79012 almond orange apricot crescent Recipes

almonds, orange roughy , cod or haddock fillets (6 oz each), butter, white wine or chicken broth, lemon juice, drops hot pepper sauce, salt, paprika

all-purpose flour, ground cinnamon, salt, brown sugar, butter, egg yolk (white reserved), lemon juice, whole dried apricots or 1 cup diced dried apricot, ground almonds, butter, cinnamon, white sugar, brown sugar, salt, eggs, beaten with reserved egg white, navel orange, very thinly sliced, peel cut off, peach jam or 1/2 cup apricot jam, whipping cream, white chocolate, chopped finely

milk, sugar, arborio rice, eggs, grated lemon and orange peel, mixed, dried apricots, chopped, almonds, butter, cinnamon, cardamon, powdered sugar

margarine, softened, brown sugar, all-purpose flour, milk, almond extract, refrigerated crescent rolls, butter, melted, chopped toasted almonds, sugar

tube (8 oz) refrigerated crescent rolls, butter, softened, flaked coconut, sugar, grated orange peel, sugar, sour cream, orange juice, butter

all-purpose flour, granulated sugar, salt, vegetable shortening, sour cream, egg, apricot preserves, walnuts, chopped, powdered sugar , for dusting

cold butter, cubed, king arthur unbleached all-purpose flour, egg yolk, sour cream, apricot preserves, flaked coconut, chopped pecans, sugar

chopped walnuts or 1/2 cup pecans, sugar, grated orange peel, chopped dates, refrigerated crescent dinner rolls, margarine or 2 tbsp butter, melted

butter, for greasing tube pan (you may not need whole 2 tbsp.), ground almonds, dried apricot, chopped (or snipped with kitchen shears dipped in flour to prevent sticking), light rum, butter, at room temperature, almond paste, broken up, sugar, divided, eggs, separated, all-purpose flour, almond extract

butter or 1/3 cup shortening, sugar, egg yolks, salt, blanched almond, ground, flour , sifted

crescent roll, apricot jam, coconut, chopped pecans, powdered sugar

soft butter, softened cream cheese, flour, salt, cold water, apricot preserves (2 tbsp per crescent), walnuts, finely chopped, sugar , to taste

flour, baking powder, chopped dried apricot, dried cranberries, sliced almonds, eggs, granulated sugar, butter, melted, vanilla, orange , rind of, grated

canning instructions, blanched almonds, ripe apricots, red bell peppers, valencia oranges (12 oz. total ), lemons (8 oz. total ), chopped onions (1 1/4 lb.), sugar, cider vinegar, chopped crystallized ginger, golden raisins, salt, ground ginger, minced garlic

powdered sugar, allpurpose flour, almond extract, almond extract, apricot preserves, baking powder, baking soda, carton lowfat custardstyle vanilla yogurt, diced dried apricots, egg, water, lemon juice, milk, salt, sliced almonds, sugar, unsalted butter, melted, cooled to room temperature

powdered sugar, allpurpose flour, almond extract, almond extract, apricot preserves, baking powder, baking soda, carton lowfat custardstyle vanilla yogurt, diced dried apricots, egg, water, lemon juice, milk, salt, sliced almonds, sugar, unsalted butter, melted, cooled to room temperature

all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled whipping cream, egg yolk, shelled natural unsalted pistachios (about 2 oz), almonds (about 2 oz), sugar, chilled unsalted butter, cut into 1/2-inch cubes, egg, vanilla extract, almond extract, apricots, halved, pitted, apricot jam, water, chopped pistachios

sugar, coconut, freshly grated orange peel, pillsbury refrigerated crescent dinner rolls, butter, melted, cream cheese, softened, sugar, orange juice