66 all ing Recipes
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bake & rise batter, all-purpose flour, pk rapid rise yeast and12 Morebake & rise batter, all-purpose flour, pk rapid rise yeast, sugar, salt, butter, melted, very warm milk (120* to 130* f), egg, room temperature, almond extract (optional), cherry filling, pitted cherry pie filling , in heavy syrup, drained, streusel topping, all-purpose flour, sugar, butter, softened16 ingredients
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cream cheese (12 oz total ), crushed pineapple, drained and6 Morecream cheese (12 oz total ), crushed pineapple, drained, candied cherries, finely chopped, water chestnuts, finely chopped, mixed nuts, finely chopped (i use a mixture of hazelnuts, pistachios, and pecans), green bell pepper, finely chopped, dried onion, seasoning salt (i use mccormick s season-all)24 hour 15 min, 8 ingredients
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Herman Coffee Cake Starter and Breadgranulated sugar, all-purpose flour, milk and17 Moregranulated sugar, all-purpose flour, milk, all-purpose flour , sifted, baking soda, salt, baking powder, cinnamon, granulated sugar, whole eggs, cooking oil (i use canola), nuts or 1 cup raisins, boiled & drained (i use pecans), flour, cinnamon, light brown sugar, melted butter, butter, light brown sugar, milk, chopped nuts1 hour 15 min, 20 ingredients
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Blackberry and Apple Pie (Jamie Oliver)old-fashioned sweet shortcrust pastry , recipe follows and15 Moreold-fashioned sweet shortcrust pastry , recipe follows, butter, plus extra for greasing, raw sugar, plus extra for sprinkling, bramley or mcintosh apples, cored, peeled and each cut into 16 wedges, heaping tbsp chopped ginger , in syrup, blackberries, free-range or organic egg, beaten, ground cinnamon, organic all-purpose flour, plus extra for dusting, icing sugar , sifted, good-quality cold butter, cut into small cubes, lemon , zested, free-range or organic eggs, beaten, splash milk, all-purpose flour , for dusting2 hour , 16 ingredients
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Fish and Couscous Stuffed Mediterranean Cabbage Rollshead of cabbage (blanched ), toothpick and22 Morehead of cabbage (blanched ), toothpick, steamed fish, flaked, cooked couscous, celery rib, fine diced, red bell pepper, fine diced, green pepper, fine diced, scallion, fine diced, black olives, fine diced, lemon juice, lemon zest, egg, beaten well, all purpose greek seasoning (or you can use my recipe below), fresh parsley, finely chopped, olive oil, diced tomatoes, tomato sauce, artichoke hearts, quartered drained, onion, cut in quarters and thin sliced, white wine, all purpose greek seasoning , you can add a bit more if you like (i use mccormick s, but there are other brands available), minced garlic, olive oil, black olives, halved1 hour 40 min, 24 ingredients
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Pecan Barsgolden brown sugar and7 Moregolden brown sugar, shortening ( i used 2 tsp crisco, 2t butter), egg, vanilla, all purpose flour, baking powder, salt, pecans, chopped (did not have pecans. substituted equal amounts to make 1/2 cup of walnuts, sesame seeds, sunflower seeds)25 min, 8 ingredients
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Tanna's Cookiesunsalted butter (2 sticks), sugar, brown sugar, egg and9 Moreunsalted butter (2 sticks), sugar, brown sugar, egg, vanilla extract, cooking oil (i.e. canola), all-purpose flour, quick oats, rice krispies, chopped pecans, salt, baking soda, cream of tartar1 hour 10 min, 13 ingredients
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Rocky Road Barsbutter, softened, sugar, eggs, divided, all-purpose flour and8 Morebutter, softened, sugar, eggs, divided, all-purpose flour, baking powder, salt, chopped walnuts, semisweet chocolate chips, marshmallows (see note ), light brown sugar, preheat the oven to 350 degrees f. coat a 9 x 13 baking dish with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, cream the butter and sugar. add 1 whole egg and 2 egg yolks, reserving the egg whites for later use. beat until well mixed. add the flour, baking powder, and salt; mix until thoroughly combined. spread the mixture into the baking dish and sprinkle with the nuts, chocolate chips, and marshmallows. in another medium bowl, with an electric beater on medium speed, beat the reserved egg whites until stiff peaks form, then fold in the brown sugar. spread over the top of the batter and bake for 30 to 35 minutes, or until golden. remove from the oven and allow to cool, then cut into bars and serve.35 min, 13 ingredients
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Thai Coconut Prawnsgreen prawns, peeled , tail intact, deveined and12 Moregreen prawns, peeled , tail intact, deveined, all purpose flour, eggs , beat lightly, shredded coconut, bamboo skewers, soaked for 25 minutes, dipping sauce, sweet chilli sauce, lime juice (or lemon), chopped coriander, line 2 baking trays with baking paper. preheat oven 350 f. (180 cup), thread each prawn lengthways onto skewers. dust prawns in flour , shaking off excess. dip into egg, then coat in coconut., place on prepared trays. bake 15 - 20 minutes or until cooked., dipping sauce : in a small jug, combine all ingredients and mix well. serve with prawns. enjoy.13 ingredients
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Crispy Potato Squarescooking oil (i use canola), potatoes , pared and shredded and5 Morecooking oil (i use canola), potatoes , pared and shredded, onion, grated, eggs, separated, all-purpose flour, salt, fresh ground pepper1 hour 30 min, 7 ingredients
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My Favorite Pie Crustunbleached all purpose flour , divided and6 Moreunbleached all purpose flour , divided, salt (if you use kosher, like i do, use a generous 1/2 teaspoon), sugar, cold unsalted butter (3/4 stick) cut into cubes, cold shortening (i use earth balance, an all natural shortening i get at whole foods, which contains no trans fats), cold vodka, cold water or as needed20 min, 7 ingredients
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Oatmeal To Go Nuts Foroats and2 Moreoats, heaping tbsp of all natural peanut butter ( i like the crunchy), sprinkle of brown sugar5 min, 3 ingredients
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Jubilee Chocolate Cakebaking soda, buttermilk or sour milk and21 Morebaking soda, buttermilk or sour milk, cake flour or 1-1/4 cups all-purpose flour, sugar, divided, cocoa, salt, vegetable oil, eggs, separated, vanilla extract, vanilla ice cream, quick and easy flaming cherry sauce, flaming cherry sauce, quick and easy flaming cherry sauce : combine 1 can (21 oz.) cherry pie filling with 1/4 cup orange juice in chafing dish or medium saucepan; heat thoroughly. gently heat 1/4 cup kirsch (cherry-flavored liqueur) in small saucepan; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 6 to 8 servings., flaming cherry sauce, pitted dark or light sweet cherries, drained, reserve 3/4 cup liquid ), sugar, cornstarch, salt, freshly grated orange peel, cherry-flavored liqueur or brandy, stir together reserved cherry liquid , sugar, cornstarch and salt in chafing dish or medium saucepan. cook over medium heat, stirring constantly, until mixture boils, about 1 minute. add cherries and orange peel; heat thoroughly., gently heat liqueur in small saucepan over low heat ; pour over cherry mixture. carefully ignite with match. stir gently; serve as directed. (repeat procedure for sufficient amount of sauce for entire cake.) 4 to 6 servings.23 ingredients
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