73347 ale braised corned horseradish gravy swedish style Recipes

corn muffin mix, cream-style corn, plain fat-free yogurt , reg. or greek, chopped red bell pepper, chopped red onion, egg, teas. dried dill weed

vegetable oil, garlic, chopped, onion, diced, tomato, chopped, potato, diced, corned beef, salt and pepper to taste

corned beef brisket (rinsed , with juices and seasoning packet included), onion, sliced, carrots, in chunks, potatoes, peeled and halved, stalk celery & leaves, sliced, head green cabbage, cut in wedges, your favorite ale (recommend guinness or smithwick s irish ale, or you can substitute water or apple juice for the ale), fresh ground black pepper, bay leaf, fresh rosemary, prepared horseradish , for serving, coarse grain mustard , for serving

boneless beef rump roast or 3 lbs beef tip roast, trimmed of fat, garlic clove, slivered, horseradish cream, brown gravy mix, carrots , cut in half lengthwise and into 2-inch pieces, potatoes , cut into pieces, celery rib, cut in half lengthwise and into 2-inch pieces, water, salt, fresh coarse ground black pepper, cornstarch, water

olive oil, chilis , chipotle in adobo sauce, cumin, onion, chopped fine, red bell pepper, diced, garlic, minced, black beans , cooked or from can, dark ale, tomatoes, corn, tempeh , diced

creamed corn, water, tofu (diced ), eggs or 1 egg whites or 1 egg substitute, salt & pepper (to taste)

cooking oil, flour, potatoes, water, corned beef , libby s brand, yellow onion, finely chopped, salt, pepper

bell pepper, onion, celery, sour cream, sharp cheddar cheese, grated, shoe peg corn (small white ), french style green beans, cream of celery soup, ritz crackers, crushed, butter, salt, pepper

onions, sliced, frozen cooked swedish-style meatballs, beef gravy, ground nutmeg, hoagie rolls (about 7-inches long)

ground beef, breadcrumbs, eggs, onion soup (i use lipton ), water, kosher salt (or 1/2 tsp table salt), worcestershire sauce, mushroom gravy (i use mccormick), onion soup (i use lipton ), water, sour cream

olive oil, leeks, white portions sliced, garlic cloves, minced, red cabbage, cored and finely shredded, pale ale or 2 cups white ale, lemon juice, fresh dill, minced

brown dried beans, water, salt, white vinegar, dark corn syrup, brown sugar

sunflower oil, stewing beef, diced, onions, thickly sliced, light brown sugar, plain flour, balsamic vinegar, light beer, creamed horseradish, fresh thyme leave

boneless pork shoulder, fresh mushrooms, onion, cut into 8 wedges, home-style pork gravy, italian-style tomato paste

corned beef brisket (uncooked), in brine, cold water, bay leaves, black peppercorns, whole allspice berries, head green cabbage (about 2 lb), cut into 8 thick wedges, new potatoes (about 1 1/4 lb), halved, freshly ground black pepper, suggestion : whole-grain mustard or horseradish sauce, recipe follows, mayonnaise, sour cream, jarred grated horseradish (with liquid ), grated lemon zest, kosher salt, freshly ground black pepper, roughly chopped boiled red new potatoes , preferably leftover from corned beef and cabbage, diced leftover cooked corned beef, corned beef cooking liquid or chicken broth, yellow medium onion, grated, garlic, mashed with a fork, whole-grain mustard, dried thyme, nutmeg, freshly ground black pepper, chopped flat-leaf parsley, unsalted butter, cold water, distilled white vinegar, kosher salt, fresh large eggs

onion powder, salt, coarsely ground pepper, ground allspice, fresh beef brisket (5 lb), whole-berry cranberry sauce, horseradish sauce, lemon juice, bay leaf, cornstarch, cold water

ground beef, wet stale italian bread or 2 cups breadcrumbs (see instructions below), eggs, milk (see instructions below), chopped fresh flat-leaf italian parsley or 2 tbsp parsley flakes, dried basil, grated parmesan cheese, salt, pepper, minced garlic or 1 tbsp garlic powder, olive oil or corn oil, for frying, tomato puree, water, tomato paste, garlic, crushed, dried basil, red wine or 1/8 cup sugar, red pepper flakes , maybe (halt!! add no more spices!)

corned beef brisket (uncooked), in brine, cold water, bay leaves, black peppercorns, whole allspice berries, head green cabbage (about 2 lb), cut into 8 thick wedges, new potatoes (about 1 1/4 lb), halved, freshly ground black pepper to taste, suggestion : whole-grain mustard or horseradish sauce, mayonnaise, sour cream, jarred grated horseradish (with liquid ), grated lemon zest, kosher salt, freshly ground black pepper