608 aioli aioli Recipes

aioli, mayonnaise, shredded lemon peel, lemon juice, fresh dill weed, minced, garlic, minced or pressed, crab cakes, mayonnaise, dijon mustard, brown egg, cayenne, fresh bread crumbs, chopped celery, chopped red bell pepper, chopped green onion, crab meat, well drained

aioli or mayonnaise, chopped fresh flat-leaf parsley, lemon zest, anchovy paste (optional), zucchini, halved, trout fillets, olive oil, coarse sea salt or kosher salt, freshly ground black pepper

garlic cloves (or less ,this is very strong aioli), salt, egg yolks, fresh lemon juice, extra virgin olive oil, extra virgin olive oil, dijon mustard, minced fresh thyme, rabbit or 4 split skinless chicken breasts, coarse salt, fresh ground pepper, white pearl onion , parboiled till soft, sweet butter, bay leaf (preferably fresh ), thyme honey (optional) or 1 tbsp other honey (optional)

garlic cloves, minced, dried summer savory, salt, pepper, thick) lamb chops, olive oil, mint aioli, garnish: fresh mint sprigs

white tuna in spring water, drained and flaked, english cucumber , cut into half-moon-shaped slices, granny smith apple, diced, minced red onion, lemon aioli

fresh dungeness crab meat, mayonnaise, chopped green onion/chives, cage free eggs, lightly beaten, worcestershire sauce, prepared yellow mustard, cayenne pepper, panko bread crumbs, butter and olive oil (for frying), pickled radishes or small lemon wedges, for garnish, spicy aioli, mayonaise, mcilhenny tabasco chipotle pepper sauce , to taste, fresh lemon juice , to taste, pickled radishes (note : thinly slice the radishes for the crab cakes), radish-pickles.html >refrigerator radish pickles

lump crabmeat, drained, panko (japanese breadcrumbs), divided, fine, dry breadcrumbs, sliced green onion, chopped fresh flat-leaf parsley, chopped fresh tarragon, chopped fresh cilantro, smoked paprika, ground red pepper, kosher salt, egg white, lightly beaten, heavy cream, mayonnaise, canola oil, lime aioli, chives

not baby) beets with greens attached, coarse salt, tablesp. extra-virgin olive oil, freshly ground black pepper, aioli, garlic, peeled and minced, teasp. dijon mustard, egg yolk, at room temperature, tablesp. fresh lemon juice, vegetable oil, mild olive oil

mustard aioli, mayonnaise, dijon mustard, whole grain mustard, honey, garlic , smashed to a paste, kosher salt and freshly ground black pepper, potatoes, red-skinned potatoes , scrubbed, then halved or quartered, kosher salt, plus more for sprinkling, onion, halved, peeled and sliced vertically, chopped fresh flat-leaf parsley, chopped fresh chives, chopped fresh tarragon, freshly ground black pepper and crushed red pepper flakes

crab cakes, crab meat , picked over for shells (cooked), panko bread crumbs, pepper, worcestershire sauce, lemon juice, dijon mustard, mayonnaise, fresh herbs, roughly chopped (i used dill & cilantro), oil, aioli, mayonnaise, lemon juice, fresh herbs, roughly chopped (i used dill & cilantro), garlic cloves, minced

white wine vinegar, dijon mustard, garlic, peeled and minced or pressed, coarse-ground pepper, panko (see notes ) or other fine dried bread crumbs, grated parmesan cheese, chopped fresh mint leaves, lamb rib chops (each about 3/4 in. thick, 2 lb. total ), melted butter or margarine, mint aioli, salt

fresh garlic cloves, peeled and chopped. (if they ve started to sprout, don tsp use them for aioli.), coarse sea or kosher salt, egg yolk*, at room temperature, lemon, juiced, pure olive oil (not extra virgin), extra-virgin olive oil, freshly ground black pepper

aioli , sauce (or hollandaise or bearnaise broken), egg yolk (more if you have a large batch)

minced ginger, minced garlic, chopped green onions, chile flakes, peanut oil, chicken breasts, focaccia rolls or other good-quality round crusty sandwich roll, provolone, romaine lettuce, tomatoes, sliced, red onion, sliced, aioli , recipe follows, chopped garlic, chopped basil, egg yolks, salt, freshly ground white pepper, dijon mustard, safflower oil, lemon juice

chinese buns, cooked pork belly (use soy-braised pork belly), head green cabbage, sauteed (use sauteed green cabbage), aioli (use chili ), pickled daikon (optional), chopped cilantro (optional)

cucumber, cut into 16 spears, kosher salt, olive oil, asparagus spears, carrots, peeled and halved, red bell pepper , cut into 16 slices, red onion , cut into 16 slices, pressed or finely chopped garlic, chopped fresh oregano, chopped fresh thyme, crushed black peppercorns, white wine vinegar, balsamic vinegar, sugar, fennel seeds, bay leaves, crumbled, aioli , recipe follows

mushrooms, stems removed and sliced thin, extra virgin olive oil, sea salt, sherry wine, garlic aioli (garlic mayonaisse) or 1/4 cup caesar mayonnaise, crostini, garlic clove, chopped, chopped fresh flat-leaf parsley, anchovy paste, dijon mustard, fresh lemon juice, good mayonnaise

italian-seasoned breadcrumbs, egg, mayonnaise, worcestershire sauce, dry mustard, salt, freshly ground black pepper, paprika, lump crabmeat , picked and drained, butter, divided, fresh basil aioli, corn , tomato, and avocado salsa