86 aioli potatoes Recipes
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new potatoes, extra-virgin olive oil, kosher salt and14 Morenew potatoes, extra-virgin olive oil, kosher salt, freshly ground black pepper, vegetable oil, for deep-frying, heads garlic, extra-virgin olive oil, thyme, water, kosher salt, freshly ground black pepper, jumbo egg yolk, lemon, juiced, salt and pepper, extra-virgin olive oil, sour cream, chopped chives, for garnish1 hour 10 min, 17 ingredients
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olive oil, thyme, potatoes, racks of lamb (4 cutlets each) and11 Moreolive oil, thyme, potatoes, racks of lamb (4 cutlets each), spinach, trimmed, butter, mushrooms, sliced, garlic clove, crushed, balsamic vinegar, dijon mustard, white wine vinegar, garlic clove, crushed, egg yolks, extra virgin olive oil, lemon juice1 hour 5 min, 15 ingredients
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eggplant , cut into strips and11 Moreeggplant , cut into strips, carrots, peeled and cut into strips, red capsicum , deseeded and cut tinto strips, green beans, potatoes, peeled and thinly sliced, olive oil, garlic cloves, peeled and left whole, egg yolks, crushed garlic, lemon juice, olive oil, salt & freshly ground black pepper1 hour , 12 ingredients
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Grilled New Potatoes with Lemon-Garlic Aioli and Parsley (Bobby Flay)new potatoes, best-quality mayonnaise and6 Morenew potatoes, best-quality mayonnaise, garlic, coarsely chopped, fresh lemon juice, chopped lemon zest, salt and freshly ground pepper, olive oil, chopped fresh flat-leaf parsley35 min, 8 ingredients
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Roasted Sweet Potato Wedges with Saffron Aioli (Food Network Kitchens)garlic, chopped, kosher salt, egg yolk, white wine vinegar and7 Moregarlic, chopped, kosher salt, egg yolk, white wine vinegar, warm water, freshly squeezed lemon juice, saffron, golden-colored extra-virgin olive oil (see cook s note), sweet potatoes (about 2 lb), scrubbed and blemishes removed, extra-virgin olive oil, kosher salt40 min, 11 ingredients
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Shrimp Spiedini with Pesto, New Potatoes and a Chickpea Aioli (Mario Batali)gulf shrimp (#11-15, with heads on ) and15 Moregulf shrimp (#11-15, with heads on ), new potatoes , smallest possible, boiled with skins on until tender, drained and cooled, pine nuts, fresh basil leaves, garlic, grated parmesan cheese, grated pecorino cheese, olive oil, salt and pepper to taste, cooked chickpeas (ceci), fresh mint, leaves only, juice of 1 lemon, whole egg, garlic, extra virgin olive oil, salt and pepper to taste16 ingredients
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Shredded Lamb Sandwich with Dijon-Sambal Aioli and Spicy Potato Chips (Ming Tsai)shredded lamb shank meat, dijon-sambal aioli and15 Moreshredded lamb shank meat, dijon-sambal aioli, sourdough rolls , or bread of your choice, toasted, tomato sliced, shredded iceberg lettuce, salt and black pepper to taste, kosher pickle spears (optional), egg yolks, sambal oelek, dijon mustard, canola oil, fresh lemon juice, garlic, finely chopped, salt and black pepper, to taste, fryer with canola oil, kennebeck or russet potatoes, sliced thinly and stored in ice water, chili salt (3:1:1 kosher salt, sugar, chili powder)30 min, 17 ingredients
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Sun-dried Tomato Aiolilight mayonnaise, sun-dried tomatoes in oil, drained, milk and7 Morelight mayonnaise, sun-dried tomatoes in oil, drained, milk, garlic clove, chopped fresh rosemary, lemon zest, salt, freshly ground pepper, garnish: fresh rosemary sprig, assorted vegetables , potato chips10 min, 10 ingredients
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Fish Soup With Lemon Aioliolive oil, onion, finely chopped and14 Moreolive oil, onion, finely chopped, baking potatoes, peeled and cut into 1/2 inch dice, fennel bulb, trimmed , halved lengthwise, cored and cut into 1/2 inch dice, fronds reserved, salt and pepper, dry white wine, clam juice, egg yolks, cod (or other firm fleshed fish) or 1 lb shrimp, crusty bread, lightly toasted, mayonnaise, grated lemon zest, fresh lemon juice, dijon mustard, garlic clove, minced, salt and pepper45 min, 16 ingredients
