Gravy Without the Turkey Recipe

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Gravy Without the Turkey
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  • 3 cups water
  • 1/4 cup butter
  • 1/4 cup flour
  • 3 tbsp bisto gravy mix (i think this is only in canada,you can use any brand of gravy mix, knorr , mccormick ect.)
  • 1/2 tsp sage
  • 1/2 tsp thyme
  • 1/2 tsp pepper


  1. In a small pan on medium heat mix the 3 cups of water with the chicken and beef bouillon. Keep stirring until its all dissolved. Don't let it come to a boil. Add the sage, thyme and pepper; mix well and set this aside.
  2. In another pan melt the butter on low heat. When its all melted add the flour and gravy mix. Keep stirring till it looks like a paste and all flour is dissolved.
  3. Next add the bouillon mixture into the paste, stir until all the paste has dissolved and you have a gravy consistency. If you like your gravy a bit thinner, you can add water to thin it out.
  4. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.43 Kcal (370 kJ)
Calories from fat 52.87 Kcal
% Daily Value*
Total Fat 5.87g 9%
Cholesterol 12.25mg 4%
Sodium 335.68mg 14%
Potassium 49.58mg 1%
Total Carbs 7.6g 3%
Sugars 0.07g 0%
Dietary Fiber 0.46g 2%
Protein 1.79g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 23.9mg 2%
Amount Per 100 g
Calories 60.44 Kcal (253 kJ)
Calories from fat 36.13 Kcal
% Daily Value*
Total Fat 4.01g 9%
Cholesterol 8.37mg 4%
Sodium 229.42mg 14%
Potassium 33.89mg 1%
Total Carbs 5.19g 3%
Sugars 0.05g 0%
Dietary Fiber 0.32g 2%
Protein 1.22g 4%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 16.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
  • 2

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

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