96757 all crustacean canapees capers Recipes

  • Pork with Lemon-Caper Sauce
    all-purpose flour, salt, italian-seasoned breadcrumbs and
    11 More
    all-purpose flour, salt, italian-seasoned breadcrumbs, preshredded fresh parmesan cheese, black pepper, egg white, lightly beaten, boneless center-cut pork chops (about 1/2 inch thick ), olive oil, fat-free , less-sodium chicken broth, dry white wine, grated lemon rind, fresh lemon juice, capers, rinsed and drained
    14 ingredients
  • Trout with Browned Butter and Capers
    all-purpose flour, yellow cornmeal, salt, pepper and
    4 More
    all-purpose flour, yellow cornmeal, salt, pepper, cleaned, boned whole trout (8 to 10 oz.), head and tail removed, butter, drained capers, lemon wedges and parsley sprigs
    8 ingredients
  • Caper Sauce
    mayonnaise and
    6 More
    mayonnaise, capers (chopped dill pickle can be substituted for .), sour cream, dijon-style mustard, horseradish, white vinegar, sugar
    7 ingredients
  • All-Purpose Marinara Sauce
    olive oil, garlic, cloves separated, peeled, and sliced and
    14 More
    olive oil, garlic, cloves separated, peeled, and sliced, whole tomatoes, chopped, diced tomatoes, diced green chiles, tomato paste, capers, pitted green olives, chopped, chopped fresh parsley, portobello mushroom caps , cut into 1/4-inch pieces, prepared horseradish, habanero hot sauce, white sugar, dried oregano, cumin
    55 min, 16 ingredients
  • Caper Baked Chicken
    skinless, boneless chicken breast halves, lemon, juiced and
    4 More
    skinless, boneless chicken breast halves, lemon, juiced, ground black pepper to taste, melted butter, steak sauce, capers , liquid reserved
    40 min, 6 ingredients
  • Caper and Lime Vinaigrette
    olive oil, limes, juiced, capers, chopped fresh parsley and
    2 More
    olive oil, limes, juiced, capers, chopped fresh parsley, garlic, minced, salt and ground black pepper to taste
    10 min, 6 ingredients
  • Salmon with Lemon Caper Sauce
    capers, drained and rinsed, smart balance spread and
    5 More
    capers, drained and rinsed, smart balance spread, garlic, minced, lemon juice, salt, pepper, salmon
    7 ingredients
  • Caper-Parsley Sauce
    olive oil, drained capers, chopped fresh parsley and
    3 More
    olive oil, drained capers, chopped fresh parsley, anchovy fillets, chopped, fresh lemon juice, garlic cloves, halved
    6 ingredients
  • Scallops and Cauliflower with Caper-Raisin Sauce
    capers , drained of all but 1 tbsp of their liquid and
    9 More
    capers , drained of all but 1 tbsp of their liquid, golden raisins, cauliflower florets, butter, canola , grapeseed, or other neutral-flavored oil, salt and freshly ground black pepper, minced parsley leaves, sea scallops (at least 1 lb) cut in half through their equators, freshly grated nutmeg , plus a little more, sherry vinegar
    10 ingredients
  • Baked Tomatoes Stuffed With Salmon, Garlic & Capers
    capers , preferably packed in salt, salmon and
    7 More
    capers , preferably packed in salt, salmon, extra virgin olive oil, chopped flat-leaf italian parsley, very finely chopped garlic or 1 tsp pressed garlic, unflavored fine dry breadcrumbs, salt, black pepper, ground fresh, firm ripe tomatoes , weighing approximately 3/4 lb each
    1 hour 5 min, 9 ingredients
  • Caper Vinaigrette
    dijon mustard, salt, fresh ground pepper and
    3 More
    dijon mustard, salt, fresh ground pepper, tarragon or 1/4 cup white wine vinegar, olive oil, capers, drained
    5 min, 6 ingredients
  • Red Bell Peppers With Capers-Tapas
    capers , rinsed well, olive oil and
    4 More
    capers , rinsed well, olive oil, red bell peppers , deseeded and sliced, garlic cloves, sliced, sherry wine vinegar, salt and pepper
    30 min, 6 ingredients
  • Fish With Lemon and Caper Sauce
    capers , preferably salt-packed and
    10 More
    capers , preferably salt-packed, mahi mahi or 4 other firm white fish fillets, each 6 to 8 oz, sea salt & freshly ground black pepper, to taste, unsalted butter, olive oil, shallots, minced, garlic clove, minced, dry white wine, fresh lemon juice, chopped fresh flat-leaf parsley, grated lemon , zest of
    15 min, 11 ingredients
  • Caper Sauce Caper Sauce
    butter or margarine, divided, all-purpose flour, salt and
    4 More
    butter or margarine, divided, all-purpose flour, salt, pepper, water, lemon juice, capers, drained
    7 ingredients
  • Salsa Verde (Caper and Parsley Sauce) Salsa Verde (Caper and Parsley Sauce)
    capers , preferably packed in salt, or drained bottled and
    6 More
    capers , preferably packed in salt, or drained bottled, fresh flat-leafed parsley leaves, extra-virgin olive oil, chopped shallot, dijon mustard, chopped garlic, red-wine vinegar
    7 ingredients
  • Flying Fish with Lime-and-Caper Aioli Flying Fish with Lime-and-Caper Aioli
    all-purpose flour, cornmeal, salt and
    7 More
    all-purpose flour, cornmeal, salt, freshly ground black pepper, eggs, water, flying fish fillets, vegetable oil, lime -and-caper aioli, garnishes: fresh thyme sprigs, tomato wedges, lime halves, chopped red bell pepper
    10 ingredients
  • Caper Chicken Cacciatore Caper Chicken Cacciatore
    chicken , cut into pieces, salt and pepper to taste and
    10 More
    chicken , cut into pieces, salt and pepper to taste, olive oil, onions, thinly sliced, fresh sliced mushrooms, stewed tomatoes, condensed cream of mushroom soup, white wine, pitted green olives, black olives, capers, pepperoni sausage, sliced
    12 ingredients
  • Caper, Raisin, and Lemon Pesto Caper, Raisin, and Lemon Pesto
    salted capers, lemon, fresh flat-leafed parsley leaves and
    5 More
    salted capers, lemon, fresh flat-leafed parsley leaves, golden raisins, chopped shallot, water, freshly ground black pepper, extra-virgin olive oil
    8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top