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Roasted Vegetables with Aiolimayonnaise, garlic, minced, olive oil, lemon juice and7 Moremayonnaise, garlic, minced, olive oil, lemon juice, cayenne, salt, baking potatoes (about 3), peeled and cut into approximately 4-by-1/2-inch sticks, carrots , cut into approximately 2 1/2-by-1/2-inch sticks, red bell peppers , cut into 1/2-inch strips, asparagus , tough ends snapped off, hard-cooked eggs, peeled and quartered11 ingredients
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Le Grand Aioli (Pilar Sanchez)salt cod, whole bulb garlic, egg yolk and11 Moresalt cod, whole bulb garlic, egg yolk, extra-virgin olive oil, salt and pepper, artichokes , blanched in salted water, head cauliflower , blanched in salted water, cut into bite sized pieces, hard boiled eggs, halved, fingerling or new potatoes, cooked through in salted water, cut into bite sized pieces, red beet , roasted at 400 degrees until tender, cut into bite sized pieces, vine ripened tomatoes, quartered, green beans , blanched in salted water, baby carrots , blanched in salted water, baguette24 hour 30 min, 14 ingredients
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Le Grande Aioli (Wolfgang Puck)garlic cloves, egg yolks, olive oil, salt and pepper and8 Moregarlic cloves, egg yolks, olive oil, salt and pepper, salted cod, bay leaf, eggs, hard boiled, peeled and halved, carrots, peeled, cauliflower florets, blanched, string beans, blanched, potatoes , boiled until tender and cooled, dozen snails, cleaned and cooked , optional26 min, 12 ingredients
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Beef and Vegetable Aioli Plattergarlic cloves, lightly crushed, peeled and19 Moregarlic cloves, lightly crushed, peeled, egg yolks, room temperature, wine vinegar, fresh lemon juice, salt, cayenne pepper, olive oil, vegetable oil, plain yogurt or 3 -4 tbsp sour cream, beef broth, water (or as needed), onion, unpeeled, halved, bay leaf, center-cut beef tenderloin, fat trimmed , tied, leeks, trimmed, well rinsed (white parts only ), slender carrot , pared, trimmed, halved crosswise (about 6-8), green beans, trimmed, red new potato , scrubbed, salt (to taste), watercress leaf (to garnish )1 hour 1 min, 20 ingredients
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Hand Cut Russet Fries with Dijon Aioliegg, egg yolk, dijon mustard, garlic puree, salt and8 Moreegg, egg yolk, dijon mustard, garlic puree, salt, ground black pepper, olive oil, vegetable oil, lemon juice, russet potatoes, peanut oil, chopped parsley, salt and pepper40 min, 13 ingredients
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Hand Cut Russet Fries with Dijon Aioliegg, egg yolk, dijon mustard, garlic puree, salt and8 Moreegg, egg yolk, dijon mustard, garlic puree, salt, ground black pepper, olive oil, vegetable oil, lemon juice, russet potatoes, peanut oil, chopped parsley, salt and pepper1 hour 15 min, 13 ingredients
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Hand Cut Russet Fries with Dijon Aioliegg, egg yolk, dijon mustard, garlic puree, salt and8 Moreegg, egg yolk, dijon mustard, garlic puree, salt, ground black pepper, olive oil, vegetable oil, lemon juice, russet potatoes, peanut oil, chopped parsley, salt and pepper1 hour 10 min, 13 ingredients
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Fast and Easy Fish Soup With Garlic Aiolicod or 1 lb red snapper or 1 lb halibut steaks, cut into ... and16 Morecod or 1 lb red snapper or 1 lb halibut steaks, cut into 1 inch cubes, butter (olive oil ok), onion, chopped, green pepper, chopped, garlic cloves, minced, fresh oregano, fresh thyme, stewed tomatoes, chicken broth (veg will do), clam juice, red potatoes (optional), sourdough bread (rolls or baguette), white wine, mayonnaise, garlic cloves (to taste), lemon juice, cayenne pepper (to taste)55 min, 17 ingredients
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