27985 ale braised gravy swedish style Recipes

  • Braised Whole-pod Fava Beans with Dill
    olive oil, sweet onion, halved and thinly sliced and
    5 More
    olive oil, sweet onion, halved and thinly sliced, fava bean pods, ends trimmed and strings removed, salt, sugar, chopped dill, plus 1 tbsp. for garnish, plain whole-milk or greek-style yogurt
    7 ingredients
  • Braised Turnip Greens with Turnips and Apples
    turnip greens or other braising greens (see cooks note, b... and
    7 More
    turnip greens or other braising greens (see cooks note, below), tough stems discarded and greens torn into small pieces, ham hock, rinsed, water, gala apples, turnips, peeled and cut into 1/2-inch pieces, cider vinegar, sugar, unsalted butter , cut into pieces
    1 hour , 8 ingredients
  • Braised Pork Macaroni Casserole
    elbow macaroni and
    5 More
    elbow macaroni, recipe braised pork shoulder with onion (see braised pork shoulder with onions), cooking cream or 1/2 cup 35% cream, grated parmigiano-reggiano cheese, grated mozzarella cheese, salt and pepper
    1 hour 5 min, 6 ingredients
  • Gravy Without the Turkey
    beef bouillon, chicken bouillon, water, butter, flour and
    4 More
    beef bouillon, chicken bouillon, water, butter, flour, bisto gravy mix (i think this is only in canada,you can use any brand of gravy mix, knorr, mccormick ect.), sage, thyme, pepper
    25 min, 9 ingredients
  • Blonde Ale Beer Brats and Cheddar Cheese Bisque
    ale (mission street blonde, room temperature) and
    18 More
    ale (mission street blonde, room temperature), sausage (hillshire farms beer brats, sliced 1/4 inch thick), olive oil, unsalted butter, bay leaves, leek (small diced ), carrot (small diced ), fine sea salt, white pepper, garlic (chopped ), tomato paste, pastry flour, dry mustard, sweet hungarian paprika, ground cayenne pepper, chicken stock, heavy cream (tempered), ground nutmeg, sharp cheddar cheese (grated )
    35 min, 19 ingredients
  • Apple-Ale Wassail
    ale, apple cider, port, lemonade, light brown sugar and
    6 More
    ale, apple cider, port, lemonade, light brown sugar, apple, diced, whole allspice, cinnamon sticks, ground cardamom, garnish: lemon wedges, cinnamon sticks (optional)
    11 ingredients
  • Gravy Stuffing Chicken Bake
    roasted chicken, corn, sliced carrots, drained (optional) and
    3 More
    roasted chicken, corn, sliced carrots, drained (optional), chicken gravy, turkey gravy
    45 min, 6 ingredients
  • Yummy Scrummy Braised Beef With Red Wine and Cranberry
    braising steak, flour, oil, onions, thinly sliced and
    3 More
    braising steak, flour, oil, onions, thinly sliced, red wine, stock, cranberry sauce
    2 hour 10 min, 7 ingredients
  • Braised Beef Steak Maroon
    onion, tomato paste (or puree), beef broth and
    13 More
    onion, tomato paste (or puree), beef broth, port wine or 1/4 cup red wine, soy sauce, worcestershire sauce, cocoa powder, brown sugar, parsley, black pepper, drops tabasco sauce (optional), olive oil, flour, salt, fresh ground black pepper, braising steaks
    1 hour 30 min, 16 ingredients
  • Braised Pork with Cabbage and Apples Braised Pork with Cabbage and Apples
    butter and
    8 More
    butter, honey mustard-flavored boneless center-cut pork loin filet (such as hormel always tender), sliced onion (about 1 medium), apple cider, country-style dijon mustard, peeled and sliced gala apple (about 2 medium), coarsely chopped green cabbage (about 1/2 head ), salt, bay leaf
    34 min, 9 ingredients
  • Braised Braciole (Tyler Florence) Braised Braciole (Tyler Florence)
    cubed day-old italian bread, milk, chopped italian parsley and
    11 More
