12890 alder alaskan juniper sage marinade Recipes

salmon fillets (coho), amber beer (alaskan), soy sauce, garlic cloves, pressed, gingerroot, finely grated (2 inches pieces), cilantro, finely chopped

juniper berries, black peppercorns, kosher salt, crushed red pepper, bay leaf, extra-virgin olive oil, minced sage leaves, minced garlic clove

sage leaf, flat leaf parsley, freshly grated parmesan cheese, walnut pieces, crushed garlic (or to taste), salt, olive oil (or to desired consistency)

sage leaves, turbinado sugar, gin, orange juice, club soda, sprite, ice

free-range organic turkey (12 to 14 lbs.), salt, juniper berries, brown mustard seeds, black peppercorns, butter, minced fresh thyme leaves, minced fresh sage leaves, in. rosemary sprig, leaves removed and minced, thick-cut bacon, dry white wine, pine nut gravy

split pieces of alder wood, acorn squash, halved and seeded, sliced maple cured bacon, butter, chicken stock, water, salt to taste, cumin, sour cream, parsley, chopped fresh cilantro, paprika, cayenne pepper

water, flour (plus more for dusting), honey, yeast (1 package), extra virgin olive oil, juniper berries, crushed or 1/2 tsp juniper berries, ground, kosher salt, cayenne pepper , for dusting

yellow onion, chopped, carrot, peeled and chopped, rib celery, chopped, garlic, minced, fresh sage leaves, chopped, fresh thyme leaves, freshly ground pepper, unsalted butter, melted

ground celery seed, minced garlic or garlic powder, lemon pepper, minced onion or onion powder, handful fresh sage leaves, chopped (preferably red or purple flavorful variety), chopped fresh thyme or lemon thyme, light olive oil, good quality balsamic vinegar, dry white wine, a few dashes of umeboshi plum vinegar (available in asian or gourmet groceries. if unavailable, sea salt may be substituted), water, alden chips, king salmon fillets, fresh juniper berries, crumbled, whole sage leaves, lemon slices, for garnish

ground celery seed, minced garlic or garlic powder, lemon pepper, minced onion or onion powder, handful fresh sage leaves, chopped (preferably red or purple flavorful variety), chopped fresh thyme or lemon thyme, light olive oil, good quality balsamic vinegar, dry white wine, a few dashes of umeboshi plum vinegar (available in asian or gourmet groceries. if unavailable, sea salt may be substituted), water, king salmon fillets, fresh juniper berries, crumbled, whole sage leaves, lemon slices, for garnish

alaskan smoked salmon, cream cheese, sour cream, mayonnaise, dill weed, fresh parsley, minced, scallion, minced, salt, white pepper, lemon juice

alaskan black cod fillet pieces, acacia or other strongly flavored honey, grape seed oil, light soy sauce, white wine vinegar, spinach , thoroughly washed, garlic, chopped, grated nutmeg, butter, salt and black pepper

fresh herring fillets or 1 kg salt herring fillet, soaked to remove salt, sugar, salt, roughly chopped juniper berries, freshly chopped dill, leeks, in thin slices, red onions, in thin slices, yellow mustard seeds, allspice, crumbled bay leaf, marinade, vinegar, water, salt

kosher salt, sugar, juniper berries, crushed, black peppercorns, crushed, whole allspice, crushed, fresh sage leaves, fresh thyme sprigs, bay leaves, water, ice water, turkey-size oven or brining bags (such as reynolds), cold water

king salmon, filleted into 2 halves with the skin on, brown sugar, kosher salt, water, anise flavored liqueur, extra virgin olive oil, wild fennel pollen or ground fennel seed, kosher salt, fresh ground black pepper, alder or cedar planks

fresh alaskan halibut, cut into 4 (4-oz) square pieces ( filet halibut in half if too thick), fresh alaska salmon, cut in 2-oz rectangle pieces, alaskan king crab leg and claw meat, cooked and extracted from shell, brie cheese , including rind, finely chopped, chopped fresh tarragon , chive, italian parsley, shallots, very small dice, divided, garlic clove, minced, plus 6 large cloves, roughly chopped, fresh thyme, extra-virgin olive oil, riesling , reserving - oz, whole butter , reserving 2 tbsp, small dice, assorted mushrooms, cleaned, halved or sliced, salt and freshly ground black pepper, chives, 4 inches long, for garnish

water, savignon blanc, parsley, fresh tarragon, bay leaves, celery tops, chopped parsley, fresh chopped tarragon, soft unsalted butter, flour, alaskan scallops, alaskan striped shrimp (head on ), unsalted butter, 3 ounces, softened, minced shallot, minced garlic, sauvignon blanc, half-and-half, lemon juice, kosher salt, white pepper