pesto (i use the pre-made type from the dairy section)

fresh shrimp or 32 large frozen shrimp, in shells, bacon, cut in half, basil leaves, coarsely chopped, freshly grated parmesan cheese, garlic cloves, minced, bottled barbecue sauce

shrimp, bay scallop, fresh mushrooms (sliced ), tomatoes, diced (large chunks ), onion (diced ), garlic cloves (thin sliced ), garlic powder, lemon pepper, grated parmesan cheese, real butter, olive oil, cornstarch

bacon, watercress, thick stems trimmed, kirby cucumbers, cut into spears, radishes, quartered, instant flour (such as wondra), kosher salt and freshly ground pepper, extra-virgin olive oil, sea scallops (about 16), juice of 1 lemon, chopped fresh chives, thick slices rustic bread, toasted

dozen large raw clans or scallops or medium.-sized cooked shrimp, lime juice, tomatoes, finely chopped (about 2 cups) or a can of rotel (try the new mexican flavors!), onion, finely chopped, avocado, cubed, chop whatever chiles you choose ., heaped tbsp finely chopped cilantro, olive oil, salt and pepper to taste

scalloped potatoes, butter, sized ) russet potatoes, peeled, sliced 1/8-inch thick, yellow or white onion, thinly sliced, chopped fresh parsley, chopped fresh chives (optional), thick slices of bacon, cooked and chopped, grated swiss or gruyere cheese (about 8 oz), grated parmesan cheese (about 2 oz), half-and-half (half milk, half cream ), salt and pepper