113256 all purpose pasta burrell Recipes

ziti pasta (or pasta of choice), zucchini , cut into strips, red peppers , cut into strips, sliced fresh mushrooms, chopped scallion, olive oil, chopped fresh tomatoes (canned will do), all-purpose flour, milk, chicken broth, nutmeg, ground pepper, frozen choppen spinach (thawed and drained well )

all-purpose flour, lard or 6 oz butter or 6 oz vegetable shortening, egg yolks, kosher salt ((end of dough ingredients), unsalted butter, toasted breadcrumbs (4 oz), rigatoni pasta or 2 lbs ziti pasta, extra virgin olive oil, ragu napoletano neapolitan meat pasta sauce (i use ragu napoletano (neapolitan meat sauce)), freshly grated parmigiano-reggiano cheese, besciamella bechamel sauce (i use besciamella sauce), prosciutto , crudo cut into 1/4 inch dice, gratings nutmeg, polpette alla napoletana neapolitan meatballs (use polpette alla napoletana (neapolitan meatballs))

all-purpose flour, fresh ground black pepper, paprika, skinless, boneless chicken breast halves, pounded thin and cut into 2-inch pieces, olive oil, garlic, minced, butter, divided, dry white wine, chicken broth, fresh lemon juice, capers, chopped fresh parsley, angel hair pasta, cooked and drained

fusilli pasta, olive oil, salt, butter, all-purpose flour, milk, grated parmesan cheese, salt, garlic salt, ground nutmeg, dried thyme, shredded sharp cheddar cheese, fresh broccoli, cooked, shredded swiss cheese

dried penne pasta, olive oil, skinless, boneless chicken breast halves - cubed, all-purpose flour, salt and pepper to taste, lemons, capers, kalamata olives, pitted and chopped, anchovy paste, roma (plum) tomatoes, diced, parmesan cheese

linguine, chopped cooked fresh or 2 cups leftover pasta, chopped green onions, shredded zucchini, shredded carrot, water, canola oil, eggs, all-purpose flour, baking powder (this is not always necessary), salt, black pepper, romano cheese, grated, oil (for frying )

unsalted butter, boneless skinless chicken breast , trimmed of fat and cut crosswise into 1/4-inch slices, onion, chopped fine (about 2/3 cup), table salt, garlic cloves, minced (about 2 tbsp), red pepper flakes, chopped fresh thyme leaves, all-purpose flour, dry white wine, low sodium chicken broth, broccoli, florets trimmed into 1-inch pieces (about 1 1/2 lb), pasta (such as penne , ziti, cavatappi, or campanelle), grated asiago cheese, plus extra for serving (1 cup), sun-dried tomato packed in oil, rinsed, patted dry , and cut into 1/4-inch strips (about 1 cup), minced fresh parsley leaves, ground black pepper, lemon, cut into wedges (optional)

penne or 8 oz ziti pasta or 8 oz other tubular pasta, butter or 2 tbsp margarine, minced onions, all-purpose flour, milk, thawed frozen peas, tuna, drained, chopped fresh parsley or 1/3 cup dill or 1/3 cup basil, chopped green onion, freshly grated parmesan cheese, hot pepper sauce

pasta, shape is your choice, olive oil, all-purpose flour, lemon , juice and rind of, cream (i used reduced fat), tuna, drained and flaked, kalamata olive, pitted and roughly chopped, capers, fresh flat-leaf parsley, roughly chopped

pasta, uncooked (spaghetti, thin spaghetti, or fettucine), onion, chopped, garlic cloves, minced, butter, all-purpose flour, evaporated milk or 1 (12 oz) can fat-free, salt, pepper, swiss cheese, shredded, mozzarella cheese, shredded, shrimp, peeled and deveined, uncooked, fresh basil, minced or 2 tsp dried basil, roasted red pepper , julienned

butter, all-purpose flour, milk, cream or 1/2 cup additional milk, prepared mustard, chopped fresh dill, divided, green onions, chopped, lemon juice, frozen peas, salmon, drained and broken into chunks, salt and pepper, to taste, fettuccine pasta

pasta, unsalted butter, all-purpose flour, whole milk, salt, pepper, cheddar cheese, orange food coloring, black sesame seed

all-purpose flour, grated parmesan, mascarpone, kosher salt, cayenne pepper, cold butter , cut into pea-sized pieces, eggs, extra-virgin olive oil, garlic , smashed, crushed red pepper flakes, white swiss chard, stems removed cut into 1/4-inch lengths, leaves cut into 1-inch lengths, leeks , tough green tops removed, cut in 1/2 lengthwise and then cut crosswise into 1/4-inch lengths, water, kosher salt, fresh ricotta, grated parmesan, eggs, cayenne pepper, egg wash : 1 egg beaten with 2 tbsp water

unsalted butter, all-purpose flour, milk, garlic powder, gorgonzola, crumbled, fontina, grated, salt, fresh ground black pepper or 1 pinch cayenne pepper, to taste, ziti pasta , cooked al dente and drained (can sub 1/2 lb. pasta of choice), mozzarella cheese, cut into 1/4 inch cubes, parmesan cheese, grated, butter breadcrumbs

breadcrumbs, white cheddar cheese, grated, farfalle pasta , cooked as per package directions (bow tie pasta), cauliflower, trimmed and cut into florets (about 8 cups), vegetable oil, onion, chopped, garlic cloves, finely chopped, chopped fresh sage, vegetable oil, all-purpose flour, evaporated milk, white cheddar cheese, grated, grated parmesan cheese, dijon mustard

all-purpose flour, eggs, egg yolks, salt, extra-virgin olive oil

all-purpose flour , plus a little extra for flouring during preparation, fat free egg substitute

penne pasta, butter, onion, chopped, garlic cloves, finely chopped, green pepper, diced, all-purpose flour, milk, tomato paste, salt, ground black pepper, feta cheese, drained and cubed, parmesan cheese, divided, kalamata olive, pitted and sliced (optional), pimiento, drained and diced (optional), fresh dill, chopped, dried oregano