826 almond sugar bread Recipes

bisquick (substitute : 2 1/4 cups flour, 2 tsp baking powder, 1/3 cup oil and 1 tsp salt), sugar, toasted almond, eggs, buttermilk, baking soda

flour, sugar, eggs, baking powder, salt, poppy seeds, milk, vegetable oil, vanilla, almond extract, butter flavoring

dried apricots, finely sliced, sultanas, whiskey, rustic bread , 2 days old, sliced and crusts removed, butter, softened, whole milk, whipping cream, vanilla pod, slit in half lengthways, eggs, caster sugar, sliced almonds, unsalted butter, melted, caster sugar, egg yolks, whiskey

sugar, egg, almond extract, milk, flour, baking powder, melted margarine

egg whites, caster sugar, vanilla essence, plain flour, almonds (whole or pecans can be used)

dry bread, cubed, fat-free half-and-half, eggs, sugar, cinnamon, salt, vanilla, almond extract, blueberries, cinnamon sugar (optional)

sweet bread, milk, ghee, sugar, oil (for deep frying), cream, cocoa powder, cashew nuts (for garnishing), pistachios (for garnishing), almonds (for garnishing)

bread flour, fresh yeast, lukewarm milk, castor sugar, salt, butter, egg lightly beaten, corn oil , 1 egg to glaze, almonds for decoration

bread (crumbled ), butter, brown sugar, eggs (lightly beaten ), flour, baking powder, orange juice, grated orange rind, dried fruits (raisins, cherries etc), almonds, maple syrup

lukewarm water (110 f), nonfat dry milk powder, unsalted butter, cut into small pieces, eggs, separated, divided, vanilla extract, almond extract, salt, granulated sugar, ground cinnamon, ground allspice, lemon zest (optional), orange zest (optional), dried currants or 3/4 cup sultanas or 3/4 cup raisins, bread flour or 3 cups all-purpose flour, approximately, active dry yeast, water, white icing, to decorate tops

mayonnaise, bread , edges trimmed (kept overnight), flour, milk, eggs, sugar, almonds, finely chopped, oil, to fry

bread bible, by beth hensperger, hrs rise time (and worth every second), milk, unsalted butter, warm water (105o to 115o f.), active dry yeast, sugar, unbleached all-purpose flour, grated lemon zest, salt, eggs, pure vanilla extract or 1 vanilla bean, split and scraped, lemon extract, nut liqueur glaze, powdered sugar, unsalted butter, melted, nut liqueur , such as pistacha, amaretto, frangelico or nocino, whole toasted, chocolate-coated or silver-coated almonds, for garnish.

butter, milk, active dry yeast, warm water, sugar , plus 1 tsp, eggs, salt, grated lemon peel, ground cardamom, bread flour, raspberry preserves, odense almond paste, egg white, room temperature

sugar, butter or margaine, room temperature, eggs, pureed peaches ( fresh is best but 1 can use canned- even baby food peaches are okay substitute), all-purpose flour or as neede to make a cake batter, cinnamon, baking soda, baking powder, salt, vanilla or almond, chopped pecans or almonds

eggs, peach preserves, peach brandy, half and half, french bread cut 1/2 thick, butter for frying, fresh peaches peeled and sliced, powdered sugar , toasted almonds and mint sprigs for garnish, peach butter, peach preserves, butter softened

day old bread (about 250g), walnut pieces, sliced almonds, dried apricot, diced small, pistachios, sultana, milk, sugar, vanilla extract, freshly grated nutmeg, eggs, beaten, butter , to grease dish, sugar , to sprinkle over

almond milk, sugar, salt, saffron (optional), dates, chopped, raisins, bread (toasted )

french bread, half and half, butter, at room temperature, eggs, sugar, amaretto, raisins (optional), sliced almonds (optional)