63 almost mix for Recipes

  • Thin Mint Cookies (Almost)
    fudge cake mix (betty crocker is best), shortening, melted and
    7 More
    fudge cake mix (betty crocker is best), shortening, melted, cake flour , sifted, egg whites, water, semi-sweet chocolate chips, peppermint extract, shortening
    1 hour 30 min, 9 ingredients
  • Better-than-almost-anything Cake
    betty crocker supermoist german chocolate cake mix and
    7 More
    betty crocker supermoist german chocolate cake mix, water , as called for on package. make as directed on box, vegetable oil , as called for on package. make as directed on box, egg , as called for on package. make as directed on box, sweetened condensed milk, fudge sauce, oreo cookies
    35 min, 8 ingredients
  • Hot Roast Beef Commercials
    i use a 3 1/2 to 4 lb chuck roast, well marbelized with f... and
    30 More
    i use a 3 1/2 to 4 lb chuck roast, well marbelized with fat, and if you can find a bone-in roast, that s better yet (but it s almost always boneless chuck that you find at the grocer). i like to quickly rinse the roast in cold water just before i lay it on the cutting board to coat it with seasoned flour. place the following ingredients in a small baggie and shake the closed bag to mix it up, flour, salt, garlic salt, crazy mixed-up salt (if you can tsp get this seasoning, use seasoned salt instead, but jane s is by far the best), pepper, use your hands to generously pat the seasoned flour into the roast, on both sides, flipping the roast a couple times and repeating the process., in a dutch oven or roasting pan large enough to hold the roast, heat 1 tbsp oil over medium high heat - you want your pan and oil to be hot enough to sear the roast well when you put it in the pan. when the oil is just about to the smoking point, put the roast in and cover the pan. let the meat sear until nicely browned on the bottom, then flip the roast. let it sear for a minute or two on the second side, then add, beef stock (i much prefer the boxed stock to the canned broth - it just seems to give the gravy a much richer taste in the end), cover the roasting pan and place it in a pre-heated 300 degree oven. roast for 4 to 5 hours, until the meat is fork tender and falls apart easily. i check the roast each hour, quickly opening the lid, just to make sure the stock has not evaporated. as long as your pan has a good seal on it, this shouldn tsp happen. but if necessary, add more stock to the pan., an hour before the roast is done , prepare the mashed potatoes. peel 6 large red potatoes (these work better - at least for me - because they are much moister than the russets, so the mashed potatoes are creamier); cut into 1/4th, and place them in a large saucepan - rinse the cut potatoes 2 times in cold water, then cover them in fresh cold water and place the pan over medium high heat; boil until tender. this is usually about 30 minutes, but it depends on the size of your cuts, so just cook them until you can easily insert a fork into a potato. drain potatoes well, reserving 1 cup of the water for the gravy. add the following to the hot potatoes, butter, sour cream, milk, salt, crazy mixed up salt (use regular salt or garlic salt if jane s salt is not available), pepper, i use a hand masher , but you can use an electric mixer or however you chose to mash the potatoes into a creamy yet firm texture. add more milk if potatoes are too stiff. place the mashed potatoes in a buttered casserole dish, cover with foil, and place in the oven to keep warm while you make the gravy., prepare the gravy, melt 2 tbsp butter, stir in 1/4 cup flour to make a paste, stir in enough beef stock to thin the paste enough to pour., finished roast from the pan and place it on a plate; cover meat with foil to keep warm., place the roasting pan over a medium flame and bring the liquid to a gentle boil (i usually seem to have about 1 1/2 to 2 cups liquid in the pan when the roast is done - if you have less, just use the beef stock to increase your liquid)., use a whisk to gradually whisk in the butter/flour/stock liquid., add 2 tbsp beef base - i use tone s (i prefer beef base to buillon - has a richer flavor and is really worth having on hand, but if you can tsp find this, try knorr s beef buillon extra large cubes), add the 1 cup of reserved potato water, add 1/2 cup beef stock, taste the gravy and see if you want more seasoning. i usually find i don tsp need to add anything at this point, since i have the seasoning from the flour coating and the stock and the beef base. if you think you need more seasoning, add salt and pepper to your taste. beef base will also give you more saltiness., keep the gravy warm while you uncover the meat and use 2 forks to pull the meat apart into small to medium chunks., you are now ready to assemble...