    cubed day-old italian bread, milk, chopped italian parsley, grated pecorino-romano, garlic cloves, slivered, copacola, diced, pine nuts, toasted, raisins , soaked in warm water to rehydrate then drained, salt and freshly ground black pepper, olive oil, veal breast (alternatively may use beef top round), hard boiled eggs, shelled and quartered, red wine , for braising, optional, tomato sauce , for braising, optional
    1 hour 55 min, 14 ingredients
  • Ale'd Pork and Sauerkraut Ale'd Pork and Sauerkraut
    sauerkraut, undrained, sugar, dark beer (or ale) and
    5 More
    sauerkraut, undrained, sugar, dark beer (or ale), boneless pork shoulder (or pork butt roast), salt, garlic powder, black pepper, paprika
    6 hour 10 min, 8 ingredients
  • Ale-Battered Shrimp With Tartar Sauce Ale-Battered Shrimp With Tartar Sauce
    unbleached all-purpose flour , plus and
    17 More
    unbleached all-purpose flour , plus, unbleached all-purpose flour, amber ale, room temperature, egg whites, salt, ground black pepper, vegetable shortening (or more as needed for frying), uncooked large shrimp, peeled , tails left intact, deveined, mayonnaise, chopped dill pickles, chopped green onions, drained capers, chopped fresh parsley, fresh lemon juice, dijon mustard, dried tarragon, worcestershire sauce, hot pepper sauce
    40 min, 18 ingredients
  • Ale-Steamed Mussels With French Bread Ale-Steamed Mussels With French Bread
    chopped tomato, ale or 1 cup beer, bottled clam juice and
    5 More
    chopped tomato, ale or 1 cup beer, bottled clam juice, chopped fresh parsley, fresh lemon juice, bottled minced garlic, mussels , scrubbed and debearded (about 40 ), french baguette (1/2-inch-thick slices diagonally cut )
    5 min, 8 ingredients
  • Ale-Simmered Chicken with Dried Plums (Dave Lieberman) Ale-Simmered Chicken with Dried Plums (Dave Lieberman)
    chicken pieces, bone-in and skin on, kosher salt and
    10 More
    chicken pieces, bone-in and skin on, kosher salt, freshly ground black pepper, vegetable oil, onions, medium dice, garlic, peeled and roughly chopped, good-quality ale, tomato paste (about 1/2 small can), crushed tomatoes, carrots (about 6 small ), peeled and chopped into 3/4 to 1-inch pieces, fresh thyme, pitted dried plums
    1 hour 55 min, 12 ingredients
  • Ale-Steamed Mussels with French Bread Ale-Steamed Mussels with French Bread
    chopped tomato, ale or beer, bottled clam juice and
    5 More
    chopped tomato, ale or beer, bottled clam juice, chopped fresh parsley, fresh lemon juice, bottled minced garlic, mussels , scrubbed and debearded (about 40 ), thick) slices diagonally cut french bread baguette
    8 ingredients
  • Ale Bread Ale Bread
    warm beer or ginger ale (70o to 80o), water (70o to 80o) and
    5 More
    warm beer or ginger ale (70o to 80o), water (70o to 80o), vegetable oil, sugar, salt, king arthur unbleached bread flour, active dry yeast
    10 min, 7 ingredients
  • Chicken Breast Valdostana with Braised Lentils Chicken Breast Valdostana with Braised Lentils
    braised lentils with spinach and
    14 More
    braised lentils with spinach, boneless, skinless chicken breast halves, imported italian prosciutto (*see note below ), all-purpose flour, unsalted butter, unsalted butter, extra-virgin olive oil, dry white wine , such as pinot grigio, chicken stock or canned reduced sodium chicken broth, seeded and crushed canned italian tomatoes (preferably san marzano), salt, freshly ground black pepper, italian fontina cheese, sliced thin, tomato sauce or additional seeded and crushed tomatoes, freshly grated parmigiano-reggiano cheese
    15 ingredients




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