1500 all chicken lemons Recipes

chicken breasts, butter, room temperature, all purpose flour, olive oil, dry white wine, fresh lemon juice, chicken broth, capers, chopped fresh parsley

chicken pieces (bone in and skin on ), salt and ground black pepper, vegetable oil, unsalted butter, onion, minced, white mushrooms , brushed, cleaned, and quartered, garlic cloves, minced, fresh thyme leaves, minced, all purpose flour, dry white wine, chicken broth, bay leaves, heavy cream, lemon juice, minced fresh parsley

chicken broth, skinned and boned chicken breasts, butter, divided, red bell peppers, diced 1/2, onion, diced 1/2, fresh mushrooms, quartered, salt, ground red pepper, all-purpose flour, whipping cream, dry sherry, lemon juice, salt and pepper to taste, crisp cheddar-cornmeal waffles, garnishes: toasted sliced almonds , flat-leaf parsley

all-purpose flour, paprika, salt and pepper to taste, skinless, boneless chicken breast halves - cut into thin strips, vegetable oil, fresh mushrooms, sliced, lemon juice, chicken stock, garlic powder, artichoke hearts, drained and quartered

chicken , cut into pieces, all-purpose flour, salt & pepper, oregano, olive oil, garlic cloves, peeled & sliced, chopped onion, fresh rosemary, chicken broth, white wine, lemon , juice of, softened butter, flour, fresh parsley

all-purpose flour, salt, divided, pepper, divided, boneless skinless chicken breast halves, thinly sliced (4 oz each), canola oil, chopped onions, sliced fresh mushrooms, lemon juice, garlic cloves, minced, chicken broth, dijon mustard, minced fresh basil or 2 tsp dried basil, dried oregano, cayenne pepper, fresh corn (can also use frozen ), seeded chopped tomatoes, green pepper , julienned, chopped fresh parsley, hot cooked noodles (optional) or rice (optional)

all-purpose flour, salt, garlic cloves, smashed, onion, very finely chopped, boneless skinless chicken breasts, butter or 1/4 cup margarine, chicken bouillon cube, water, lemon juice, dry mustard, granulated sugar, cornstarch, water, pine nuts, toasted

all-purpose flour, salt, paprika, garlic powder, cayenne pepper (optional), egg, milk, boneless skinless chicken breasts, olive oil, butter (can use more if needed), fresh mushrooms, sliced, onion, chopped (about 1/2 cup), garlic cloves, minced (can use more ), chicken broth, dry white wine, lemon juice, cornstarch, chopped fresh parsley (optional)

all-purpose flour, salt, black pepper, skinless, boneless chicken breast halves, cubed, butter, shallot, chopped, dry vermouth, chicken broth, dijon mustard, stone ground mustard, heavy cream, chopped fresh parsley, lemon , juice and pulp

all-purpose flour, salt, pepper, boneless skinless chicken breast halves, olive oil, ripe peaches or 2 nectarines, onion, chopped, garlic clove, smashed, chicken stock, lemon juice, fresh basil, chopped

all-purpose flour , or as needed, salt and black pepper to taste, eggs, beaten, white sugar, grated parmesan cheese, olive oil, skinless, boneless chicken breast halves, butter, minced garlic, dry sherry, lemon juice, low-sodium chicken base

all-purpose flour, garlic powder, salt, black pepper, skinless, boneless chicken breast halves, pounded 1/2 inch thick and cut into thirds, olive oil, garlic, minced, onion, minced, white wine, chicken broth, lemon juice, artichoke hearts, drained and chopped , liquid reserved, capers, with liquid, butter

all-purpose flour, fresh ground black pepper, paprika, skinless, boneless chicken breast halves, pounded thin and cut into 2-inch pieces, olive oil, garlic, minced, butter, divided, dry white wine, chicken broth, fresh lemon juice, capers, chopped fresh parsley, angel hair pasta, cooked and drained

chicken breasts, all-purpose flour, seasoned with salt and pepper, olive oil, lemon juice, chicken stock, capers, unsalted sweet cream butter

all natural chicken breasts, pounded to 1/2-inch thickness, butter, divided use, capers, flour, fresh-squeezed lemon juice, olive oil, salt and pepper, white wine or chicken broth

all-purpose flour, salt, garlic , smashed, onion, very finely chopped, boneless skinless chicken breasts, butter or margarine, chicken bouillon cube, water, lemon juice, dry mustard, granulated sugar, cornstarch, water, pine nuts, toasted

chicken (in any quantity, size, shape. usually 2-4 lb.), cajun-louisiana seasoning blend (any brand , i.e. tony chachere s), lemon pepper, salt, bell pepper, celery, thinly-sliced, carrot, thinly-sliced, green onion, thinly-sliced, garlic, thinly-sliced, water (to cover chicken)

all-purpose flour, skinless, boneless chicken breast halves, kosher salt, olive oil, olive oil, chopped onion (about 1 medium), minced peeled fresh ginger, garlic cloves, minced, chopped seeded plum tomato, fat-free , less-sodium chicken broth, chopped jalapeno pepper, sugar, fresh lemon juice, ground mustard, ground cumin, ground fenugreek seeds (1 1/2 tsp whole ), kosher salt