    5 hour , 32 ingredients
  • Crumb Cake
    butter recipe cake mix, butter, softened, eggs, water and
    5 More
    butter recipe cake mix, butter, softened, eggs, water, butter (very soft-almost melted), flour, sugar, vanilla, cinnamon
    50 min, 9 ingredients
  • Fresh Vegetable Pizza Appetizer
    refrigerated ready-made pizza dough or 2 (10 7/8 oz) cans... and
    17 More
    refrigerated ready-made pizza dough or 2 (10 7/8 oz) cans refrigerated crescent dinner rolls, cream cheese, at room temperature, mayonnaise or 1/2 cup low-fat, dry ranch dressing mix, head fresh broccoli, top florets only, spring onion , including tops, thinly sliced, fresh ripe tomato, peeled , seeds removed, diced, cucumber, peeled , seeds removed, diced, grated sharp cheddar cheese (1 cup) or 4 oz shredded parmesan cheese (1 cup), sliced green olives (optional) or black olives (optional), sliced purple onion, chopped (optional), sliced celery (optional), grated carrot (optional), minced red bell peppers (optional) or green bell pepper (optional), sliced and diced summer squash (optional), sliced mushrooms (optional), sliced asparagus spear (optional), almost any vegetables, you like raw (optional)
    40 min, 18 ingredients
  • Easy Lower Sugar Banana Flax Bread
    baking mix (bisquick), vegetable oil, eggs, vanilla and
    5 More
    baking mix (bisquick), vegetable oil, eggs, vanilla, cinnamon, sugar, honey, flax seeds, bananas, very ripe (almost black on the peel)
    1 hour 10 min, 9 ingredients
  • Rhubarb Almost Dump Cake Rhubarb Almost Dump Cake
    fresh rhubarb, chopped (about 4 cups) and
    5 More
    fresh rhubarb, chopped (about 4 cups), sugar (depending on tartness of your rhubarb), strawberry gelatin (or raspberry), white cake mix (or yellow ), water, butter, melted
    1 hour , 6 ingredients
  • Creamy & Almost-Fat-Free Cheesecake Creamy & Almost-Fat-Free Cheesecake
    reduced-fat honey graham crackers and
    6 More
    reduced-fat honey graham crackers, smart balance light butter spread, melted, fat free sugar-free instant cheesecake pudding mix, skim milk, fat free cream cheese, softened, skim milk, sugar
    20 min, 7 ingredients
  • Daves Favorite Almost Homemade Cake Daves Favorite Almost Homemade Cake
    yellow cake mix, vegetable oil, eggs, water and
    8 More
    yellow cake mix, vegetable oil, eggs, water, almond extract, chopped pecans, pk. toffee chips, cream cheese softened, unsalted butter softened, pure vanilla extract, confectioner.s sugar, chopped pecans
    30 min, 12 ingredients
  • Hope's Almost Homemade Shepherd's Pie Hope's Almost Homemade Shepherd's Pie
    vegetable oil, ground beef, onion, diced and
    9 More
    vegetable oil, ground beef, onion, diced, frozen mixed vegetables, cream of mushroom soup, worcestershire sauce, steak sauce (a1 or something similar), potatoes, butter, half-and-half or 1/2 cup milk, salt, pepper
    1 hour , 12 ingredients
  • Sauerkraut Rye Bread Abm Mix Oven Bake Sauerkraut Rye Bread Abm Mix Oven Bake
    using your bread machine (for mixing only)-add these ingr... and
    10 More
    using your bread machine (for mixing only)-add these ingredients in the serving listed by manufacturer, rinsed and well drained (almost squeezed out ) sauerkraut that you have chopped a bit, warm (not hot) water, molasses , melted butter and brown sugar, caraway seeds (i used 3 teaspoons), kosher salt (if using table salt-use a little less), rye flour, bread flour, a darker loaf-add 1-2 tsp baking cocoa-i did , and no, there s no chocolate flavor-it s just there for color), active dry yeast, vital wheat gluten-optional *i liked the texture better with gluten, but you may like it without
    45 min, 11 ingredients
  • Cheater (Almost) Instant Creamy Seafood Chowder Cheater (Almost) Instant Creamy Seafood Chowder
    condensed cream of potato soup, milk and
    4 More
    condensed cream of potato soup, milk, clams , including juice, frozen scallops, thawed, frozen mixed vegetables (corn, peas and carrots), frozen shrimp, pre-cooked type, thawed
    15 min, 6 ingredients
  • Almost Kfc Spice Mix for Chicken  (Copycat) Almost Kfc Spice Mix for Chicken (Copycat)
    all-purpose flour, salt, celery salt, black pepper and
    8 More
    all-purpose flour, salt, celery salt, black pepper, dry mustard, paprika, garlic powder, dried thyme, dried savory, ground ginger, dried basil, dried oregano
    10 min, 12 ingredients
  • Mango Soup Mango Soup
    peel of 1/2 orange, peel of 1/2 lemon, peel of 1/2 lime and
    15 More
    peel of 1/2 orange, peel of 1/2 lemon, peel of 1/2 lime, vanilla bean, fresh ornge juice, sugar, star anise, fresh ginger, stalk lemongrass, crushed, kaffir lime leaves, coriander seeds, mint leaves (+ garnish ), water, ripe mango, peeled and chopped, mango, diced very fine (almost minced), lime juice, salt, mixed tropical fruits , diced very fine. (e.g. pineapple, litchi, kiwi, papaya, passionfruit)
    1 hour 30 min, 18 ingredients
  • Elaine's Brisket Elaine's Brisket
    beef brisket, whole berry cranberry sauce and
    3 More
    beef brisket, whole berry cranberry sauce, dry onion soup mix, ketchup, ginger ale , to almost cover (see note regarding amount)
    10 min, 5 ingredients
  • Basic Cream Centers Basic Cream Centers
    dry fondant mix (almost 1 1/2 lbs) and
    2 More
    dry fondant mix (almost 1 1/2 lbs), butter or 1/2 cup margarine, softened, whipping cream
    8 hour 15 min, 3 ingredients
  • Adapted Whole Grain Bushmans Bread Adapted Whole Grain Bushmans Bread
    directions here are for mixing the dough in a bread machi... and
    20 More
    directions here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .
    40 min, 21 ingredients
  • Dry Hair to Silky Hair Almost Magical Mix Dry Hair to Silky Hair Almost Magical Mix
    plain yogurt, olive oil, glycerine, lemon juice
    5 min, 4 ingredients




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