331547 alla chicken soup poached egg Recipes

chicken breast, cut in small pieces, chicken broth, cream of chicken soup , large can, baby carrots, diced in small pieces, potatoes, peeled & diced in small pieces, green peas , use smallest can & drain, salt, pepper

chicken breasts, diced, whipping cream, chicken rice-a-roni, cream of chicken soup

chicken broth, cornstarch, egg, lightly beaten, chopped green onion

chicken broth, salt, freshly ground black pepper, potatoes, peeled and cubed, carrots, diced, diced celery, chopped onion, boneless, skinless chicken breasts, diced, sliced mushrooms, drained, frozen whole kernel corn, thawed, cream of chicken soup, bacon , cooked crisp and crumbled, heavy whipping cream, all-purpose flour, water, parsley sprigs

chicken leg quarters (5 lb), water, celery ribs, chopped, onion, chopped, chicken bouillon cubes, salt, pepper, cream of chicken soup, undiluted, flour tortillas

olives or 2 tsp vegetable oil, leeks, cleaned and chopped, carrots, peeled and chopped, garlic clove, minced, stalk celery, chopped, leftover cooked turkey (shredded or chopped ), bay leaves, dried thyme, salt, ground black pepper, reduced-sodium chicken broth, uncooked egg noodles, frozen green pea, chopped fresh parsley leaves

chicken broth (the recipe follows), chicken, quartered (about 3-4 lb), carrot, peeled and cup up, onion, peeled and cup up, stalk celery, leek, white and light green parts only, washed well, parsnip, peeled and cut up, parsley root , with greens attached, sweet potato, peeled, handful dill (about 3-4 stems ), rutabaga, peeled and cut up, cilantro (optional), salt and pepper, chicken broth (makes about 2 quarts), chicken (i use wings & back , usually), onion , studded with 4 whole cloves, garlic cloves, carrot, peeled, bay leaf, celery, leek

chicken broth, chicken, quartered (about 3-4 lb), carrot, peeled and cup up, onion, peeled and cup up, stalk celery, leek, white and light green parts only, washed well, parsnip, peeled and cut up, parsley root , with greens attached, sweet potato, peeled cut up, fresh dill (about 3-4 stems ), rutabaga, peeled and cut up, cilantro (optional), salt and pepper, chicken (i use wings & back , usually), onion , studded with 4 whole cloves cut in quareters, garlic cloves, chopped, carrot, peeled sliced, bay leaf, celery, sliced, leek, chopped

chicken parts (wings , necks, and bones), stalks celery , including leafy tops, cut into 3-inch pieces, whole chicken, salt and pepper, to rub inside chicken, whole onion, unpeeled, whole carrot, peeled, whole parsnip, peeled, salt, pepper, dill , tied with a string, matzo balls , recipe follows

extra virgin olive oil, head garlic, about 15 cloves, thinly sliced, cubed french bread, cayenne, salt, chicken stock or water, eggs, parmigiano-reggiano

olive or vegetable oil, leeks, cleaned and chopped, carrots, peeled and chopped, garlic, minced, stalk celery, chopped, leftover cooked turkey, shredded or cubed, bay leaves, dried thyme, salt, ground black pepper, reduced-sodium chicken broth, uncooked egg noodles, frozen green peas, chopped fresh parsley leaves

chicken broth or stock, eggs, lightly beaten, green onions, minced, white pepper, salt to taste, handful of snow peas, handful of sliced mushrooms

chicken stock, diced chicken (about 1 3-lb chicken), diced celery (about 2 stalks ), sliced carrots (about 3 medium), diced onion (about 1 medium), salt , optional, pepper , optional, chicken bouillon cubes , optional, preserving jars with lids and bands

chicken breasts, cream style corn, carrots , english peas, limas, tomato sauce, diced tomatoes, chicken broth from boiled chicken, onion, finely chopped, milk, drops hot sauce

chicken breasts, plain flour, oil, dry white wine or chicken stock, blue cheese crumbled, condensed cream of chicken soup, salt, pepper, asparagus drained

chicken, cream of chicken soup, milk, sour cream, chicken flavored stuffing, salt and pepper to taste

chicken breast, onions, cream of chicken soup, chicken stock, pack grands biscuits